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Matches 651 - 700 out of 298,529

Document Document Title
WO/2016/186010A1
The present invention addresses the problem of providing a dry composition containing yeast extract having improved adhesion to equipment during manufacture, improved caking during storage, and high flavor potency and flavor quality, and...  
WO/2016/186335A3
The present invention relates to an oral composition for cavity prevention and treatment including mulberry root extract and euonymus alatus extract as effective ingredients and, more particularly, to an oral composition including mulber...  
WO/2016/186338A1
The present invention relates to a mixed sugar composition, which includes psicose, glucose and fructose, and has improved sweetness quality and crystallization, and to a method for preventing the crystallization of the mixed sugar compo...  
WO/2016/187422A1
In general, embodiments of the present invention essential oil animal treatment compositions, and methods of making and using such products and compositions. The compositions comprise an essential oil fraction include including oregano e...  
WO/2016/187476A2
The present disclosure provides a method of adapting salmonidae fish for growth on soy protein-containing diets. The method comprises, within an effective period of time after the fish hatch, administering to the fish a fish feed composi...  
WO/2016/186532A1
This invention relates to agriculture, more specifically, to processing of grain, pulse and cereal crop grains, in particular, to methods of their enzymatic treatment before processing to food products (grits, semolina, flakes, flour ...  
WO/2016/186601A1
Subject matter of the invention: "Vusabo" food paste. Field of the invention: the invention relates to the food industry, more particularly to technology for producing food products, and even more particularly to food pastes, and may be ...  
WO/2016/184450A1
The present invention relates to a matrix membrane body comprising a liquid core medium (1) and a shell (2) which comprises one or more matrix membrane layers having alginate as the parent substance and which is suitable for consumption,...  
WO/2016/183699A1
Disclosed is blended tea brewed by using two or more kinds of tea. The blended tea is brewed by adding one or more kinds of other tea leaves totally accounting for 30% to 45% in parts, on the basis of a kind of tea leaves accounting for ...  
WO/2016/186815A1
Apparatus for homogenizing and stabilizing mixtures of food ingredient includes at least one power ultrasound system with at least one ultrasound source able to produce cavitation in an ingredient mixture contained in a food container, a...  
WO/2016/185516A1
Hop pellets obtained by using, as a starting material, 10 wt% or more of Saaz hop strobilus (L.SL) exhibiting a color hue that satisfies the requirements of a*≥-0.5 and b*≥25 in the CIE Lab Color Model. The hop pellets according to t...  
WO/2016/185053A1
A method of producing microparticles by spray drying comprises the steps of providing a spray-drying feedstock solution comprising water, a volatile divalent metal salt, weak acid, 5- 15% dairy or vegetable protein (w/v) and 1-20% active...  
WO/2016/183694A3
Disclosed is an electrostatic smoker, containing: a chamber (11, 11', 11", 11"') with a first opening (17, 17') and a second opening (21, 21') for a treatment medium to flow through said chamber along a flow path; a treatment chamber (31...  
WO/2016/186349A2
The present invention relates to a pharmaceutical composition, containing a Quisaqualis indica extract as an active ingredient, for preventing or treating prostatic hyperplasia, and to a food composition. According to the present inventi...  
WO/2016/185232A1
The present invention refers to a food supplement for the therapy of surface and invasive cancer of the bladder that can take the form of an extract, or the form of a decoction, or the form of a tablet, depending on the way of production...  
WO/2016/184506A1
The present invention relates to noodle products comprising a high-lipid microalgal flour, and to noodle doughs suitable for preparing such noodle products. More particularly, the noodle dough comprises from 0.05% to 15% w/w of a microal...  
WO/2016/187041A1
Palatable food products are provided with low bulk density of about 4-12 lb/ft3 and comprise an expanded matrix of intercommunicated pores defined by a skeletal structure of gelatinized starch. The products produce an audible crunch soun...  
WO/2016/187335A1
A brewing assembly includes a fluid reservoir and a pump operatively connected to the fluid reservoir to assist in delivering fluid from the fluid reservoir through a fluid circuit. A primary heater is in fluid communication with and dow...  
WO/2016/186115A1
The present invention provides a urinary system symptom amelioration agent that contains propolis or a processed product thereof as an active ingredient.  
WO/2016/184392A1
Disclosed is a wolfberry and sea buckthorn juice. The ingredients of the juice comprise, in parts by weight: 400-1000 parts of wolfberry fruits, 16-80 parts of sea buckthorn puree, 1-4 parts of pectin, 5-20 parts of white granulated suga...  
WO/2016/183905A1
An icarisid compound shown in Formula I. The compound is a natural chemical component of a traditional Chinese medicine (epimedium herb) or a chemically modified product or a totally synthetic product based on these natural products. The...  
WO/2016/185249A1
Compounds are described which are derivatives of essential oils, functionalized in order to improve their antibacterial, antiprotozoal and antiviral activity, reduce their volatility and modify their solubility in certain solvents, parti...  
WO/2016/183789A1
A composition extracted from bird's nest comprises an extract from bird's nest. The extract from bird's nest is obtained by using a vacuum pressure-reduction extraction step, and the extract from bird's nest comprises 1% to 13% of sialic...  
WO/2016/186338A8
The present invention relates to a mixed sugar composition, which includes psicose, glucose and fructose, and has improved sweetness quality and crystallization, and to a method for preventing the crystallization of the mixed sugar compo...  
WO/2016/186993A1
An in-line shell egg pasteurizer has a clean-in-place system. Empty shell egg carriers are placed in the water bath for multiple cleaning cycles. The cleaning solution level is lowered to expose the shell egg carriers and the top parts o...  
WO/2016/185233A1
The invention relates to the novel specific composition of umami and kokumi taste or flavour enhancer comprising: (i) one or more yeast extracts and/or hydrolyzed vegetable protein as a source of natural glutamic acid; (ii) one or more y...  
WO/2016/185412A1
The present invention provides immediate release formulations that contain the active form of B vitamins. Methods of increasing the bioavailability of the vitamins are also provided.  
WO/2016/181004A1
The present invention relates to a straw made of an edible material for drink consumption, comprising the following ingredients: water, gelling agent, sugar, a stabilising or thickening agent, and a plasticising or humectant agent. The p...  
WO/2016/182684A1
This invention provides compositions suitable for reducing the amount of bacteria associated with a food product, said composition comprising a biocide and a non- biocidal agent, wherein the composition is capable of eliminating at least...  
WO/2016/182590A1
A method for preparing a snack item including the steps of providing a raw material of animal origin, reducing the size of the raw material into discrete units, combining the discrete units with additional ingredients to form a mixture, ...  
WO/2016/183135A1
A pathologic staging compression device prepares a biological sample for pathologic staging by compressing the sample to remove liquid fat from the sample. In one embodiment, the apparatus preferably includes a compression tube, a remova...  
WO/2016/183056A1
A method according to an embodiment may be used to make a carbonated protein beverage composition for large quantity mass production purposes. The method includes flowing a liquid protein concentrate and water, and mixing them to form a ...  
WO/2016/182265A1
An apparatus for perforating a food material according to the present invention comprises: a body having a receiving space in which a food material is received; a perforator for perforating the food material by inserting a plurality of p...  
WO/2016/182158A1
The present invention relates to: an antimicrobial composition containing Lactuca scariola extract as an active ingredient for periodontitis bacteria; a pharmaceutical composition containing Lactuca scariola extract as an active ingredie...  
WO/2016/182157A1
The present invention relates to: an antimicrobial composition containing Tragopogon dubius extract as an active ingredient for periodontitis bacteria; a pharmaceutical composition containing Tragopogon dubius extract as an active ingred...  
WO/2016/181830A1
 The present invention addresses the problem of providing natural cheese having good storage stability, that remains fresh without the need for an especially aseptic environment, and that has a reduced risk of contamination by micro-or...  
WO/2016/182235A1
The present invention relates to a granular form of a mixed sugar composition having, as a main component, mixed sugar containing psicose, and to a method for preparing the same and, more specifically, to granules of psicose-containing m...  
WO/2016/182403A1
The present application relates to a feed additive comprising a lysine derivative, and a method for raising animals using same.  
WO/2016/180848A1
The invention concerns a soft capsule comprising (a) a first soft capsule configured for targeted delivery to the mouth and (b) a second soft capsule configured for targeted delivery to the stomach, wherein the first soft capsule compris...  
WO/2016/182594A1
A device for multi-serving capacity ice cream bar includes ice cream bar molds, a canister that receives the ice cream bar molds, a freezing fluid medium filled in the canister, an agitating device that agitates the freezing fluid medium...  
WO/2016/181279A1
A home soda machine to carbonate a liquid within a removable bottle at an operating pressure within said bottle at or below 6 bar to a carbonation level of at least 3.5g/l. The home soda machine includes a carbonation unit to receive pul...  
WO/2016/180035A1
A microwave treatment device for a large-size irregular object. The device comprises a microwave device (1), the microwave device (1) being provided with a microwave cavity (2); and the microwave cavity (2) is provided with a container (...  
WO/2016/180776A1
The invention relates to nutritional compositions comprising lactose•calcium salt co-crystals and to the use of these co- crystals for preparing nutritional compositions, as carrier, filler or stabilizer, for accelerating lactose disso...  
WO/2016/179639A1
The present invention relates to a probiotic composition comprising: coconut milk; bacteria capable of fermenting saccharides to lactic acid; and saccharides, wherein the saccharides are supplementary to any present in the coconut milk, ...  
WO/2016/181228A3
The present invention provides a method, wherein the method forms a biofilm, wherein the biofilm comprises a population of at least one bacterial strain attached to particles, wherein the biofilm is configured to colonize a gut of a subj...  
WO/2016/182026A1
 Provided is a method for recovering a high proportion of linalool from hops in an extraction procedure in which supercritical carbon dioxide is used. Further provided is a hop extract containing a high proportion of linalool. In a m...  
WO/2016/181030A1
The present invention relates to a fish feed, to a method for its manufacture, to the use of said feed in fish feeding, and to a method for feeding fish. The fish feed according to the invention provides a higher production of roe and at...  
WO/2016/182399A2
The present invention relates to a pharmaceutical composition for preventing or treating chronic obstructive lung disease, the composition containing, as an active ingredient, any one of a Magnoliae flos extract, a fraction thereof obtai...  
WO/2016/180405A3
The invention relates to a method for producing a raw piece of reconstituted meat and to a raw piece of reconstituted meat combined according to the method. Many known reconstituted meat products are rejected because they contain chemica...  
WO/2016/182399A3
The present invention relates to a pharmaceutical composition for preventing or treating chronic obstructive lung disease, the composition containing, as an active ingredient, any one of a Magnoliae flos extract, a fraction thereof obtai...  

Matches 651 - 700 out of 298,529