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WO/2008/148155 |
A device for processing fish, the device comprising: an open channel through which a fish can pass; a fish processing means associated with the channel; a vertical guide plate pivotally mounted on each side of the channel, having a firin...
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WO/2008/148175 |
The disclosed Sheep and Cattle Plugs are cones or concave shaped devices used in the slaughtering of cattle and farmland animals. The Plug is attached to an applicator, which when inserted into the carcass of an animal, prevents the rele...
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WO/2008/145860 |
This invention relates to a device for producing portions of food products in pieces, especially chunks of fresh meat, comprising at least one pump capable of outputting an approximately constant flow rate of food product in pieces, a tu...
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WO/2008/145076 |
The invention relates to a method for the production of sausage products based on fish meat, wherein the fish meat is processed with ice to give a starting meat. The invention proposes that the ice is at a temperature below -10°C and th...
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WO/2008/140317 |
Method and device for monitoring a tendering process for meat or other organic materials, particularly venison. Temperature and relative humidity is measured and used as input in an algorithm for calculating the tendering process based u...
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WO/2008/135456 |
The invention relates to a method for opening the abdominal wall and breast bone of an animal to be slaughtered (14). In order to enable a central vertical separation without the front legs (98) of the animal to be slaughtered inhibiting...
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WO/2008/135205 |
The invention relates to a knife holding device, particularly for derinding machines, comprising a knife holder (11) with a lower part (13) and an essentially plate-shaped clamping element, the clamping element being displaceable between...
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WO/2008/136513 |
It is intended to automate the meat cutting step in the course of deboning the thigh part of a meat carcass to thereby improve the meat yield, improve the working efficiency and sustain a high commercial value by separating the thigh mea...
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WO/2008/135104 |
The invention relates to a device for cutting open a slaughtered animal (1), for example a pig, having a cutting device (10) guided along the belly of the animal (1), the device comprising a positioning body (11, 12) that presses the fro...
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WO/2008/135185 |
The invention relates to a cabinet, in particular for drying and curing raw sausage, comprising a frame (2), racks (3) located on the frame (2) for receiving the product to be treated (4), wheels situated at the base (5), at least one ve...
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WO/2008/135611 |
The invention relates to an installation comprising rotary massage drums (2a) arranged on a frame (3a) and automatic means for loading meat material into the drum (2a) and unloading same therefrom. Each drum (2a) comprises a lateral load...
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WO/2008/135063 |
The invention relates to a method for producing a seasoning transfer film (1) wherein a carrier film (11) made of edible material is transferred from a dry, non-sticky condition into a temporary, sticky surface condition, the sticky cond...
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WO/2008/134488 |
The present invention relates to continuous processing of poultry. More particularly, poultry is processed for times and under conditions effective for maintaining the poultry muscle in a pre-rigor condition. Hot boned poultry is ground ...
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WO/2008/134488 |
The present invention relates to continuous processing of poultry. More particularly, poultry is processed for times and under conditions effective for maintaining the poultry muscle in a pre-rigor condition. Hot boned poultry is ground ...
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WO/2008/130399 |
Diclosed is a method for reducing boar taint in pigs, said method comprising injecting a solution of a pharmaceutically acceptable zinc salt into a dorsal cranial portion of each testis of a male pig preferably when the pig is less than ...
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WO/2008/129564 |
It is disclosed an apparatus for grading automatically according to weight, sensitive objects, in particular live fish, with an equipment which is movable, it has low weight and can be placed in a narrow area. The apparatus is built on a...
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WO/2008/128328 |
A fish gripper implement including a gripping portion having a first end, an angled portion and a second end. The fish gripper implement further includes a rigid support portion having a first end and a second end and a flexible handle m...
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WO/2008/128027 |
A system and method for controlled atmosphere stunning of hogs is provided. The disclosed method includes the steps of: loading hogs in a stunning chamber and sealably enclosing the stunning chamber to isolate the atmosphere therein. Car...
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WO/2008/127667 |
System and method for controlled atmosphere stunning of chickens or turkeys in a batch mode is provided. The disclosed method includes the steps of: loading one or more batches of chickens or turkeys in a stunning chamber and sealably en...
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WO/2008/126555 |
A tempering treatment method whereby the temperature of meat, which involves carcass prepared by slaughtering cattle or poultry and sterilizing and washing, is lowered as close to the ice storage temperature as possible to prevent a temp...
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WO/2008/123782 |
The invention provides a meat stretching device. The device includes a receptacle and a flexible sleeve. The flexible sleeve is mounted within the receptacle, the flexible sleeve having a cross-section that defines an aperture to receive...
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WO/2008/121839 |
Methods, devices, and systems are provided for washing an animal intestine. The device may include one or more flushing arms connected to a rotating fluid tank. The rotating fluid tank provides the fluid to the flushing arms, which in tu...
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WO/2008/120814 |
An injector for injecting pickle liquid into a material meat (2) efficiently with high operation capacity in which the pickle liquid is injected uniformly without impairing the material meat (2) and without producing offal, and the mater...
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WO/2008/119308 |
The invention relates to a method for producing sausage products made of poultry, such as raw sausages, boiled sausages, cooked sausages, or spreadable cooked sausages from a basic sausage meat. According to the invention, the basic saus...
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WO/2008/116998 |
The invention relates to a device for inserting flat skewers into ingredients for making brochettes. According to the invention, the ingredients are disposed in a recess (1a) provided in at least one plate (1). The device includes an inl...
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WO/2008/116998 |
The invention relates to a device for inserting flat skewers into ingredients for making brochettes. According to the invention, the ingredients are disposed in a recess (1a) provided in at least one plate (1). The device includes an inl...
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WO/2008/116650 |
The invention relates to a support chain (18) for a support device (13) for supporting a support belt (12) in a separation device (10) for separating substances having different flowabilities. The support chain (18) is a steel linked cha...
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WO/2008/118008 |
The invention relates to a system for processing a carcass part (1) of slaughtered poultry, which carcass part comprises at least a part of the breast, the breast comprising at least a part of the breastbone (2) and a part of the breast ...
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WO/2008/113227 |
An electric depilator with floating clamp trips includes a housing (53), a power unit installed in the housing and a plucking system assembly (55) with the top exposed at the opening of the handheld housing. The plucking system assembly ...
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WO/2008/113809 |
The invention relates to an equipment for transferring a mass of meat contained in a tray (2) towards a plurality of churns or mixers (3). The equipment is characterised in that it comprises: first transfer means including a housing (4) ...
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WO/2008/115994 |
An apparatus and a method for rucking netting onto a tube are described The apparatus, in a first embodiment, comprises a frame having an axis, a passage along the axis, means for reciprocating movement along the axis, a netting tube rel...
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WO/2008/102148 |
A method of handling food pieces, comprises subjecting a food piece to an X-ray analysis at an analysis position (1) to detect a foreign object in the food piece. If a foreign object is detected, the food piece is transported from the an...
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WO/2008/101706 |
The invention relates to an apparatus for closing tubular packaging having a paste-like content using a closing device, which comprises a gathering device for gathering a section of the packaging, a clamping device for applying one or mo...
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WO/2008/101706 |
The invention relates to an apparatus for closing tubular packaging having a paste-like content using a closing device, which comprises a gathering device for gathering a section of the packaging, a clamping device for applying one or mo...
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WO/2008/100128 |
The invention relates to a ham production method that does not include curing resting periods, comprising the following steps in which: the pieces of muscle are cleaned, a brine composition is injected into the muscle pieces, a series of...
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WO/2008/100138 |
The invention relates to a method for processing poultry suspended by the feet from a conveyor hook, wherein the same comprises subjecting at least a claw of a foot to a processing step, whereby the foot is turned into a predetermined or...
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WO/2008/097248 |
Electrodes (10), methods, and devices are provided for incapacitating or ' immobilizing a target. More particularly, the electrodes (10), methods, and devices disclosed provide for a reduced spacing between equipotentials (12) near an el...
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WO/2008/097248 |
Electrodes (10), methods, and devices are provided for incapacitating or ' immobilizing a target. More particularly, the electrodes (10), methods, and devices disclosed provide for a reduced spacing between equipotentials (12) near an el...
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WO/2008/096459 |
An arm or leg part of slaughtered domestic animal can be de-boned automatically by automating incision making process conventionally carried out manually. Process of making automated incision to the meat part of a work 1 to be de-boned c...
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WO/2008/097858 |
A method for mass-production butchering of a chuck roll of beef includes: sectioning the chuck roll anterior to and generally parallel to the first rib to separate a neck portion thereof from a remainder thereof; sectioning the remainder...
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WO/2008/097858 |
A method for mass-production butchering of a chuck roll of beef includes: sectioning the chuck roll anterior to and generally parallel to the first rib to separate a neck portion thereof from a remainder thereof; sectioning the remainder...
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WO/2008/096460 |
A meat cutting apparatus comprises a slide mechanism 17 mounted on a supporting arm, a drive means 13 for driving the supporting arm, a slide mechanism 17 on which a swing mechanism mounted slidable in a direction crossing cutter traveli...
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WO/2008/096754 |
A method for automating the tearing step in the process of deboning a picnic or thigh part of a carcass for meat, which has been conducted by manual handling hitherto, and simplifying the deboning process to thereby elevate the processin...
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WO/2008/095119 |
A molded animal chew toy including a resin, a fluid such as water, and meat jerky, particularly chicken jerky, is provided. Processes for forming such resin/water/jerky composition into shapes by direct injection molding, including a des...
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WO/2008/092651 |
A chain intended to be used in a machine for forming sausages or the like starting from a sausage meat tube (15), the chain having in use a portion arranged adjacent to a corresponding portion of a second chain of the device with the sau...
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WO/2008/095119 |
A molded animal chew toy including a resin, a fluid such as water, and meat jerky, particularly chicken jerky, is provided. Processes for forming such resin/water/jerky composition into shapes by direct injection molding, including a des...
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WO/2008/092882 |
The invention refers to a scalding tunnel (10) for slaughter animals (32) and to a method for removing the hair thereof. To soften the skin of the slaughter animals in an energy efficient manner in order to enable the carrying out of a m...
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WO/2008/091634 |
A system includes a high speed reciprocating mold plate patty-forming machine and a downstream patty presser. The high speed patty forming machine provides patties at a high production speed onto an output conveyor portion. The patty pre...
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WO/2008/089570 |
A self-contained mobile abattoir configured for receiving and processing therein slaughtered livestock according to Inspection Agency regulatory standards. The mobile abattoir comprises a towable trailer unit. The interior of the trailer...
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WO/2008/091949 |
The invention provides a patty-forming machine with many improvements The machine includes a servo motor mold plate mechanism with improved swing links and reducer. The machine also includes a servomotor dnven knockout apparatus wherein ...
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