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Patent Searching and Data


Matches 201 - 250 out of 6,011

Document Document Title
WO/2014/168891A1
An apparatus (10), a system and a method for monitoring and alerting a user caring for a patient when a change in body temperature requires immediate attention. The apparatus is a bracelet (10) worn by the user. The system includes the b...  
WO/2014/163065A1
A continuous heating furnace (200) equipped with: a furnace main body (212); a transport unit (210) that transports objects (W) to be fired in the furnace main body; multiple heating units, which have a first radiation surface (120a) tha...  
WO/2014/162185A1
The present disclosure provides a system and method of condensation of a steam flow produced in a cooking device. The condensation system and method provides a vent pipe (100) configured to be non-linear for providing a path for the stea...  
WO/2014/161221A1
Disclosed is a downward-exhaust, recessed, and fire-resistant novel charcoal grill with a tilting ring. An upper contact portion of a smoke exhaust outlet tilting ring (2) and a grilling net (5) is provided with a smoke exhaust outlet (3...  
WO/2014/160234A3
A methodology and product or system configurations are provided which allow food to be directly irradiated for cooking applications which involve the impingement of direct radiant energy on food or comestible items. Cooking vessels or co...  
WO/2014/154432A1
The invention relates to a household appliance, which comprises at least one catalytically effective substance in a surface, wherein the catalytically effective substance is a polyoxometalate that is comprised in an inner an/or outer sur...  
WO/2014/150206A3
A cooking apparatus includes a base including a lower heating plate an upper heating unit including an upper heating plate and a cleaning structure configured to move a cleaning blade along at least one of the lower heating plate and the...  
WO/2014/148930A1
The device for baking food products, especially rice cakes, consists of the engine (1) placed in the rigid casing (1), connected by the means of the clutch (2), to the toothed gear (3) of the engine (1), which drives indirectly, by the u...  
WO/2014/140552A3
Bakeware is described comprising a peripheral wall, a reinforcing band substantially encircling the peripheral wall, the peripheral wall including a flange shaped to substantially enclose the reinforcing band and to define an upper face ...  
WO/2014/123984A1
A device and method are provided for measuring and controlling temperatures of a cooking platen. In particular, according to the invention, a surface temperature sensor is configured to measure a temperature on or proximate to a cooking ...  
WO/2014/116125A1
This invention relates to an insulated firebrick oven adapted for using wood, charcoal, gas or other biomass materials for cooking bread, cookies, roasted meat, pizzas and the like that includes a moveable stand having an anchoring membe...  
WO/2014/114866A1
The invention relates to a mould (1) for food products especially pertaining to the fields of bread-making, pastry-making and biscuit-making, and food-related occupations (caterers), comprising a silicone bottom (2) having an essentially...  
WO/2014/111511A1
The invention relates to a baking device for producing baked goods, in particular for producing filled baked goods, wherein the baking device comprises baking presses that can be swung open and swung closed, which can be moved from a fee...  
WO/2014/108504A3
Steam cooking method for operating a steam cooking oven (1) comprising at least the following steps: - placing vacuum packed food stuff (2) in an oven cavity (5); - a heating step comprising heating up the oven cavity (5) until the oven ...  
WO/2014/109046A1
The purpose of the present invention is to provide a baking device with which uneven baking of baked objects does not occur easily and an oven in which said baking device has been incorporated. The baking device is provided with: an endl...  
WO/2014/106653A1
The present invention relates to a line comprising an oven and a drying chamber. The present invention further relates to a process how to cook s food product.  
WO/2014/091364A1
The present invention proposes a method for cooking to reduce acrylamide concentration in food. By using such a method, food is cooked at a relatively lower temperature first and then cooked at a relatively higher temperature, to avoid t...  
WO/2014/084660A1
The present invention relates to an apparatus for cooking pancakes. More particularly, provided is an apparatus for cooking pancakes, in which multiple heating plates are stacked in the vertical direction to simultaneously and quickly co...  
WO/2014/075975A1
The invention relates to a steam generator for an oven, comprising at least one heat transfer element (13) and at least one water conduit (15) which carries water to the heat transfer element (13). The aim of the present invention is to ...  
WO/2014/068481A1
It comprises a plurality of baking moulds (2), a plate (3) acting as a cover of said pan (1), and means to prevent the raising of said plate as the bread is baked inside said moulds, and is characterized in that said means to prevent the...  
WO/2014/064649A3
This invention concerns an apparatus (10, 110) for baking products and particularly for baking rolls having an ornamental surface finish. The apparatus (10, 110) includes a baking tray (12, 112) which has a first mould (14, 114) and a se...  
WO/2014/066818A1
A bakeware insert for defining a first volume and a second volume.  
WO/2014/059543A1
The present disclosure provides an apparatus for making edible containers which includes a hollow female mold for holding a flowable food product and a male mold insertable into the hollow female mold. The two molds when assembled define...  
WO/2014/053745A1
The invention concerns a cooking device for bakery products, comprising a cooking chamber (2) comprising a hearth (4) permeable to a gaseous heat transfer fluid (8) and a roof (3), provided with heating means (7) for cooking or pre-cooki...  
WO/2014/055457A1
A radiant oven including multiple wire-mesh elements and a method of heating with the same is described. The radiant oven including: a cooking cavity configured to receive a cooking load; a circuit configured to current supplied by one o...  
WO/2014/048925A1
The present invention relates to an oven comprising: • - a first chamber (3) and a second chamber (4), which are separated by separation means (2) • - conveyor means (7) for guiding products from the inlet (10) through these chambers...  
WO/2014/049583A1
The present application relates to a device for the production of bread or pastry which comprises an assembly of single moulds combined with at least an assembly of individual internal wedges for the production of bread or pastry product...  
WO/2014/047700A1
An orbiting mechanism for pizza ovens essentially consists of a mechanism (1) characterised by refractory plates (2) placed directly on supports (15) that orbit in the opposite direction to the central shaft (3) of the gearmotor group (4...  
WO/2014/044765A3
In a method for preparing a product to be cooked in an oven having a heated chamber, the product to be cooked is subjected to a flow of hot air by means of a fan. The hot air is directed or blown at an underside of the product to be cook...  
WO/2014/043875A1
Disclosed is high-temperature cooking equipment, comprising a casing body (1), a pull door (2) rotatably connected to the casing body, and an embedded-type pull handle (3) provided on the outer surface of the pull door (2), wherein an op...  
WO/2014/044765A2
In a method for preparing a product to be cooked in an oven having a heated chamber, the product to be cooked is subjected to a flow of hot air by means of a fan. The hot air is directed or blown at an underside of the product to be cook...  
WO/2014/044767A1
In a method for operating an oven with hot air operation for preparing a product to be cooked, the temperature and the flow velocity of the hot air is set depending on the type of product to be cooked and a cooking state of said product ...  
WO/2014/042579A1
Hot air rack oven for baking of goods on a rack inside an oven chamber, wherein the oven chamber wall has one or more curved portions which are curved around a substantially vertical axis and the total angle subtended by said one or more...  
WO/2014/042585A2
In order to improve the transfer of heat from a warm fluid inside a heat exchanger tube (333) arranged in a hot air oven and comprising an elongated tube with a wall with an exterior surface and an interior surface, the interior surface ...  
WO/2014/042586A1
A rack oven with a door opening and a vertically movable rack attachment means for lifting a rack comprises a curved door (21) which is movable in an arc from an open position away from the door opening to a closed position in front of s...  
WO/2014/042585A3
In order to improve the transfer of heat from a warm fluid inside a heat exchanger tube (333) arranged in a hot air oven and comprising an elongated tube with a wall with an exterior surface and an interior surface, the interior surface ...  
WO/2014/040101A1
The invention describes a baking apparatus having a plurality of baking moulds (2) which can be inserted into a frame (1) from above and which have clips (5) which extend over mutually opposite limbs (3) of the frame (1). In order to be ...  
WO/2014/043020A1
The bottle warming device of the present invention includes a housing, a heating element disposed in the housing, and a basket receivable in the housing. The basket is movable between a first position in which a bottom of the basket is p...  
WO/2014/037198A1
The present invention relates to a steam system for a steam cooking appliance. The steam system includes a steam generator (12) and a precipitator (14). The precipitator (14) is arranged above the steam generator (12). The steam generato...  
WO/2014/036762A1
A heating device, comprising an electric heating wire (20) integrated by electric porcelain heads (10) at the two ends, a quartz tube (30), a condenser (40), and a reflecting hood (50); the electric heating wire (20) is installed in the ...  
WO/2014/030625A1
Provided is a microwave heating device enabling use of a conveyor having a metal belt. Also provided is a firing facility provided with the microwave heating device. This invention is provided with: a transportation means (10) for transp...  
WO/2014/027907A1
The present invention relates to a method for producing tortillas, the tortilla being a kind of a flat round cake from wheat or corn flour or base, used as bread and a base for other foods. The method consists of dispensing the ingredien...  
WO/2014/026266A1
A kit of parts for preparing a cake comprises a core mold for preparing a core of the cake, and a finishing mold for finishing the cake. The core mold has a core mold volume, and the finishing mold has a finishing mold volume greater tha...  
WO/2014/022701A2
A continuous process and the accompanying equipment for making a chip product, such as pita chips. The process involves cutting sheeted dough into continuous longitudinal strips, and cooking them to form hollow tubes. In some embodiments...  
WO/2014/020117A1
The invention relates to a laser assembly (2) for cleaning one or more baking surfaces (1) of a baking machine, comprising a laser head (3), wherein an interface is provided for connecting to the baking machine and the laser assembly is ...  
WO/2014/020117A4
The invention relates to a laser assembly (2) for cleaning one or more baking surfaces (1) of a baking machine, comprising a laser head (3), wherein an interface is provided for connecting to the baking machine and the laser assembly is ...  
WO/2014/015850A1
The invention relates to a baking tray having a supporting area (2) and a rim (4) surrounding said supporting area on all sides. In relation to a top face (2a) of the supporting area (2), the rim (4) has a downward extending trough-shape...  
WO/2014/014351A1
The invention relates to a device for supporting dough portions, an assembly for dough treatment comprising such a device for supporting dough portions, and a method for manufacturing such a device for supporting dough portions. The devi...  
WO/2014/008705A1
A heating mechanism of an electric oven (100) comprises a first heating device (10) and a second heating device (20). The first heating device (10) is mounted across inner walls at two sides of the electric oven (100) and is close to a t...  
WO/2014/008265A1
LED lighting device for lighting the cavity (16) of an oven (10), comprising: a casing (36) having a back wall (38) and an open side opposite said back wall (38), a printed circuit board (40) bearing a plurality of LEDs (42) spaced apart...  

Matches 201 - 250 out of 6,011