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Patent Searching and Data


Matches 401 - 450 out of 6,008

Document Document Title
WO/2011/067733A1
In a process for producing half-shells (2) which are made from a dough for bakery products and are characterised by an annular orifice rim (6) with a finished surface, by producing a wafer sheet (1) comprising a plurality of half-shells ...  
WO/2011/068902A3
A sandwich includes a partially baked sandwich insert and a chemically-leavened batter layer that envelops at least a portion of the partially baked sandwich insert. The partially baked sandwich insert includes a filling that is complete...  
WO/2011/063841A1
The invention relates to a method for producing baked goods and a vacuum baking oven for performing the method. The method for producing baked goods is characterized by the following method steps: a) the baking goods (4) are introduced i...  
WO/2011/054269A1
A frying and baking machine with improved handle structure is provided. The frying and baking machine comprises an upper shell (10), a lower shell (20), an upper baking plate (30) and a lower baking plate (40). The front portion of the l...  
WO/2011/050746A1
An oven with functions of airing and refrigeration comprises a barbecue subassembly, a D-stove assembly, an airing assembly, a freeze assembly, a controller for controlling above assemblies and a heat insulator. Said oven also comprises ...  
WO/2011/048435A1
The oven for fast food preparation consist of a chamber (1). Inside there are the heating systems (4), a tray (2) that is rotating vertically, like a wheel, powered by an electric engine and a speed reducer, which is placed in the back o...  
WO/2011/046416A1
The invention relates to a home bread-making machine programmed and automated so as to replicate continuous bread production without any user intervention, retaining the traditional appearance of the bread while providing quality and div...  
WO/2011/035383A1
An assembly (10) for baking an edible receptacle (50), the assembly (10) comprising: a bowl (11) having a bottom wall (12) and a side wall (13) extending upwardly therefrom, the bowl (11) and the side wall (13) defining an internal space...  
WO/2011/029613A3
The present invention relates to a Microwave-Radiometry-Detector for measuring the core temperature of a piece of protein containing substance, such as meat..  
WO/2011/028587A3
A steam oven (10) includes a cooking cavity (12) for receiving food product and a water reservoir (18) for receiving water to be heated to generate steam, the water reservoir defined in part by a bottom wall structure of the cooking cavi...  
WO/2011/028587A2
A steam oven includes a cooking cavity for receiving food product and a water reservoir for receiving water to be heated to generate steam, the water reservoir defined in part by a bottom wall structure of the cooking cavity. A heater pl...  
WO/2011/023608A1
The invention specifies an oven for the heat treatment of foodstuffs, in particular in the form of a deck oven (10), having at least one oven chamber (12) which can be closed by means of a door (24), wherein the door (24) can be pivoted ...  
WO/2011/025666A1
A conveyor oven includes a controller configured to change the operation of a first set of burners and a second set of burners from a cooking mode to an energy saving mode based at least in part upon detection of the absence of food in t...  
WO/2011/018140A3
The invention is in particular directed to a processing chamber (1) of a household cooking oven. For dehumidification of ambient air, a sorption cartridge (2) is provided which is arranged inside the processing chamber (1).  
WO/2011/018140A2
The invention is in particular directed to a processing chamber (1) of a household cooking oven. For dehumidification of ambient air, a sorption cartridge (2) is provided which is arranged inside the processing chamber (1).  
WO/2011/015164A1
The invention relates to a device for thermally processing biological and technical goods or objects using ceramic infrared radiators having selective emission or absorption spectra. The emitters used are equipped with the same functiona...  
WO/2011/013952A3
The present invention relates to a baguette tray used in baking baguettes and to a method for manufacturing the same. More specifically, the invention relates to a baguette tray and a method for manufacturing the same, the baguette tray ...  
WO/2011/013952A2
The present invention relates to a baguette tray used in baking baguettes and to a method for manufacturing the same. More specifically, the invention relates to a baguette tray and a method for manufacturing the same, the baguette tray ...  
WO/2011/009301A1
An internally electric heating barbecue is provided. The barbecue includes a cabinet (100) with at least one upper opening. The cabinet (100) has heating units (150) at its both inner sides. The opening has a rack supporting part (140) t...  
WO/2011/006955A3
The present invention relates particularly to an oven (1) for food use, for cooking a cereal-based dough, particularly a fermented dough, which includes a thermally insulated chamber (10) in which the base comprises of a bottom (2) made ...  
WO/2011/006955A2
The present invention relates particularly to an oven (1) for food use, for cooking a cereal-based dough, particularly a fermented dough, which includes a thermally insulated chamber (10) in which the base comprises of a bottom (2) made ...  
WO/2011/000015A1
The invention relates to a machine for baking waffles, comprising a number of baking tongs, each of which carry a lower (2) and an upper (1) baking plate (5), wherein said baking plates (5) are connected to each other in an articulated m...  
WO/2010/142556A1
The operating device (3), comprising an electronic program control unit (13) arranged in a base frame (9) for a program-controlled household appliance, particularly a laundry care appliance (1), is intended to be adaptable, in the manner...  
WO/2010/141959A1
A new and useful apparatus and method is provided for producing transformation of a three dimensional object, e.g. a child's craft object, by application of heat to the object. The object is preferably a non edible, transformable product...  
WO/2010/139156A1
A toaster cover control device with fireproofing function comprises a cover sliding-frame or a cover opening-closing mechanism and a power switch (K), a cover switch (K1) and a control circuit that are provided in the toaster. The said c...  
WO/2010/139536A1
The invention relates to a household appliance, in particular a built-in household appliance, comprising a useable space (5), which can be closed by an appliance door (3) arranged at the front side of the appliance, and a door opening un...  
WO/2010/139305A1
The invention relates to a bottom baking pan (10; 50) made of at least one, preferably only a strip (12) of, flexible material, preferably silicone (38), wherein the transverse direction of the strip (12) is pliable such that the strip (...  
WO/2010/136555A1
The invention relates to an automatic baking machine comprising a loading unit (1) for the especially manual loading of baked goods (B), said loading unit (1) comprising at least one first conveyor device (6) provided with a plurality of...  
WO/2010/136556A1
The invention relates to a device for distributing baked goods, for combining with a continuous baking oven (1) arranged upstream of said device, said device comprising a plurality of peripheral carriers (6) for storing the baked goods (...  
WO/2010/138320A2
A collapsible pan includes a base portion, a plurality of side portions, and a flexible connector for connecting each of the side portions to the base portion along edges thereof. Each of the plurality of side portions is configured to b...  
WO/2010/138320A3
A collapsible pan includes a base portion, a plurality of side portions, and a flexible connector for connecting each of the side portions to the base portion along edges thereof. Each of the plurality of side portions is configured to b...  
WO/2010/132058A1
A baking article is provided that includes a substantially rectangular baking surface; a walled portion surrounding the baking surface, wherein the topmost region of the walled portion surrounding the baking surface is rolled downward an...  
WO/2010/115323A1
A bread maker capable of adding fruit material automatically comprises a maker body (1), a bread barrel (2) located in the inner cavity of the maker body (1), a fruit material case subassembly (3) located on the upside of the bread barre...  
WO/2010/108827A1
The household appliance (1) for the production of bread comprises - a cooking chamber (11), - electrical supply means (19) for heating said cooking chamber (11), - a drive means ((12) pivotally activated in said cooking chamber (11) by a...  
WO/2010/108273A1
There is described an oven for cooking at least one food item, comprising: a conventional heating chamber adapted to receive and conventionally heat the at least one food item; a microwave heating chamber adapted to receive and apply mic...  
WO/2010/100149A3
The present invention relates to a cooking appliance combination (1) having at least two cooking appliances (3, 5) that each have one cooking chamber (7, 8) that can be sealed by a door (9, 10) and a discharge line (45, 46) for dischargi...  
WO/2010/097219A3
The invention relates to a device and to a method for automatically heat treating piece-shaped food products, in particular automatically baking, comprising a cell (12) which is enclosed from the outside in a contact-safe manner, at leas...  
WO/2010/097219A2
The invention relates to a device and to a method for automatically heat treating piece-shaped food products, in particular automatically baking, comprising a cell (12) which is enclosed from the outside in a contact-safe manner, at leas...  
WO/2010/091924A1
A method relating to the production of a fitting, a lateral screen or a refining product carrier for high temperature applications comprises: producing a blank and applying a metal coating comprising at least one solid lubricant, and a m...  
WO/2010/085146A1
The invention relates to a method for preparing dough products, such as loaves, the method comprising the steps of: preparing dough and forming a dough product therefrom; heating the dough product with the aid of microwave radiation, cha...  
WO/2010/083387A2
Embodiments of the present invention relate generally to steam ovens, and particularly to steam ovens configured to generate and deliver steam directly to the oven using a water reservoir in close proximity to an existing oven heat gener...  
WO/2010/081740A2
The invention relates to an apparatus (1) for heating pieces of dough, comprising a baking chamber (4) for receiving pieces of dough, wherein the baking chamber (4) is at least partly thermally decoupled from the surroundings. The appara...  
WO/2010/075079A1
A toaster oven ( 10) features a moving, pivoting heater element (50) to yield improved toasting capability. The toaster oven ( 10) also cooks food with traditional bake, broil and toast functions, but a lso has the capability of having a...  
WO/2010/070208A1
Method for assembling a machine for converting a metal strip and assembled converting machine, the latter comprising: at least one unwinding device (4) at the start of the conversion and at least one winding device (14) at the end of the...  
WO/2010/069131A1
A multifunctional bread machine is provided. The bread machine includes a casing, an oven, a door or a cover that close the oven, a bread barrel and more than one suite of food roasting-supporting device. The bread barrel is installed in...  
WO/2010/069130A1
A multipurpose bread machine is provided, which comprises a casing, an oven (41) in the casing and a door or a lid which can shut the oven (41).The bread machine further comprises a bread barrel and more than one suit of foodstuff toasti...  
WO/2010/054490A1
The invention relates to a pressure vessel (7), which can be pressure sealed by a lid (2) and forms an essentially cylindrical cooking chamber (29). Furthermore, a steam generator (3) is provided, with which steam can be generated. Any...  
WO/2010/048814A1
A bread maker with weighing function is provided. The bread maker includes a body (1.1), a bread barrel (1.2) in the interior of the body (1.1), an upper cover (1.3) set on the top of the body (1.1) and a control panel (1.4) set on the b...  
WO/2010/049459A1
The invention relates to a method for making sandwich bread without a mould, characterised by the following series of steps: a) providing sandwich bread dough in the form of lumps or in the form of a continuous roll after parboiling and ...  
WO/2010/046397A1
The invention relates to a modular container for preparing foods to be cooked, in particular baked goods, comprising a self-supporting base plate (1) that has an extension in a plane, and bordering elements (4, 5, 6) that extend out from...  

Matches 401 - 450 out of 6,008