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Patent Searching and Data


Matches 151 - 200 out of 13,386

Document Document Title
WO/2016/045634A8
A vertical household noodle maker, comprising: a base (1) with a motor, a stirring cup (2) connected to the base, a stirring rod (3), a dough kneading cylinder (6), a screw (4), a die head (5) and a control unit. The stirring rod is long...  
WO/2016/042455A1
The present disclosure pertains to an automatic and compact apparatus for making dough products of a circular configuration. More particularly, the present disclosure relates to an apparatus for making chapatti or similar food articles.  
WO/2016/040361A1
An automated cooking machine is described wherein various functions, such as dispensing, stirring, chopping, baking and cleaning are conducted by intelligent use of a Cartesian robot system.  
WO/2016/036075A1
A food molding apparatus according to the present invention comprises: a molding die part for receiving food; a sealing unit for pressing and sealing the food received in the molding die part; and an operation unit for operating the seal...  
WO/2016/034596A1
The invention provides a noodle making machine, comprising: a stirring component, a noodle extruding component, a driving motor (10) and a machine base (1), wherein the driving motor (10) is mounted in the machine base (1); the stirring ...  
WO/2016/026004A1
A depositing apparatus for depositing a filler substance, the apparatus including: a housing including a filler inlet and a filler outlet; a rotor member configured to rotate within the housing, the rotor member including at least one pa...  
WO/2016/027622A1
Provided is a weighing and cutting system which suppresses variations in the weights of cut dough pieces according to the change of the weight of continuous dough. This weighing and cutting system (1) for cutting continuous dough into do...  
WO/2016/016804A1
Apparatus (100) for the production of "cartellate" comprising a male matrix (1) having a plurality of protrusions, a female matrix (5) having a plurality of recesses, a hollow punch (2), located below the male matrix (1) and over the fem...  
WO/2016/018855A1
A rotary tool ejection technology utilizing manifolded air to eject contents from the cavities of a rotary cylinder. The cavities include orifices. The orifices are aligned with a channel positioned within the rotary cylinder such that f...  
WO/2016/018879A1
A rotary die ejection technology is disclosed. A cylindrical die roll has a rotary cylinder having internal air and regulation channels. The outer surface of the rotary cylinder includes mold cavity or cutter cavity. The cavity may be in...  
WO/2016/015845A1
Method and plant for the continuous or semi-continuous production of a product based on one or more flours intended to obtain a product stuffed or garnished with one or more stuffing or garnishing ingredients and product so obtained.  
WO/2016/013919A1
The invention relates to a device for cutting a food product, such as a cake, tart, jelly, pie or similar, having a preferably, although not necessarily, circular shape, said device comprising: a cutting section formed by sheets disposed...  
WO/2016/012979A1
This disclosure relates to a pasta food product (1, 2, 20), having a wall (11) or a body (21) of semolina or flour as the basic ingredient. The wall (11) or the body (21) have a surface (13, 23) and a thickness (S). The wall (11) or the ...  
WO/2016/005876A1
Process for the line production of bakery foodstuff comprising the following steps: arranging a stack of sheets (20) of deformable material into a loading station, each sheet (20) being conformed and arranged to be deformed so as to make...  
WO/2016/005653A1
A method for producing elongate foodstuff, such as noodles and pasta, in which dough is mixed, and the mixed dough is compressed between pair of rollers (4, 4'), wherein the mixed dough is fed between single pair of rollers (4, 4') for c...  
WO/2016/000779A1
A household appliance mixing arrangement (1) is provided. The arrangement (1) comprises a mixing container (2) and a hook (3) with a curved elongated portion (6). The hook (3) is attachable to a drive arrangement (16) via a through hole ...  
WO/2016/000781A1
A household appliance mixing arrangement (1) is provided. The household appliance mixing arrangement (1) comprises a mixing container (2) with an inner surface (2a) and an open top (2b), a drive arrangement (6) and a hook (3). The hook (...  
WO/2016/000780A1
A hook (1) for mixing foodstuff in a household appliance mixing container (2) is provided. The hook (1) comprises a proximal end (3) with an attachment portion (4), a distal end (5), a curved elongated portion (6), extending between the ...  
WO/2015/198293A1
A forming device (1) of a food dough (100) for the production of pasta of elongated type comprises a containment tank (10) for the food dough having a loading hopper (11) and a bottom opening (12), means for homogenizing (30) in communic...  
WO/2015/198292A1
A forming device (1) of a food dough (100) for the production of fresh pasta of elongated type comprises a containment tank (10) for the food dough having a loading hopper (11) and a bottom opening (12), means for homogenizing (30) in co...  
WO/2015/197320A1
The invention relates to a device (10) for pressing a food mass into specified shape, in particular a bar or disk shape, comprising at least one roller (12, 14) and at least one scraping element (20, 22) for scraping the food mass from t...  
WO/2015/189443A1
The invention relates to a machine for cutting the surface of sticks of bread prior to the baking thereof, said machine consisting of a work bench for receiving the sticks of bread that pass through a scanning station in order to determi...  
WO/2015/190268A1
The present invention relates to a dough piece extending device and a dough piece extending method for extending dough pieces preformed into substantially triangular shapes while correcting the shapes as in, for example, croissant dough ...  
WO/2015/186030A1
A machine (100) for "cartellate" production comprising a support structure (1), a motorized conveyor belt (3) for transport of dough strips, on which dough guide means (8) operate, conveyor means (5), motorized pinching means (6), shapin...  
WO/2015/184218A1
A machine comprises at lease one pair of cylindrical extensions coupled to gears driven by a rotating shaft for opening the extensions for insertion of a flat blank and closing the cylindrical extensions onto the flat blank. The flat bla...  
WO/2015/174587A1
The present invention relates to a bungeoppang (crucian carp cake) including an additive, and the bungeoppang is made by inserting batter and a filling through a bungeoppang molding device which: has molding parts capable of molding a bu...  
WO/2015/170968A1
A loading assembly (1) for loading dough portions into baking moulds (7, 8), wherein the loading assembly comprises a loading member, wherein the baking moulds (7, 8) comprises a first baking mould having one or more first mould sections...  
WO/2015/169846A1
Cream-spreading head, apparatus and system for applying a pumpable substance to a carrier body, wherein a releasable coupling system is provided for coupling the cream-spreading head to the conveying apparatus and for decoupling it there...  
WO/2015/171158A1
A method and apparatus for seasoning a cooked food product is disclosed. A non-aqueous liquid seasoning mixture is applied onto a surface of a cooked food product. The seasoning mixture includes at least 35% wt solids.  
WO/2015/170867A1
The present invention relates to a noodle cutter arranged in an apparatus for manufacturing various noodles. More specifically, the noodle cutter is installed on a common noodle making apparatus, which is used for manufacturing noodles i...  
WO/2015/169850A1
Apparatus and method for the punctiform application of a liquid (1) to a multiplicity of locations (2) on a baking mixture (3) during the process of producing a baked product, comprising a rotatable spray brush (4), having a main body (6...  
WO/2015/169503A1
The present invention relates to an apparatus (10) for forming a uniform strand of a food compound, in particular a confectionery compound. Said apparatus comprises at least a conveyor device (12) for conveying the strand of food compoun...  
WO/2015/165877A1
The invention relates to a system and method for forming wafer blocks (1), said wafer blocks (1) comprising at least three wafer sheets (2) and at least two cream layers (3) consisting of two different creams, the wafer sheets (2) and th...  
WO/2015/165429A1
The invention relates to a device 100 for creating blanks from pieces of dough 4, in particular triangular pieces of dough, from at least one web of dough 2, comprising a plurality of cutting tools 1 which cut an edge 3 of the pieces of ...  
WO/2015/163828A1
Methods and apparatuses for preparing sandwiches (subs, wraps) and meal, such as Shawarma, Gyros and Doner Kebab sandwiches and meals. The apparatus includes a grilling mechanism, a smoking mechanism, a slicing mechanism (1000), sandwich...  
WO/2015/164526A1
The present disclosure is directed towards systems, devices, and methods for filling doughnut holes. The system comprises a conveyor system that transports doughnut holes between at least a loading section, a culling section, and an inje...  
WO/2015/160238A1
The invention relates to a cutting device (1) and a method for slitting dough portions, wherein the cutting device (1) comprises a plurality of cutting tools which are arranged on an elongated support member at spaced apart cutting posit...  
WO/2015/155755A1
The present invention provides a food imprinting device, comprising at least one heat imprinting unit having a heatable printhead adapted to receive a supply of heat energy from a heating source, for searing the surface of a food product...  
WO/2015/150973A1
The present invention relates to an apparatus for making dough skin and provides a dough skin die head (100,100') which is adapted for a food processing machine having a screw extrusion system. The dough skin die head (100,100') comprise...  
WO/2015/152764A1
´╗┐The invention relates to the food industry. The technical result of the invention consists in increasing the quality and speed of dough rolling. To achieve said result, the present invention involves first feeding dough into a gap bet...  
WO/2015/148286A1
Conventional pans used for baking pizza pies, bread, and other dough related products have only a few shapes. Almost all such pans are limited to geometric shapes such as circular, rectangular, or square. The limited number of shapes is ...  
WO/2015/139906A1
Spaghetti-like long pasta shape, comprising, within the straight thread-like pasta body (1) a preferably circular section, a continuous internal longitudinal cavity (2) preferably centred to generate walls of homogeneous thickness, commu...  
WO/2015/128176A3
The invention relates to an installation and a method for continuously producing and outputting a baking mass for producing baked products, such as, in particular, flat wafers, hollow wafers, wafer rolls, waffles, or cakes, comprising a ...  
WO/2015/128176A2
The invention relates to an installation and a method for continuously producing and outputting a baking mass for producing baked products, such as, in particular, flat wafers, hollow wafers, wafer rolls, waffles, or cakes, comprising a ...  
WO/2015/124229A1
The invention relates to a motif roll (1) for producing baked items, having a cylindrical basic body (2) and having at least one depression (4), which is formed on a lateral surface (3) of the basic body (2) and is intended for accommoda...  
WO/2015/113902A1
The invention relates to a flouring device for a dough processing system (1), comprising a flour storage container (25) with a filling portion (37) for filling flour, comprising a dispensing portion (40) with at least one through-opening...  
WO/2015/115178A1
Provided is a shutter piece in a food shaping device in which an enclosure surrounded by a plurality of shutter pieces is openable and closable, wherein: the shutter piece is provided with a deflection allowance part (39) between a cente...  
WO/2015/115220A1
A food dough shaping method that forms food dough provided with a framing portion on the periphery comprises: (a) a step of placing food dough on a carrying member; (b) a step of plunging downward projecting portions of a plurality of ex...  
WO/2015/110354A1
An automated system and method for manufacturing a cone- shaped food product holder (20) requires the coordinated use of a forming unit (24), a conveyor unit (26) and a control unit (28). In their combination, the forming unit (24) rotat...  
WO/2015/112415A1
A cookie cutter includes a plurality of walls that are arranged to define a plurality of contiguous shapes which are arranged in a pattern that is symmetrical and that repeats defined by a first axis and a second axis, in which the first...  

Matches 151 - 200 out of 13,386