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Matches 201 - 250 out of 15,300

Document Document Title
WO/2016/151158A1
The invention relates to a device for supporting the ribcage when quartering a pig, which can be used in pork cutting plants that are provided with a cutting disc (D) for separating the shoulder (P) by making a transverse cut or an anter...  
WO/2016/150904A1
The invention relates to a device (10) that is designed and configured to scald slaughtered poultry G, comprising an elongated scalding tank (11), which is open at the top, for receiving and holding a scalding medium, said tank having at...  
WO/2016/151335A1
A method of decontaminating a poultry carcass (10) comprises, after a defeathering stage (5), but before an eviscerating stage (6), decontaminating a carcass by immersing the carcass in water heated in the range of 60 to 90°C for less t...  
WO/2016/150956A1
The invention relates to a method for producing output goods of the highest possible quality from input goods, wherein the input goods to be processed are visually detected, brought to a target weight and then shaped into a shape suitabl...  
WO/2016/150984A1
The invention relates to a tool for manual or especially automatic removal of tenderloins from half-carcasses of slaughtered animals. The tool comprises a circular knife blade, a blade housing supporting the knife blade, and a movable kn...  
WO/2016/146886A1
An object of the invention is a device for protecting and guiding a fish or game cutting blade (110). The device comprises an inlet channel (100) for guiding the cutting blade to its position in the device, a lower jaw (101) and an upper...  
WO/2016/146519A3
The present invention relates to a mould drum for moulding products from a mass of food starting material. The mould drum comprises one or more cavities with a mould cavity wall having at least partially a porous structure, whereas each ...  
WO/2016/146519A2
The present invention relates to a mould drum for moulding products from a mass of food starting material. The mould drum comprises one or more cavities with a mould cavity wall having at least partially a porous structure, whereas each ...  
WO/2016/146675A1
The invention relates to a method for bleeding a slaughtered animal that is transported along a conveyor axis by means of a conveyor device and that bleeds during the transport. The slaughtered animal is forcibly deflected sideways from ...  
WO/2016/139611A2
This disclosure concerns methods for processing and grading food articles including x-raying the food articles a first time and taking a 3D image of the food articles.  
WO/2016/139611A3
This disclosure concerns methods for processing and grading food articles including x-raying the food articles a first time and taking a 3D image of the food articles.  
WO/2016/138941A1
The invention relates to a tool (10) for eviscerating fish with opened abdominal cavities, comprising a suction element (11) having a suction head (12) for suctioning the internal organs and at least one scraping element (14) assigned to...  
WO/2016/138945A1
Disclosed is a gutting device (1) for gutting fish (9), said device having gutting tools (3) arranged above a processing line (100), which gutting tools can be controlled into and out of the opened abdominal cavity (93) of each fish whic...  
WO/2016/141272A1
A food product forming machine is provided. In one aspect, the food product forming machine includes a manifold including a manifold inlet and an outlet passageway, and a plunger channel positioned below the manifold. The plunger channel...  
WO/2016/135757A1
The present invention relates to a method and a device for individual feeding of fish into a processing line. Such method and device may, for instance, be used for receiving, gilling and gutting freshly caught fish in a processing line o...  
WO/2016/131720A1
The invention relates to a device (10) for positioning and orienting fish bodies, comprising a conveying device (11) with trough-shaped receiving elements (12) for individually receiving a respective fish body of the fish bodies and for ...  
WO/2016/128449A1
A trimming system for fish which is placed with belly sides on opposite sides of a supporting structure. A force supplying means applies opposite forces onto the belly sides towards the supporting structure. A profile measuring means det...  
WO/2016/129790A1
Disclosed is a livestock carcass processing system. A livestock carcass processing system according to the present invention has an effect of being capable of storing and processing a large amount of livestock carcasses, since livestock ...  
WO/2016/122314A1
A device (1, 9; 109) for making a preparatory incision longitudinally of an animal extremity part (L) having a first bone and a second bone articulated by a joint, and surrounded by meat. The device (1, 9; 109) includes an elongate linea...  
WO/2016/122314A8
A device (1, 9; 109) for making a preparatory incision longitudinally of an animal extremity part (L) having a first bone and a second bone articulated by a joint, and surrounded by meat. The device (1, 9; 109) includes an elongate linea...  
WO/2016/116353A1
The invention relates to a cutter having a rotating bowl and a stationarily mounted rotating cutter head with at least one blade which comminutes a frozen product, the bowl being covered by a cover, thereby producing a confined space.  
WO/2016/118382A1
This invention provides processes comprising contacting at least one unopened defeathered poultry carcass with water containing a microbiocidal composition, optionally opening and eviscerating at least one unopened defeathered poultry ca...  
WO/2016/113198A1
The present invention relates to a device (10) for transferring fish conveyed in the longitudinal direction to a transverse conveying device (11), to a corresponding method and to a device for feeding fish to a fish processing machine by...  
WO/2016/111934A1
System and method for processing raw shrimp. A head-on shell-on shrimp is first back-slit to expose the vein. Next, the head and some or all of the vein is removed in a hydraulic deheader. The headless, back-slit shrimp is then peeled in...  
WO/2016/107731A1
The invention relates to a device (10), designed and configured to automatically defeather slaughtered poultry (11), comprising a transport means (12) that is designed and configured for the free downward hanging transport of poultry (11...  
WO/2016/102417A1
The invention relates to a device for moving objects, in particular portions, each portion comprising at least one slice cut from a food product, comprising a plurality of individually movable transport movers for at least one object eac...  
WO/2016/102542A1
This invention relates to a cutting device for cutting a food product that is conveyed by a conveyor means the cutting device comprising: a first cutting blade, a moving mechanism attached to said first cutting blade for moving the first...  
WO/2016/096910A1
The invention relates to a device for moving portions each comprising at least one slice separated from a food product, in particular by a slicing device, in particular by a high-speed slicer, having a plurality of individually movable t...  
WO/2016/096749A1
The invention relates to a system, comprising a conveying device for moving portions, which each comprise at least one slice cut from a food product, in particular by means of a slicing device, in particular a high-speed slicer, at least...  
WO/2016/097428A1
The invention relates to a device for automatic cleaning comprising: a cylindrical and hollow external body (1) which can move vertically in a guided manner, and which has an inclined annular projection on the upper end that acts in a sc...  
WO/2016/090415A1
An encasing apparatus for encasing meat products in a double casing comprising a combined film and a net is described. A casing tube is placed over a meat stuffing horn and is preloaded with a shirred film and net casing for double casin...  
WO/2016/091572A1
The invention relates to a device (10) for cutting free the flank bones (11) of decapitated, slaughtered fish with opened abdominal cavities, which are transported on transport saddles (15) as support bodies for the secure receiving of t...  
WO/2016/092491A1
A method and apparatus for stunning animals intended to be slaughtered wherein the animals are introduced into and displaced from above downwardly in a closed environment (1) containing a stunning gas mixed with air at an increasing conc...  
WO/2016/087866A1
Methods of reducing surface microbial contamination of a poultry carcass comprising subjecting the poultry carcass which has previously been scalded and de-feathered to hot water of between 50ºC and 95ºC for between 1 second and 120 se...  
WO/2016/090387A3
A raw lobster product including a sealing material that has at least one carbohydrate, and an intact widthwise slice of raw lobster tail meat removed from a lobster tail and devoid of shell or exoskeleton. The slice of raw lobster tail m...  
WO/2016/083622A1
This invention relates to a conveyor system with a knife (100, 500) for cutting food items (401) into smaller food items (510, 511). The conveyor system with a knife includes a first rotatable knife device (104) having a knife blade (106...  
WO/2016/083621A1
This invention relates to a cutting device adapted to be placed above a gap extending across a carrying surface of a conveyor system with the cutting plane of the cutting device extending through the gap. The cutting device is adapted fo...  
WO/2016/080848A1
A rotary blade sharpness tester is provided. The rotary blade sharpness tester comprises a rotary blade holder, supporting means for supporting a cuttable material, a moving mechanism to cause relative movement between the blade holder a...  
WO/2016/081139A1
A method and apparatus for deshelling shellfish, particularly lobsters. An automated processing line conveys shellfish through a plurality of stations that sanitize, butcher, cut, and extract the meat, and then packages and prepares the ...  
WO/2016/074993A1
Device (1) for removing abdominal lard remnants from a slaughtered animal, the device comprising a rotatable rotor (2) comprising a longitudinal central kernel (3) with a base end (4) and a front end (5), at least one lamella blade (6) c...  
WO/2016/067305A2
This invention comprises a Poultry Feeder Assembly (3) for providing access to feed to chicks of small breeds as well as growing and fully grown up birds from the same Poultry Feeder Assembly, provided with a barrier to minimize entry of...  
WO/2016/055639A1
A method for processing meat comprises chilling meat carcasses wherein during chilling the surface of the carcass is deluged in a cubicle (11) with water and/or a dilute solution of organic acid from nozzles (11) to induce carcass surfac...  
WO/2016/055638A3
A method of processing meat comprises removing an anatomical meat muscle from a carcass within 90 minutes post exsanguination. The removed individual muscle is vacuum packaged prior to onset of rigor mortis in a manner that avoids releas...  
WO/2016/053548A1
A method for cutting a meat portion to make a plurality of meat slices includes cutting the meat portion from an edge of a first end towards a second position before an edge of a second end spanning a horizontal lengthwise direction in a...  
WO/2016/053095A3
The present invention relates to a processing apparatus (1) for processing food products (2) using a liquid with a processing vessel (3) containing a processing liquid (4) and a screw conveyor (6) for moving the food products through the...  
WO/2016/049690A1
A safety apparatus for protecting an operator of an electrically powered saw from the blade during operation, the saw being of the type including a cutting table through which the blade passes, comprising: an image processing arrangement...  
WO/2016/054499A1
In one aspect, the present invention is directed to an alginate coated fine emulsion sausage in which the alginate coating exhibits enhanced adhesion to the sausage contents after cooking. In another aspect, the present invention is dire...  
WO/2016/051232A1
The invention provides a method of operating a batch mixer (10) for producing first and second numbers of mixtures from first and second numbers of batches of materials to be mixed in the batch mixer (10), the batch mixer (10) comprising...  
WO/2016/053095A2
The present invention relates to a processing apparatus for processing food products using a liquid with a processing vessel containing a processing liquid and a screw conveyor for moving the food products through the processing vessel. ...  
WO/2016/045683A1
This invention relates to method of automatically cutting a meat product, in particular beef tenderloin, having a thumb-like part extending away from a head part of the meat product towards a tail part such that the meat product has a V-...  

Matches 201 - 250 out of 15,300