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WO/2013/032327A1 |
Method for processing slaughtered poultry, wherein oven-ready carcasses of slaughtered poultry are conveyed by a feed conveyor (2), said feed conveyor having an endless track and carriers (2a) that are moved along said track, the feed co...
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WO/2013/030424A1 |
The invention relates to a composition for the shirring of artificial sausage casings, that provides the sausage casing with a high level of adhesion in relation to the meat paste therein. The composition of the invention comprises at le...
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WO/2013/023778A1 |
A meat inspection and sorting line (1) comprising supply means (4), a radiation inspection facility (2), a cutting facility (32) and a reject facility (40). Meat parts (10) are brought together and fed into the radiation inspection facil...
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WO/2013/014010A1 |
The present invention relates to a food-forming-apparatus with: a rotating drum (5) which comprises product cavities in which a food product is formed from a food mass and a food mass feed member (23), which comprises a housing with an i...
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WO/2013/014320A1 |
The invention relates to the known concept of using preservatives to avoid rotting of byproducts during storage at the slaughterhouse and during transport, without using cold. The invention applies said preservatives under pressure, alon...
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WO/2013/016021A1 |
A power operated rotary knife (1 00) including: an annular rotary knife blade (300) including a knife blade bearing surface (319); a blade housing ( 400) defining a blade housing bearing surface ( 459); and a blade -blade housing bearing...
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WO/2013/016019A1 |
A power operated rotary knife (100) including: an annular rotary knife blade (300) including a knife blade bearing surface (319); a blade housing (400) defining a blade housing bearing surface (459); and a blade - blade housing bearing s...
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WO/2013/016020A1 |
A rolling bearing strip for a power operated rotary knife providing bearing support for rotation of a rotary knife blade with respect to a blade housing. The rolling bearing strip includes: a plurality of rolling bearings disposed in spa...
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WO/2013/009748A1 |
A stuffing tube mounting assembly (10) and follower (66) includes an elongated member (12) with a tapered portion (40) at one end that fits within a tapered end (46) of a stuffing horn (14). The stuffing horn is inserted through a bore (...
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WO/2013/007293A1 |
In a method for removing blood released during filleting from the backbone (91) and the indentations therein in the region of the vertebrae of fish that are conveyed in a row with the head forwards and the belly downwards, the removal of...
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WO/2013/007559A1 |
The invention relates to a device for automatically separating the wishbone (18) from eviscerated poultry carcasses (4), comprising a revolving conveyor (28) with at least one retaining device (30) with a support body (32) for receiving ...
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WO/2013/007264A1 |
Evisceration device for eviscerating intestine packs of slaughtered poultry comprising an evisceration spoon and a guide means, where the evisceration spoon has an inner side, a front edge intended to be the leading edge during insertion...
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WO/2013/009196A1 |
The invention relates to cylindrical collagen casings for foodstuff, such as sausages or fish products, that are edible so that it is unnecessary to remove the casing before the foodstuff is eaten and at the same time have increased resi...
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WO/2013/001300A1 |
A foam generator unit comprising : - (i) an enclosure comprising a chamber body having at least one side wall and a first end through which foam exits the enclosure and a second end, the second end of the chamber body being substantially...
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WO/2013/003829A3 |
This invention relates to automated systems and methods for hanging live poultry for further processing. The system has an alignment conveyor, an alignment stunner, a hanging box, and a shackle. The alignment conveyor conveys poultry fro...
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WO/2012/175084A1 |
The invention relates to a poultry defeathering apparatus and to a picking row for use in such an apparatus. The picking row comprises an elongate support part, a plurality of picking heads, each of which can be rotated about an axis, wh...
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WO/2012/175172A1 |
The invention relates to a method for producing a marked meat product. In order to provide a novel method for producing a marked meat product, which makes it possible to produce different marked meat products in a simple manner, wherein ...
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WO/2012/175694A2 |
The invention relates to a feed tank for use in a high-pressure system, said feed tank having a hollow space (3) for accommodating food items, a wall (1) and a temperature-control device (5). The invention further relates to a method for...
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WO/2012/175694A3 |
The invention relates to a feed tank for use in a high-pressure system, said feed tank having a hollow space (3) for accommodating food items, a wall (1) and a temperature-control device (5). The invention further relates to a method for...
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WO/2012/175083A1 |
The invention relates to a poultry defeathering apparatus and to a picking row for use in such an apparatus. The picking row comprises an elongate support part with a front side surface, a back side surface, a two interconnecting side su...
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WO/2012/173482A1 |
A method and installation for processing a mass of pumpable foodstuff material, for example a ground meat mass. The installation comprises a hopper (1), and a positive displacement pump (5) having an inlet (6) and an outlet (7). A tube s...
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WO/2012/172677A1 |
[Problem] To provide a device for automatically opening the ovarian membrane of salmon roe, the device capable of automatically and continuously opening the ovarian membranes of salmon roe without injuring roe granules. [Solution] The pr...
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WO/2012/170476A3 |
A method for the separation of fat from meat. The method includes, providing pieces of meat containing lean and fat; subjecting the meat to chilling for a time sufficient to render the fat into a brittle condition; and, with a machine, a...
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WO/2012/170650A9 |
An input conveyor, output conveyor, and knife assembly with a blade between the input and output conveyors all reciprocate back and forth as a blade moves perpendicular to the conveyors to cut portioned sized of product, such as ground m...
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WO/2012/170650A1 |
An input conveyor, output conveyor, and knife assembly with a blade between the input and output conveyors all reciprocate back and forth as a blade moves perpendicular to the conveyors to cut portioned sized of product, such as ground m...
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WO/2012/167787A1 |
The invention relates to a machine for scraping fish frames (F) in particular salmon frames, where the head, the tail and the two fillets (side pieces) have been cut off from the fish beforehand, and where it is solely the backbone with ...
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WO/2012/170476A4 |
A method for the separation of fat from meat. The method includes, providing pieces of meat containing lean and fat; subjecting the meat to chilling for a time sufficient to render the fat into a brittle condition; and, with a machine, a...
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WO/2012/170476A2 |
A method for the separation of fat from meat. The method includes, providing pieces of meat containing lean and fat; subjecting the meat to chilling for a time sufficient to render the fat into a brittle condition; and, with a machine, a...
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WO/2012/159832A1 |
The invention relates to an apparatus (10) for removing outer layers from portions of food, in particular for skinning fish fillets, having a conveying device (14) for conveying the portions of food in a conveying direction (20), having ...
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WO/2012/160240A1 |
Method and device for cleaning fish in successive work steps with the one and the same cleaning device (10) combining a scaling member (20), a blade (40) for opening the fish's belly and an entrail removal member (30). The scaling of the...
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WO/2012/161577A1 |
A moulding device (10) for moulding three-dimensional products (76) from a mass of foodstuff comprises a moulding roller (16) and a filling device (18). The moulding roller (16) has a moulding surface with at least one mould cavity (44) ...
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WO/2012/158132A1 |
An apparatus for enhancing food properties by electroporating a food using electrical pulses. The pulses are high-voltage pulses, and the solid food such as meat contains cells that become permeable from the electroporation. The food may...
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WO/2012/158021A1 |
The invention relates to a seal for sealing an end of the digestive tract of a deceased person, comprising a cylindrical body (1) which can be placed in the digestive tract and has a cylindrical peripheral wall provided on one side with ...
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WO/2012/152834A3 |
The present invention relates to a closure strap for closing packages having a bag-shaped or tubular form, in particular for closing sausage-shaped packages, like sausages. The closure strap (1) comprises a strap body (B) including an el...
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WO/2012/152964A1 |
The invention relates to the different steps of a method applied to frozen fish, such as tuna, in the corresponding facilities for the production of cooked fish. According to the method, the main body of the corresponding fish is selecte...
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WO/2012/152834A2 |
The present invention relates to a closure strap for closing packages having a bag-shaped or tubular form, in particular for closing sausage-shaped packages, like sausages. The closure strap (1) comprises a strap body (B) including an el...
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WO/2012/154035A1 |
A poultry neck meat harvester (1;30) for mechanized harvesting of neck meat from a poultry body. The neck meat harvester is adapted to be arranged along the path of a poultry body conveyor having at least one product carrier (50) embodie...
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WO/2012/146246A8 |
A shrimp peeling machine (1) is provided with a closed chain (3) consisting of a number of joints (14,15), which contain cylindrical rollers (4,5,6), where the longitudinal axis of the cylindrical rollers (4,5,6) are displaced 90 degrees...
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WO/2012/146246A1 |
A shrimp peeling machine (1) is provided with a closed chain (3) consisting of a number of joints (14,15), which contain cylindrical rollers (4,5,6), where the longitudinal axis of the cylindrical rollers (4,5,6) are displaced 90 degrees...
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WO/2012/144890A1 |
The invention relates to a device (2) for transferring longitudinally supplied elongate food products (4), such as for instance sausages. The sausages are placed here in a recess (10) of a rotatable holder body (9) and subsequently set d...
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WO/2012/134347A2 |
This invention relates to a method for production modified polyvinyl alcohol and to a water vapor- and smoke-permeable synthetic food casing, with improved optical properties, containing such modified polyvinyl alcohol. Polyvinyl alcohol...
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WO/2012/134347A3 |
This invention relates to a method for production modified polyvinyl alcohol and to a water vapor- and smoke-permeable synthetic food casing, with improved optical properties, containing such modified polyvinyl alcohol. Polyvinyl alcohol...
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WO/2012/130853A1 |
The invention relates to an apparatus for automatically monitoring an apparatus for processing meat products, in particular fish, having a prediction unit for determining a produce-relevant prediction variable, wherein the prediction uni...
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WO/2012/129715A1 |
Method for chilling live salmon from offshore farming cages, using a chilling mixture formed by ice and common salt in fresh water, placed in a chilling pool mounted on a truck for transporting the fish, which method comprises the follow...
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WO/2012/127131A1 |
The invention relates to a treatment assembly (100) for food products (150), said treatment assembly (100) comprising: a vessel (102) having a bottom (104), an upstream wall (106), said bottom (104) being pierced with a plurality of rows...
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WO/2012/124910A3 |
The present invention relates to a device for removing residue generated during the division forming of meat, the device comprising: wires positioned side by side on the outer circumference of a rotation drum, for separating the division...
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WO/2012/125048A1 |
This disclosure provides methods and apparatus for processing meat, particularly the deboning of both a loin portion and a rack portion of an animal carcase using the same apparatus. In particular, an apparatus for processing meat is pro...
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WO/2012/124910A2 |
The present invention relates to a device for removing residue generated during the division forming of meat, the device comprising: wires positioned side by side on the outer circumference of a rotation drum, for separating the division...
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WO/2012/120642A1 |
Provided is a device for cutting the portions of the connections between individual linked sausages, the device cutting the front end and rear end of each of the portions of the connections between the linked sausages while the feed spee...
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WO/2012/119005A2 |
An antimicrobial intervention for the production of ground meats by treating the exterior of the meat trimmings with an antimicrobial agent before grinding. An apparatus for applying an antibacterial agent to meat trimmings includes a cl...
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