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Matches 51 - 100 out of 324,835

Document Document Title
WO/2019/216466A1
The present invention provides novel cyclic dipeptidase. The cyclic dipeptidase according to present invention could be used to produce antibacterial cyclic dipeptide. By using this cyclic dipeptidase it is possible to make a new microor...  
WO/2019/216390A1
Provided is a cold-storage potsticker skin with which it is possible to achieve both a doughy sensation and a jiggly sensation during heating. A cold-storage potsticker skin that includes a grain and starch, the weight ratio of the grain...  
WO/2019/215422A1
The present invention relates to a method for producing a composite cheese product comprising a first cheese surrounding at least a portion of a second cheese. The method comprises obtaining a first mould providing a first recess having ...  
WO/2019/217707A1
A model for predicting the net energy available to a companion animal from a pet food is provided. The model can be used to determine the appropriate amount of a food to feed a companion animal, and/or to provide feeding guidelines for a...  
WO/2019/216589A1
The present invention relates to a composition for prevention or treatment of a tau-related disease. Particularly characterized by comprising levosimendan and rivastigmine in combination, the composition exhibits a remarkably higher effe...  
WO/2019/215251A1
The invention relates to a composition for coating a frozen confection, the composition comprising, expressed in weight % (based on the total weight of the coating), 50 to 60 wt% of non-fat solids, 40 to 50 wt% of fat, which comprises a ...  
WO/2019/216361A1
The present invention addresses the problem of providing a method for producing an ingredient for batter frying, with which, even when a battered ingredient has been stored at a refrigeration temperature without being cooked, it is possi...  
WO/2019/215415A1
Method for modifying the essential fatty acid profile of eggs via low-dose nutritional supplementation based on flavonoid-rich plant extract as plant extract. The present invention relates to a method for supplementing animals that produ...  
WO/2019/215271A1
The invention relates to a particulate urea-based blend composition comprising a urea-based compound in particulate form and one or more components in particulate form, selected from the group of nitrates, phosphates, sulphates and chlor...  
WO/2019/216587A1
The present invention relates to a freshness preserving apparatus which discharges a low frequency wave in order to generate a low frequency electric field, the apparatus comprising a high voltage low frequency circuit (500) which compri...  
WO/2019/216662A1
The present invention pertains to: a novel human-derived probiotic strain that is Lactobacillus paracasei KBL382, Lactobacillus paracasei KBL384, or Lactobacillus paracasei KBL385; and a use of the strain for improving intestinal health ...  
WO/2019/217137A1
Disclosed is a container for shipping agricultural commodities, the container including a generator that generates gas pressure to balance vacuum pressure that accumulates over time in the container.  
WO/2019/166963A3
Disclosed is the process for preparation of a multicoloured hard candy with at least one white portion, not containing titanium dioxide.  
WO/2019/217269A1
The invention describes products, uses thereof, compositions thereof, and methods to prepare products formed from Maillard reaction products from a sugar donor and/or sweet tea extracts, stevia extracts, swingle (mogroside) extracts, one...  
WO/2019/217888A1
Edible pet chews are made of one or two layers, each layer comprising a thin slice of sweet potato, and one of the layers being processed to form irregularities, the layers being rolled into a tubular body and treated with heat to form a...  
WO/2019/217234A1
An apparatus for separating a ribbon of uncooked embossed dough into separated pieces patterned/shaped like the embossed pattern. The apparatus includes a pair of spaced apart rollers for receiving a ribbon of dough there between. One of...  
WO/2019/212300A1
The present invention relates to a pharmaceutical composition comprising an Aster koraiensis Nakai extract or a fraction thereof as an effective ingredient for prevention or treatment of Parkinson's disease, a method for prevention or tr...  
WO/2019/212327A1
The present invention relates to a composition for improving sleep disorders caused by caffeine containing citrus (Citrus) rind extract as an active ingredient.  
WO/2019/212185A1
The present invention pertains to a radiation sensitivity enhancing composition containing aripiprazole as an active ingredient, and more particularly, to a radiation sensitivity enhancing composition that can treat cancer with aripipraz...  
WO/2019/211428A1
The present invention is related to the field of reddening of food products. In particular the present invention relates to the preservation of nitrate reductase activity of frozen and/or dried lactic acid bacteria culture or Micrococcac...  
WO/2019/211291A1
A gripper (100) for a stick (301) on which ice cream (300) is formed is disclosed. The gripper comprises a support (101), a lever (102) being movable relative the support (101) by a pivoting motion, and a protrusion (103) attached to the...  
WO/2019/212170A1
The present invention relates to a composition for improving or preventing cough or phlegm, comprising a mixed extract of Atractylodis Rhizoma Alba and Schisandrae Fructus, or of Atractylodis Rhizoma and Schisandrae Fructus as an active ...  
WO/2019/213240A1
Methods of feeding livestock animals involve feeding the livestock animals a milk replacer comprising percarbonate. The milk replacer has a pH of about 5.8 and the concentration of percarbonate is effective to reduce bacterial growth wit...  
WO/2019/213521A1
Described herein are expression cassettes, plant cells, plant seeds, plants, and methods useful for improving the glucan content and growth of plants.  
WO/2019/213157A1
The present technology provides a method that includes contacting a composition with a caustic solution to produce a caustic-treated composition; combining the caustic-treated composition with silica particles to produce a slurry; and re...  
WO/2019/211409A1
A machine for rehydrating dehydrated food for pets,the machine may comprise a casing (11)for containing the capsule (21), at least one food-dish container (2) for pets, a water tank (3), water supply means (4, 5) which supply water from ...  
WO/2019/212050A1
The present invention relates to a microcapsule that comprises a yeast cell remaining after the contents thereof have been removed, a method for producing the microcapsule, and a use therefor. A method for producing a microcapsule accord...  
WO/2019/211562A1
The use of at least one oil of seeds of at least one umbelliferous plant as an ingestible cosmetic active ingredient for preventing or slowing down the occurrence of dysesthetic sensations on sensitive human skin.  
WO/2019/213217A1
Methods of treating cancer in a subject and compositions are provided. The methods include administering a therapeutically effective amount of a poly (ADP ribose) polymerase (PARP) inhibitor to the subject in need thereof and administeri...  
WO/2019/210762A1
Disclosed is a Lactobacillus plantarum strain AR495 for improving osteoporosis. The Lactobacillus plantarum strain AR495 is deposited in China General Microbiological Culture Collection Center, the deposit number being CGMCC No.14004.  
WO/2019/212330A1
A formula comprising a whey protein hydrolysate comprising specific beta-lactoglobulin derived peptides and probiotics for inducing oral immune tolerance against milk protein, preventing or treating of oral immune intolerance against mil...  
WO/2019/211341A1
The present invention relates to Bifidobacterium breve deposited as DSM 32356 and compositions comprising said strain. The composition may further comprise at least one other bacterial strain and/or at least one compound which may be an ...  
WO/2019/211836A1
The present invention discloses palatable oral formulations for hydrating, supporting gut activity, micronutrient supplementation and providing oral carriers for vaccines, antibiotics and food supplements, of inter alia, companion or pet...  
WO/2019/212299A1
The present application relates to a novel Lactobacillus plantarum CJLP17 strain having acid resistance, bile resistance, and immunity-boosting activities, and a composition comprising same.  
WO/2019/213243A1
The invention relates to direct-fed microbials for use in E. coli, Salmonella, and/or Campylobacter inhibition in animals. More particularly, the invention relates to isolated Bacillus strains A12, 54, 681, 101, 235, and 721, and strains...  
WO/2019/211605A1
The present invention relates to neonatal parenteral nutrition formulations. In particular, the present invention relates to neonatal parenteral nutrition formulations which comprise greater than 12 % w/v arginine. Furthermore, the prese...  
WO/2019/211793A1
Systems and methods for preparing profile-based blends ( e.g., mimicking a plant profile) are provided. Such blends may include compositions having the pharmacologically active compounds in a predetermined proportions or concentrations. ...  
WO/2019/213042A1
Methods of improving the aqueous solubility of steviol glycoside blends containing relatively large amounts of reb M and/or reb D are provided herein. The method comprises substituting some portion of the blend with other steviol glycosi...  
WO/2019/211768A1
A method of extracting cannabis for usage in food products is disclosed. The method comprises providing a raw biomass of cannabis, which is processed to obtain a prepared cannabis biomass. Slurry may be prepared by adding a solvent to th...  
WO/2019/211458A1
The present invention is related to the field of reddening of food products. In particular the present invention relates to the preservation or optimization of nitrate reductase activity of frozen and/or dried lactic acid bacteria cultur...  
WO/2019/212704A1
Disclosed are methods for preparing dairy compositions using an ultrafiltration step and a nanofiltration step, followed by diafiltration of the nanofiltration retentate, and then at least one of a reverse osmosis and a forward osmosis s...  
WO/2019/212202A1
The objective of the present invention is to provide a composition for liver protection containing turmeric extract and rice germ soybean fermented extract as active ingredients. Specifically, the mixture of turmeric extract and rice ger...  
WO/2019/213052A1
An interface assembly for a frozen dessert machine is disclosed that includes a freezer door having opposed front and rear sides and including at least one recessed mounting pocket formed in the rear side thereof, the at least one recess...  
WO/2019/212329A1
A formula comprising a whey protein hydrolysate comprising specific beta-lactoglobulin derived peptides and probiotics for inducing oral immune tolerance against milk protein, preventing or treating of oral immune intolerance against mil...  
WO/2019/212929A1
The present invention discloses a composition comprising extracts of Cyperus rotimdus, standardized to contain 3-5% w/w total stilbenes, extracts of Garcinia sp., standardized to contain 20% w/w garcinol and extracts of Coleus forskohlii...  
WO/2019/212320A1
The purpose of the present invention is to provide: a feed consumption promoter composition, which is added to a feed so as to be provided to livestock with appetite loss due to disease or stress such that feed consumption can effectivel...  
WO/2018/172989A8
Mix, suitable for the production of a gastronomic compound foodstuff, comprising a cereal flour, at least one essential amino acid and at least one non-essential amino acid or a conditionally essential amino acid. Method of preparation o...  
WO/2019/211176A1
The invention relates to an apparatus (100) for preparing an edible food or beverage product starting from dehydrated raw material and comprising at least two complementary zones (10, 20) where a certain raw material, or series of it, is...  
WO/2019/212244A1
The present invention relates to a bacteriophage-derived recombinant protein having antimicrobial activity against gram-negative bacteria. A bacteriophage-derived recombinant protein of the present invention, LysSS, has the ability to ki...  
WO/2019/210482A1
A slow grinding and pulverizing structure for vegetables and fruits, comprising an outer sleeve (2). An inner surface of the outer sleeve (2) is provided with a first inner cutting ring (21), which is coaxial with the outer sleeve (2); a...  

Matches 51 - 100 out of 324,835