| Document |
Document Title |
|
JP2003261194A |
To provide a container with which the freshness of cereals harvested at a growing district can be maintained by restraining a wetting-loss which may be produced when they are stored or shipped and a method for maintaining the freshness o...
|
|
JP3442330B2 |
To obtain a degassing type container which can preserve agricultural products for a long time while keeping their freshness. The degassing type container 10 has a base 12 including a base panel 16 and side walls 18, and a lid 14 which is...
|
|
JP2003236398A |
To provide a circulating grain drying machine which can suppress the loss of the heat quantity by discharging of heating air in discharging dust from a grain collecting chamber.The circulating grain drying machine 1 has the grain collect...
|
|
JP2003524427A |
Minimally processed fruits and vegetables are preserved by use of a flavonoid. Cut and peeled fruits or vegetables are prayed or dipped in a solution containing a flavonoid and an anti oxidant such as ascorbic acid, erythorbic acid or al...
|
|
JP2003210148A |
To provide an electron beam irradiator capable of decreasing non- irradiation fields which are positioned on both edges of an agitation vessel in the crosswise direction, even though width of the agitation vessel is not decreased.This el...
|
|
JP2003199491A |
To provide a method for activating and storing grains including polished rice, capable of keeping a water content of the grains constant and activating the grains, and rice harvested last year and the year before last, by subjecting wate...
|
|
JP2003189790A |
To provide an apparatus for preserving grains such as rice to dispense a small amount of the stored grain at a time while essentially preventing the deterioration of the grain quality.This preserving apparatus is provided with a closed v...
|
|
JP2003518372A |
The invention provides process or method of malting cereal seeds, such as barley, wheat, rye, corn, oats, rice, millet and sorghum which process includes reducing the microbial level in the seeds prior to steeping, malting and the introd...
|
|
JP2003153649A |
To provide a storage container for brown rice, where the amount of ventilation can be readily and manually controlled after getting the humidity inside the container by observation of a hygrometer.The storage container for brown rice has...
|
|
JP3409176B2 |
To safely carry out the extermination and prevention of infestation of insect pests such as a rice weevil in a rice chest by housing a liquid impregnated material impregnated with a perillaldehyde-based chemical in an air- permeable case...
|
|
JP2003125745A |
To simply produce high temperature steam at normal pressure by irradiating microwaves to a magnetic material, zirconia and a carbon material and simply sterilize food and fruit and vegetables.The high temperature steam at normal pressure...
|
|
JP2003514778A |
An edible, hardenable coating composition is disclosed containing microcrystalline cellulose, a film forming amount of propylene glycol alginate, and a strengthening polymer, optionally in combination with at least one of a plasticizer, ...
|
|
JP3390176B2 |
The present invention relates to animal feed with improved quality, improved resistance to undesirable bacterial strains and improved digestibility and to a process for preparing animal feed containing cereal involving cereal fermentatio...
|
|
JP3386489B2 |
PURPOSE: To obtain an inducer for phytoalexin usable as a biological agricultural chemical, a freshness retaining agent for plants, a coating agent for seeds, a capsule for artificial seeds, freshness retaining agent for cut vegetables, ...
|
|
JP2003070450A |
To provide an anti-blacking or browning agent which is used for foods, has high safety, hardly affects the colors and flavors of the foods, and has sufficient effects.A Flammulina velutipes extract is used as the anti-blacking or brownin...
|
|
JP2003023962A |
To provide an agitation vessel capable of shortening an air path and being rolled and rotated to sterilize granules by irradiating weak electron beams on the granule surface.One mechanism of agitation is to uniformly irradiate the electr...
|
|
JP2003018967A |
To provide a method for preserving boiled rice tastily without labor.This method for preserving rice comprises preserving rice and a suitable amount of water to boil the rice tastily through packing them as one body.
|
|
JP3363101B2 |
To obtain an organic acid fermenting solution having suitable water retentivity and capable of improving qualities such as soft feeling and improved palatability in a cell and a protein-containing material by adjusting pH of the material...
|
|
JP2002330711A |
To provide brown rice and polished rice each improved in flavor, and to provide a method for improving the taste of e.g. brown rice, polished rice.This method for improving the taste of e.g. brown rice, polished rice comprises reducing a...
|
|
JP2002306143A |
To provide a method for sterilizing granular material such as grain by thoroughly irradiating the whole surface of each of the granular material with electronic beam with low energy, and further to provide an apparatus to be used in the ...
|
|
JP3335871B2 |
|
|
JP3333202B2 |
A method for preserving a food processing facility. The method comprises the step of inoculating the equipment with an effective amount of euhygienic non-pathogenic, non-spoilage bacteria in order to competitively inhibit the growth of u...
|
|
JP2002281907A |
To provide an apparatus for extruding a fish paste product capable of changing the moving speed of a pushing member.The extrusion apparatus is provided with speed-setting switches 8 and a speed adjusting variable resistor 9, and the rota...
|
|
JP2002262841A |
To provide a method for producing a dried food with enhanced keeping quality of ingredients (fragrant ingredients, nutrient ingredients, ingredients, etc., related to taste) so as not to lose characteristics of a food without using a pre...
|
|
JP2002262768A |
To provide a turnover stockpiling method enabling stockpiling stockpiled rice while effectively using the rice for e.g. school lunch without disposing of the rice after its palatable period.This turnover stockpiling method for stockpiled...
|
|
JP2002238477A |
To provide a method for producing a hydrous food having excellent preservability at ordinary temperature or chilled distribution, with which the food is produced without impairing qualities.This method for producing a hydrous food compri...
|
|
JP2002226312A |
To obtain an insect repellent for grains effective in repelling insect pests such as grain weevils parasitic on the grains such as rice, wheat or barley, buckwheat, beans or corn, and powdery products thereof, processed products thereof,...
|
|
JP2002226313A |
To obtain an insect repellent for grains effective in repelling insect pests such as grain weevils parasitic on the grains such as rice, wheat or barley, buckwheat, beans or corn, and powdery products thereof, processed products thereof,...
|
|
JP3294244B1 |
[wrap up] [Task] Rice millets are composed mainly of starch and are extremely sensitive to wind, moisture and temperature, and sometimes cause cracks in the body and change the taste, which causes product deterioration. Various improveme...
|
|
JP3295740B2 |
PURPOSE: To design bottles for drying crops by ordinary-temperature dehumidified air and storing them so as to have a simple and tightly sealed adiabatic structure and occupy only a small area. CONSTITUTION: This facility is equipped wit...
|
|
JP3295646B2 |
To provide a rice seed sterilizing apparatus causing little trouble, having light-weight and exhibiting good draining effect. The rice seed sterilizing apparatus is composed of a bag main body 1 having an opening 2 at the top and the cir...
|
|
JP2002153248A |
To obtain an apparatus for retaining the freshness of a food [vegetables (including a fruit), meats and fishes and shellfishes].This apparatus for retaining the freshness of the food is obtained by connecting an output on the secondary s...
|
|
JP3284374B2 |
PURPOSE: To provide a low-cost drying facility having ≥ a prescribed capacity and occupying only a small area. CONSTITUTION: This facility is composed of multistage cylindrical drying tanks 31 and 32 vertically put in layers, for accom...
|
|
JP2002125643A |
To provide both a method for sterilizing powder or granule, capable of uniformly and surely sterilizing powder or granule to the inside and an apparatus therefor.Powder or granule in thickness to transmit an electron ray is transported t...
|
|
JP3276563B2 |
To obtain a drying and moisture-controlling powdery agent capable of improving the defects of conventional drying and moisture-controlling methods where warm air is used for long time, because rise and cereals have respectively different...
|
|
JP3275208B2 |
To provide an efficient sundryer for grains. This efficient sundryer for grains is designed so that grains to be dried (e.g. rice, wheat, buckwheat, beans) are stored in grain holding cases 6 each composed of tempered glass and wire net ...
|
|
JP2002510716A |
Coatings for pharmaceutical dosage forms, food and confectionery tablets, seeds and granule cores are described. The coating includes a modified starch and a plasticizer optionally in combination with a secondary polymer. Also described ...
|
|
JP3271026B2 |
PURPOSE: To improve drying efficiency of grain. CONSTITUTION: Whether a dehumidifier 13 is operated or not is judged according to outside air conditions in a dehumidifier operation-judging part 12. When it is judged not to operate the de...
|
|
JP2002085029A |
To provide an electron beam irradiator designed to convey powdery granules via a vibratory conveyor, draw electron beams into the atmosphere and irradiate the powdery granules with the electron beams through solving such a problem that, ...
|
|
JP2002507195A |
A composite for retarding microbiological contamination containing a hydrophobic material containing an acid releasing agent, and a hydrophilic material containing anions that are capable of reacting with hydronium ions to generate a gas...
|
|
JP2002058727A |
To provide electron beam sterilizing equipment capable of saving an installation space and efficiently sterilizing.The electron beam sterilizing equipment comprises a conveying tray 25 inclined so that an object 29 can roll or slidably d...
|
|
JP3261075B2 |
To obtain a fermented sesame excellent in digestion and absorption and taste, having anti-oxidizing power, by decomposing the ground material of the whole grain raw sesame with an enzyme derived from Rhizopus oligosporus and subjecting t...
|
|
JP3260804B2 |
PURPOSE: To simply prevent the rise of the temperature in a storage silo by spraying water so that the water flows down from the upper part of the silo along its side wall. CONSTITUTION: When heat invades into a silo, water is sprayed so...
|
|
JP2002503493A |
The present invention pertains to a process for the thermal, thermomechanical, hydrothermal or hydrothermomechanical treatment of various natural or transformed alimentary, cosmetic, chemical or pharmaceutical products, in solid, piece, ...
|
|
JP3250104B2 |
PURPOSE: To obtain a new grain quality examination device which measures quality of hulled rice. CONSTITUTION: A grain selection device 1 selects only hulled rice having predetermined particle size, as hull rice. A take-out device 2 of h...
|
|
JP2002010766A |
To provide a method for of sterilizing treatment by which the object of sterilization such as cereals and seeds are readily and efficiently sterilized homogeneously under a normal temperature and normal pressure condition without damagin...
|
|
JP2002005919A |
To provide a measuring method of freshness of grains such as rice, corn, wheat or the like, capable even from one grain of the grains by measuring the enzyme activity of the grains.The grains are dipped in water, and the freshness is det...
|
|
JP2002000201A |
To provide a method for sufficiently reserving food, capable of solving the following problems which are caused by conventional food stockpiling and distributing manners where harvested rice in the hull is immediately threshed into dehul...
|
|
JP2002500026A |
Methods of preserving fresh vegetables with a vegetable preservative which extends the shelf life of fresh vegetables, particularly cut fresh vegetables, are provided. The vegetable preservative preserves the texture, flavor, appearance,...
|
|
JP2001340051A |
To provide a rice storage house ensuring rice bags to be easily taken out therefrom.This rice storage house has an inside capacity defined by a width W wide enough to arrange brown rice bags 3 holding brown rice therein at small interval...
|
