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Patent Searching and Data


Matches 451 - 500 out of 6,019

Document Document Title
WO/2010/081740A2
The invention relates to an apparatus (1) for heating pieces of dough, comprising a baking chamber (4) for receiving pieces of dough, wherein the baking chamber (4) is at least partly thermally decoupled from the surroundings. The appara...  
WO/2010/075079A1
A toaster oven ( 10) features a moving, pivoting heater element (50) to yield improved toasting capability. The toaster oven ( 10) also cooks food with traditional bake, broil and toast functions, but a lso has the capability of having a...  
WO/2010/070208A1
Method for assembling a machine for converting a metal strip and assembled converting machine, the latter comprising: at least one unwinding device (4) at the start of the conversion and at least one winding device (14) at the end of the...  
WO/2010/069131A1
A multifunctional bread machine is provided. The bread machine includes a casing, an oven, a door or a cover that close the oven, a bread barrel and more than one suite of food roasting-supporting device. The bread barrel is installed in...  
WO/2010/069130A1
A multipurpose bread machine is provided, which comprises a casing, an oven (41) in the casing and a door or a lid which can shut the oven (41).The bread machine further comprises a bread barrel and more than one suit of foodstuff toasti...  
WO/2010/054490A1
The invention relates to a pressure vessel (7), which can be pressure sealed by a lid (2) and forms an essentially cylindrical cooking chamber (29). Furthermore, a steam generator (3) is provided, with which steam can be generated. Any...  
WO/2010/048814A1
A bread maker with weighing function is provided. The bread maker includes a body (1.1), a bread barrel (1.2) in the interior of the body (1.1), an upper cover (1.3) set on the top of the body (1.1) and a control panel (1.4) set on the b...  
WO/2010/049459A1
The invention relates to a method for making sandwich bread without a mould, characterised by the following series of steps: a) providing sandwich bread dough in the form of lumps or in the form of a continuous roll after parboiling and ...  
WO/2010/046397A1
The invention relates to a modular container for preparing foods to be cooked, in particular baked goods, comprising a self-supporting base plate (1) that has an extension in a plane, and bordering elements (4, 5, 6) that extend out from...  
WO/2010/045066A1
A stacked steam oven construction with a nested stacking component is described.  
WO/2010/018232A1
A method and apparatus for producing individually coated, baked, edible core products is disclosed. Individual edible cores are coated with a farinaceous dough and baked. The coated cores are agitated as their coatings expand to prevent ...  
WO/2010/012663A3
The invention relates to a baking oven with - an oven housing (1), which has a baking chamber (4) for receiving a baking carriage, - a heating device (7, 8), - a fan (5), which generates a flow of a heating medium from the heating device...  
WO/2010/014006A1
Assembly for subjecting dough pieces to a dough treatment, comprising: a number of storeys (2, 3, 4, 5) situated above one another for placing a number of carriers (6) for the dough pieces (61), wherein each storey is provided with an in...  
WO/2010/012909A1
The present invention relates to a device for preparing and cooking for a household electrical appliance, comprising a vessel (20) comprising a substantially horizontal bottom wall (201) and one or more substantially vertical walls conne...  
WO/2010/012663A2
The invention relates to a baking oven with - an oven housing (1), which has a baking chamber (4) for receiving a baking carriage, - a heating device (7, 8), - a fan (5), which generates a flow of a heating medium from the heating device...  
WO/2010/009617A1
A multifunctional bread toaster includes a shell body, a box body (3) in the shell body, and an upper cover mounted on a top part of the shell body. The upper cover, the box body (3) and the shell body surround an enclosed manufacturing...  
WO/2010/009519A1
The invention generally refers to an ovenware (100) to cook food. More specifically, the invention refers to an ovenware having particular characteristics which improves the baking process of loaf. Ovenware (100) having a first lateral w...  
WO/2010/006403A1
A conveyor oven is provided, which has an oven housing having a frame with a top wall and side walls downwardly dependent from the top wall, and a substantially open bottom portion of the frame. A heat source heats the baking chamber in ...  
WO/2010/006598A3
Food treatment appliance, in particular cooking appliance, for subjecting at least one product to be cooked to the action of hot air and/or steam, having at least one burner for burning fluid fuel so as to produce combustion gases, where...  
WO/2010/006404A1
A conveyor oven is provided. The oven housing has a substantially rectangular box frame, clad with a top wall and side walls downwardly depending from the top wall, and a bottom wall connecting the side walls, all defining an interior ba...  
WO/2010/006598A4
Food treatment appliance, in particular cooking appliance, for subjecting at least one product to be cooked to the action of hot air and/or steam, having at least one burner for burning fluid fuel so as to produce combustion gases, where...  
WO/2010/006598A2
Food treatment appliance, in particular cooking appliance, for subjecting at least one product to be cooked to the action of hot air and/or steam, having at least one burner for burning fluid fuel so as to produce combustion gases, where...  
WO/2010/005304A3
Baking tray for double-sided use comprising a carrier having a bearing surface for the dough products on both sides and a frame surrounding the carrier and connected thereto, wherein the frame projects above and below the surface of the ...  
WO/2010/005304A2
Baking tray for double-sided use comprising a carrier having a bearing surface for the dough products on both sides and a frame surrounding the carrier and connected thereto, wherein the frame projects above and below the surface of the ...  
WO/2010/000111A1
A portable barbecue furnace is provided. The barbecue furnace comprises a base (1), a first barbecue rack (3) and a second barbecue rack (4). Two ends of the base (1) are respectively mounted supporting plates (2) capable of rotating at ...  
WO/2009/157983A1
An oven lighting fixture (10) includes an LED assembly (12) of assemblies optically coupled with an optical guide member (14). The lighting fixture (10) also includes a mounting bracket (30) and a pair of electrical leadwires to connect ...  
WO/2009/152744A1
A moulage biscuit maker comprises a chassis (1) and a moulage (2). The chassis (1) is provided with an upper chassis (11) and a lower chassis (12) which can open or close relative to the upper chassis. The moulage (2) includes an upper m...  
WO/2009/152763A1
A bread maker with a lateral door includes a main body assembly (1), a door assembly (2), and a stretchable spring (3), wherein the main body assembly (1) is provided with a cavity body (11) used for holding food and preparing the food; ...  
WO/2009/153062A1
The present invention relates to an oven comprising a first chamber and a second chamber, which are separated by separation means, conveyor means for guiding products from the inlet through these chambers to the outlet, temperature contr...  
WO/2009/152764A1
A perforated baking pan of microwave oven/toaster includes a pan body. One side of the pan body has at least one recess while the other side of the pan body has at least one corresponding projecting portion. Many perforations are dispose...  
WO/2009/146624A1
An automatic rotary barbecue machine includes a rack (1), a driving mechanism (12,13,14) and a motor (11), in which there is an oven (2) on the rack (1). The oven (2) is rectangular, and some heating units (22) are provided in the oven (...  
WO/2009/147344A2
The invention relates to a flexible, self-supporting, anti-adhesive, and cellular membrane defining a mould or a cavity plate for preparing food products, particularly bakery, viennoiserie, pastry, and biscuit products, and in particular...  
WO/2009/147344A3
The invention relates to a flexible, self-supporting, anti-adhesive, and cellular membrane defining a mould or a cavity plate for preparing food products, particularly bakery, viennoiserie, pastry, and biscuit products, and in particular...  
WO/2009/146100A1
A cooking method includes operation of a convection fan and a bake heating element to stir heat within an oven cavity.  
WO/2009/141069A1
The present invention relates to a cooking oven with at least one cavity (12) and an illumination-equipment for said cavity (12). The cooking oven comprises a number of outer walls (14, 16, 18, 44) forming a casing (10) of the cooking ov...  
WO/2009/142536A1
The invention relates to the food industry and catering trade, in particular to producing flour confectionery, in particular rusk products (croutons). Said invention makes it possible to produce rusk products (croutons) which can be used...  
WO/2009/138652A1
The present invention relates to a process for manufacturing a bakery product of the crustless batch bread type or the like, in which a prepared dough contained in at least one tin (32) is baked, characterized in that the baking comprise...  
WO/2009/138281A1
An oven (1) for the industrial baking of food, particularly bread, pizzas or the like, comprising at least one frame (2) for supporting a food baking chamber (3) and at least one combustion chamber (11) for at least one solid fuel for th...  
WO/2009/138281A8
An oven (1) for the industrial baking of food, particularly bread, pizzas or the like, comprising at least one frame (2) for supporting a food baking chamber (3) and at least one combustion chamber (11) for at least one solid fuel for th...  
WO/2009/132997A2
The present invention relates to an oven (1) comprising a cooking chamber (2) wherein the cooking process is realized, at least one light source (3) inside the cooking chamber (2) allowing performing the cooking process with the light wa...  
WO/2009/130556A4
An apparatus (50) for making an edible container that comprises a female element (2) adapted to receive a quantity of dough (3) and a male element (4) adapted to couple with play with the female element (2). In particular the female elem...  
WO/2009/130556A1
An apparatus (50) for making an edible container that comprises a female element (2) adapted to receive a quantity of dough (3) and a male element (4) adapted to couple with play with the female element (2). In particular the female elem...  
WO/2009/127416A1
The present invention relates to an oven comprising: a first chamber and a second chambers, which are separated by separation means conveyor means for guiding products from the inlet through these chambers to the outlet, temperature cont...  
WO/2009/124438A1
A cooking device which can stir food automatically includes a base (1), a cover (2), and a pan mainbody (3) arranged between said base (1) and said cover (2). In said cover (2) and said base (1) is arranged a ventilated path (4) communic...  
WO/2009/123451A1
The invention relates to a product carrier (21) for dough products, comprising a flat carrier plate (22) having an upper side for carrying dough products thereon, and a frame (23) surrounding the carrier plate (22), wherein an outer edge...  
WO/2009/118165A1
A method and apparatus of preparing a wafer by baking a batter which comprises preparing a batter mix comprising at least flour and water, feeding the batter mix intermittently in a batter stream to a batter depositor (22) which deposits...  
WO/2009/109621A3
A cooking apparatus has a cooking chamber (10). The vapors created in the cooking chamber (10) are removed using a vapor drain channel (31). A vapor condensation device (40) brings the vapors in contact with cooling fluid. The vapor cond...  
WO/2009/111590A1
An insulated cooking utensil (10) has a first pan (11) with a cooking surface (13), a second pan (12) having a shape corresponding to the first pan (11), and an alignment structure (42, 43) for aligning the first pan (11) relative to the...  
WO/2009/109621A2
A cooking apparatus has a cooking chamber (10). The vapors created in the cooking chamber (10) are removed using a vapor drain channel (31). A vapor condensation device (40) brings the vapors in contact with cooling fluid. The vapor cond...  
WO/2009/103152A1
The food packaging system has a pan having a plurality of cups each having a bottom and a rim, and a pan panel extending around and interconnecting the rims of each cup; and a tray shaped for receiving the pan therein, the tray having a ...  

Matches 451 - 500 out of 6,019