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Matches 1 - 50 out of 297,491

Document Document Title
WO/2017/005370A1
Disclosed is a method for processing unfermented cocoa beans, comprising the steps of: (a) adding water to said unfermented cocoa beans to form a suspension; (b) wet grinding said suspension; (c) subjecting said suspension to a heat trea...  
WO/2017/006811A1
A concentrated beverage consumed after diluting by 5-200 times contains an emulsified perfume and a non-aqueous solution containing one or more solvents selected from the group consisting of propylene glycol, glycerin, ethanol, glycerin ...  
WO/2017/005372A1
Disclosed is a method for processing cocoa beans or nibs comprising the steps of: (a) adding water to cocoa beans or nibs to form a suspension; (b) wet grinding said suspension; (c) subjecting said suspension to a heat treatment at a tem...  
WO/2017/006978A1
The present invention imparts a sensation of stewed food and a texture of fresh-cooked food, without cooking by prolonged heating. This liquid flavor enhancer contains oil, common salt, and an emulsifier. The liquid flavor enhancer conta...  
WO/2017/005931A1
The present invention provides an emulsifier composition comprising: (i) propylene glycol monoester; and (ii) an ionic emulsifier selected from: (a) diacetyl tartaric acid ester of mono- and diglycerides, (b) a salt of behenic acid, (c) ...  
WO/2017/005549A1
The present invention relates to a beverage composition comprising green coffee solids and hops solids.  
WO/2017/006926A1
Provided is a novel dairy product that has a certain hardness and a good flavor. The dairy product contains a casein-containing starting material derived from milk and a protein comprising an amino acid sequence that has a 90% or higher ...  
WO/2017/007211A1
The present invention relates to a home cheese maker, in which fermented yogurt, which is produced by fermenting milk, is placed in a container, compressed, and then is allowed to remain in the container, and as continuous pressured is a...  
WO/2017/008054A1
The present invention provides a dumpling automation machine for preparing dumpling-like food product, comprising a pressing and cutting device for dough pad, a filling injection device and a forming assembly, wherein the forming assembl...  
WO/2017/007140A1
The present invention relates to an oral composition for preventing and treating periodontitis, comprising a mulberry root bark extract and a winged spindle extract as active ingredients and, more particularly, to an oral composition whi...  
WO/2017/006221A1
Iced dessert of Ice cream composition prepared using natural components and thickeners, using a combination of maltodextrin, acacia gum, inulin, tara gum and guar gum. That combination is blended at a level of 1.2% with 30% of a liquid s...  
WO/2017/007711A1
The present disclosure provides a novel spiral wound membrane leaf packet with a unique substantially non-permeable polymeric resin folding area that has desirable physical and chemical resistance to strong cleaning conditions in industr...  
WO/2017/005373A1
Disclosed is a method for processing cocoa fruits, comprising the steps of: (a) adding water to cocoa beans to form a suspension; (b) wet grinding said suspension; (c) subjecting said suspension to a heat treatment at a temperature of 70...  
WO/2017/005877A1
The invention relates to a capsule, in particular for preparing a beverage from beverage powder, in particular coffee from coffee powder, by introducing water into the capsule, which capsule comprises a pressed article composed of a powd...  
WO/2017/008001A1
The present invention provides compositions and methods of altering/improving wheat phenotypes. Furthermore, methods of breeding wheat and/or other closely related species to produce plants having altered or improved phenotypes are provi...  
WO/2017/006332A1
The present invention provides an espresso cartridge for the preparation of an espresso beverage containing collagen peptides, the espresso cartridge contains a portion of a substance for the preparation of an espresso beverage and a por...  
WO/2017/005622A1
The present invention relates to a process for producing specific extruded formulations (= extrudates), wherein the extruded formulations are comprising a high amount of fat- soluble compounds, to such formulations as well as to the use ...  
WO/2017/005515A1
Suggested are compositions comprising natural stilbenes as a sweetener or sweetener enhancer in preparations and compositions, especially oral edible compositions comprising them.  
WO/2017/005714A1
The present invention relates to a process to prepare a free-flowing salt product comprising sodium chloride (NaCl) and/or potassium chloride (KCl), wherein the salt product has a particle size of from 50 μm to 1000 μm,which process co...  
WO/2017/004940A1
Disclosed is a flow-disturbing crushing device of a food processor, comprising a machine head (2) extending into a processing barrel (1), with a motor (3) being mounted in the machine head (2). An output shaft (301) of the motor (3) pass...  
WO/2017/006048A1
The invention relates to compounds of formula I (I) or the salts thereof, and to the use of same in the pharmaceutical, cosmetic or agrofood industry.  
WO/2017/007232A1
A machine for peeling bulbs and tubers, and a peeling blade member applied to the machine for peeling bulbs and tubers are disclosed. The disclosed machine for peeling bulbs and tubers comprises: a case; a bulbs and tubers accommodating ...  
WO/2017/004652A1
A dehydration apparatus (10) includes a continuous kiln (12) with two or more zones (14) in a kiln tunnel (16) and a conveyor assembly (18) for conveying food produce through the kiln tunnel (16). Each of one or more zones (14) is arrang...  
WO/2017/005601A1
A method for producing a lactic acid bacteria fermented milk product comprising fermenting milk with both inoculated lactic acid bacteria (LAB) and inoculated Bacillus bacteria.  
WO/2017/004903A1
Provided are an edible bird's nest product and preparation method thereof, comprising the following processing steps: pretreating an edible bird's nest; stewing with water, and simultaneously performing a crushing process; performing a l...  
WO/2017/005676A1
The invention relates to method for in-line fat standardization of a dairy product from a separator. The separator comprises an inlet for a dairy product, a first outlet for a first processed dairy product, a second outlet for a second d...  
WO/2017/006140A1
The invention relates to a method for producing dairy products with the addition of plant, fruit and vegetable extracts. The method comprises the steps of pasteurization, addition of an extract of one or more fruits, plants and vegetable...  
WO/2017/005631A1
The present invention relates to a method and compositions for producing continental cheese in a non-wash process.  
WO/2017/005672A1
The present invention relates to mixtures that can be used as whipping emulsifiers, wherein the mixtures are produced without using palm oil, and to the use of said mixtures and to products that contain said mixtures.  
WO/2017/005987A1
According to an example aspect of the present invention, there is provided a method of producing a natural oat drink comprising drinkable oat porridge, which serves consumers as an easily digestible bio booster for everyday life. Also, s...  
WO/2017/008027A1
System (10) for conveying and dispensing material (M) may include a heated supply (12) of the material, one or more heated hoses, a heated dispenser (44), and a pump (26) having a heating device (26a) internal the pump (26a). A pump (26)...  
WO/2017/005888A1
The invention provides a pharmaceutical combination product for oral administration comprising a lipase inhibitor and a plurality of ingestible particles, said particles comprising a water-swellable or water-soluble polymeric material an...  
WO/2017/007894A1
The present invention relates to a frozen confection comprising a stabilizer and at most 6 wt% fat relative to the total weight of the confection, wherein the stabilizer contains an emulsifier and a citrus fiber wherein the emulsifier an...  
WO/2017/004801A1
A potato material cleaning machine comprises a hopper (1), a conveyer (2), a crudely-washing device (3), a finely-washing device (4), a supporting pillar (9), a slicer (6), a transmission shaft (8), a dryer (5), a fixed plate (10), a dri...  
WO/2017/004715A1
The present disclosure relates to a method of isolating a yeast strain that is able to degrade L-asparagine under non-inducing conditions comprising repeated cycles of adaptive evolution and mutagenesis followed by strain selection. Also...  
WO/2017/007162A1
The present invention relates to a pharmaceutical composition or a functional food containing azelaic acid as an active ingredient and, more specifically, to a pharmaceutical composition and a health functional food, which contain, as an...  
WO/2017/006330A1
The invention concerns a process and system for the production of a nutritional low- caloric food product, and food products produced thereby.  
WO/2017/007099A1
The present invention relates to a pharmaceutical composition for prevention, treatment or delay of Alzheimer's disease or dementia and a food composition for prevention, treatment or delay of Alzheimer's disease or dementia containing a...  
WO/2017/005887A1
The invention provides a pharmaceutical or food composition comprising ingestible particles with a water-swellable or water-soluble polymeric material a lipid material; and optionally an amino acid, a vitamin, a micro-nutrient or any com...  
WO/2017/005087A1
Provided is a controlled-release lutein feed additive preparation method, comprising the steps of: mixing and dissolving a lutein extract, glycerol, and an oil or fat, and dropping a lye therein under mechanical stirring and shear emulsi...  
WO/2017/005371A1
The method for processing fermented or incubated cocoa beans comprises the steps of: adding water to fermented or incubated cocoa beans or nibs to form a suspension; wet grinding said suspension; subjecting said suspension to a heat trea...  
WO/2017/005695A1
This invention relates to a method for the manufacture of a homogeneous, solid, particulate, urea-based material comprising elemental sulphur. The invention further relates to a homogeneous, solid, particulate urea-based material compris...  
WO/2017/008033A1
Pyrrolidine carboxamido derivatives, optical isomers thereof, and salts thereof that are able to prevent, improve, and/or treat inflammatory conditions, including inflammatory bowel disease, and methods for preparing and using the same a...  
WO/2017/006343A2
The present invention provides a method and a system for converting animal excreta into energy and useful by-products. The dewatering system (120) is provided for separating solid and liquid components from animal excreta. The separated ...  
WO/2017/005671A1
The invention relates to a device for a system (100) for producing a foodstuff (117). The device comprises a movable nozzle (106) which is configured to expel pressed mass (114) in various positions, in order to produce a spatial arrange...  
WO/2017/006407A1
A nerve cell death inhibitor, an anti-Alzheimer's disease agent, a brain hypofunction inhibitor and a drug or food having an anti-Alzheimer's disease effect or a brain hypofunction-inhibiting effect, each containing as an active ingredie...  
WO/2017/004668A1
A process for treating milk including the steps of: a homogenization step wherein the milk is maintained at a temperature of below about 60ºC; and, a high pressure processing step, wherein the milk is subjected to an elevated pressure a...  
WO/2017/002954A1
This supporter is provided with a carrier 1 and a supported material 2 supported on the carrier 1. The supported material 2 contains an organic acid silver salt.  
WO/2017/001392A1
The present invention relates to beverage products, in particular a liquid non-dairy creamer composition comprising unsaturated high oleic oils; caseinate salts; emulsifiers; and wherein further characterized in that the creamer comprise...  
WO/2017/001373A1
The invention relates to a frozen dessert, in particular a frozen dessert comprising a deformable container coated on the interior surface with a first solid fat-based edible composition to provide a shell, which shell is filled with a f...  

Matches 1 - 50 out of 297,491