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Patent Searching and Data


Matches 251 - 300 out of 5,964

Document Document Title
WO/2013/107603A1
The invention relates to a baking oven as a cooking device (11), having a cooking compartment (12) for cooking a product to be cooked. A heating device with a gas burner (15a, 15b) is arranged on one of the walls of the cooking compartme...  
WO/2013/098279A1
A cooking device (1) comprises an oven cavity (2) wherein a cooking process is performed, a casing (4) surrounding the oven cavity (2), having a base (3), an opening (5) arranged on the base (3), at least one carrier (6) disposed to the ...  
WO/2013/083444A1
A food treating device (2) is equipped with a treatment compartment (3) which can be pressurized, said treatment compartment (3) also being suppliable with a moist medium. A device system (1, 2) has at least two food treating devices (1,...  
WO/2013/083790A1
The invention relates to a baking device for Baumkuchen for domestic use, comprising a housing (1) that encloses a baking chamber (2), a heating apparatus (4) in the baking chamber (2), a dough roller (6) that can be pivoted relative to ...  
WO/2013/082890A1
A thermally-insulated electric oven comprising a machine body (1) and a door glass (2). The machine body (1) has arranged therein an electric heating coil (3) and a baking wire rack (4). The inner surface of the machine body (1) is spray...  
WO/2013/082198A1
A heat chamber having multiple segments formed from castable material.  
WO/2013/079985A1
The oven comprises a bearing frame (1), in heat insulator material, with coating (2) and a base (3) in heat insulator material on which put the frame and the coating (1, 2) with cooking plane (4) in fireproof material. Intake mouths (10)...  
WO/2013/068677A1
In order to mould food products having at least one impression in relief, which is recessed and/or protrudes, the invention provides a moulding device (2) having at least one interface (3) which is disposed, removably or permanently, in ...  
WO/2013/059080A2
An oven includes a cooking chamber configured to receive a food product, a user interface configured to display information associated with processes employed for cooking, first and second energy sources, and a cooking controller. The fi...  
WO/2013/057211A1
The present invention relates to an oven (1) comprising a cooking chamber (2) wherein the cooking process is performed, a casing (3) surrounding the cooking chamber (2), an opening (4) arranged at the base of the casing (3), a receptacle...  
WO/2013/053820A2
The invention relates to a food-handling apparatus and in particular to an oven, for example a deck oven, having one or more closure shutters (doors) which are mounted such that they can be pivoted about a horizontal axis. The invention ...  
WO/2013/053821A3
The invention relates to a food-handling apparatus, in particular to a deck oven, and to a method for moving a door (14) of such an apparatus. The invention addresses the problem of providing a food-handling apparatus which has a door (1...  
WO/2013/053818A1
The invention relates to a food-handling apparatus and in particular to an oven, for example a deck oven, having a plurality of closure shutters (doors) which are mounted such that they can be pivoted about a preferably horizontal axis. ...  
WO/2013/053821A2
The invention relates to a food-handling apparatus, in particular to a deck oven, and to a method for moving a door (14) of such an apparatus. The invention addresses the problem of providing a food-handling apparatus which has a door (1...  
WO/2013/053820A3
The invention relates to a food-handling apparatus and in particular to an oven, for example a deck oven, having one or more closure shutters (doors) which are mounted such that they can be pivoted about a horizontal axis. The invention ...  
WO/2013/050866A1
A device to mold and cook a food product (50) comprises at least a mold (12) and at least a molding member (16). The mold has a cavity (14) in which to place on each occasion at least the uncooked dough. The cavity (14) is delimited exte...  
WO/2013/045175A1
The invention relates to a heating system (2) for heating carriers for baked goods, in particular baking trays (6), in a housing of an automatic baking machine installation (1). The heating system (2) has a plurality of gas-operated burn...  
WO/2013/037682A1
The invention relates to a device for receiving products to be heated and/or baked in an oven, comprising at least one receiving portion for at least one product to be heated and/or baked. The aim of the invention is to provide a device ...  
WO/2013/029917A1
Lid (100) of a bread machine (200) comprising an exterior wall (110) able to close an upper part of a cooking space (250) of the bread machine (200), characterized in that it comprises an interior second wall (120) which comprises an int...  
WO/2013/028180A1
A method of baking a product including providing an oven with one or more baking zones; measuring static pressure in one or more of the baking zones; and controlling the static pressure in one or more of the baking zones with exhaust fan...  
WO/2013/026812A3
The present invention refers to a cooking apparatus, particularly to a household cooking apparatus, preferably to a steam oven, and even more preferably to a steam generator generating the steam for preparing food in said steam oven. In ...  
WO/2013/024152A1
The invention relates to a baking plate for baking ovens for producing baked goods, such as soft waffles, crisp waffles, pancakes, and the like, characterized in that the baking plate (9, 10) has a carrier plate (11, 12) and one or more ...  
WO/2013/024503A1
A bread removal device that can remove bread from a baking mold such that the shape of the bread is not damaged and operating precision is not reduced is achieved by a simple structure. A bread removal device (101) is provided with a mou...  
WO/2013/017377A1
The invention relates to a mould for a food item, comprising at least a first wall (2) and a second wall (3) mounted on the first wall (2) in order to delimit a moulding space (V) for moulding a food product. The first wall (2) comprises...  
WO/2013/017978A1
A kitchen household appliance for preparing cold and hot food comprises a housing (1) which encloses an electric motor and is provided with a control panel (2), an inner space of the housing (1) being closed by a cover (3) and a metal co...  
WO/2013/014014A1
The invention relates to a water drawer (1), comprising a housing element (2) and a drawer element (3), wherein the drawer element (3) is movably guided within the housing element (2) and wherein water can be filled into a water receivin...  
WO/2013/015530A2
Provided is a walnut supplying device. The walnut supplying device comprises: a vibrator vibrating walnut kernels so as to transfer same; a walnut discharge guide formed above the vibrator and discharging the walnut kernels from the vibr...  
WO/2013/015530A3
Provided is a walnut supplying device. The walnut supplying device comprises: a vibrator vibrating walnut kernels so as to transfer same; a walnut discharge guide formed above the vibrator and discharging the walnut kernels from the vibr...  
WO/2013/010601A1
The present invention relates to a heat-treatment-device for protein containing products, which are transported by a transportation means through the device and past at least one microwave radiometer antenna, wherein the microwave radiom...  
WO/2013/013054A1
An ingredient preparation device (100, 200) is disclosed and may in¬ clude one or more of an openable ring (110), a non-openable ring (210), a removable panel (10), and an optional tamper (190). One or more optional shaped inserts (180)...  
WO/2013/010633A1
A process for preparing and baking bakery products is described, comprising the steps of: a) providing an apparatus (1) for the completely automated processing and subsequent baking of a preparation (100) of base ingredients for bakery p...  
WO/2013/002634A1
The inventors have designed a method for the preparation of fully cooked farinaceous food products having a reduced fat content, said method comprising the successive steps of: • preparing a farinaceous dough or batter by mixing flour,...  
WO/2012/178029A1
A continuous oven comprising cascading conveyors. In one embodiment the oven comprises an oven floor, a ceiling, a left panel, and a right panel. The oven floor and ceiling are attached by the left and right sides defining an oven cavity...  
WO/2012/171076A1
An oven suitable for roasting chickens and the like comprising at least one oven chamber (1, 2) each oven chamber comprising side walls (4), a floor (55), at least one door (3) and a ceiling, each oven chamber having a plurality of heati...  
WO/2012/168901A2
The invention relates to an opening structure comprising at least one opening leaf (6a) connected to a stationary frame (6b) by hinges (9), the opening leaf (6a) and the stationary frame (6b) being provided, along the articulated edge, w...  
WO/2012/166962A2
A cooking system having adjustable oven cooking zones generally includes a spiral stack disposed within a cooking oven chamber, the spiral stack including a plurality of tiers, and a circulation system for delivering gaseous cooking medi...  
WO/2012/166962A4
A cooking system having adjustable oven cooking zones generally in- cludes a spiral stack (22) disposed within a cooking oven chamber (26), the spiral stack including a plurality of tiers (36), and a circula- tion system (24) for deliver...  
WO/2012/166962A3
A cooking system having adjustable oven cooking zones generally in- cludes a spiral stack (22) disposed within a cooking oven chamber (26), the spiral stack including a plurality of tiers (36), and a circula- tion system (24) for deliver...  
WO/2012/161326A1
A heating furnace (1) is provided with: a furnace-interior space (30) for heating an object to be heated (100); an inner wall surface (40) describing the furnace-interior space, and having a first inner wall surface (41) and a second inn...  
WO/2012/152778A1
The invention relates to an oven (1) comprising a continuous chain (3) of baking tongs (8) that can be opened and closed, and locked in the closed state, said chain circulating in the oven and moving through the baking chamber (2) in two...  
WO/2012/152655A1
The invention relates to an oven (1) comprising a continuous baking belt (2) and a belt-preheating device (11). The oven (1) has a front belt-deflecting station (3), a loading station (4), a baking chamber arranged in a housing (5), a de...  
WO/2012/152974A1
The invention relates to a system for the construction of industrial trays for baking bakery products, formed using a plurality of concave sole piece modules made from a thermo-polymer material, which receive the mixtures to be baked and...  
WO/2012/152876A3
The invention relates to a device ( 10) in a rack oven ( 1) for adjusting the mutual height between a support (2) comprising horizontal heat preserving plates (3) and a bread-carrying rack (4) of breads, which device comprises a first co...  
WO/2012/152675A1
The invention relates to a device for producing baked products, in particular edible crisp waffles or soft waffles, comprising at least one baking plate (1, 2), the baking surface of which can be heated to a baking temperature. Said devi...  
WO/2012/152678A1
The invention relates to an oven (1) comprising a continuous chain (3) of baking tongs (8) that can be opened and closed, said chain circulating in the oven and moving through the baking chamber (2) in two transport planes (4, 5), one ab...  
WO/2012/150199A1
The invention relates to a cleaning device (1) for baking plates (10) of an automatic baking system (4), in which several baking presses (9, 11) that have two foldable baking plates (10) can be fastened spaced apart from one another to a...  
WO/2012/149669A1
An electric oven comprises an oven body (1) and a heating apparatus (2). The heating apparatus (2) is disposed at an upside and a downside inside the oven body (1), and a crumb removal plate may be inserted at the downside. An agitation ...  
WO/2012/146523A1
The invention is directed to a baking oven door 2 and baking oven 1. A camera 10 is mounted inside the door 2 and coupled to a heat sink 8 constituting an outer cover of the door 2.  
WO/2012/141567A3
The invention relates to a tortilla maker that includes three systems for the process of manufacturing mainly tortillas, and that consists of a mixer that feeds and places the portions of uncooked dough, a conveyor press that flattens an...  
WO/2012/136440A1
The invention relates to stone tiles (1) for baking ovens, to conveyor belts (30) for stone tiles (1) according to the invention, and to continuous ovens (40) with corresponding conveyor belts (30). A stone tile (1) according to the inve...  

Matches 251 - 300 out of 5,964