Login| Sign Up| Help| Contact|

Patent Searching and Data


Matches 701 - 750 out of 803

Document Document Title
JPS5710710B2  
JPS575643A
PURPOSE: To prepare soft butter having extremely excellent spreadability, by using a low-melting fat existing in the fat of natural butter and cream separated from fresh milk. CONSTITUTION: Natural butter fat is molten by heating at ≥6...  
JPS56148239A  
JPS56148240A  
JPS5644689B2  
JPS5644379Y2  
JPS5638168B2  
JPS5637768B2  
JPS5692736A
PURPOSE: An extract from algae, containing β-1,3-glucan linking with nitrogen compounds containing proline, is added to produce butter that can reduce cholesterol, phospholipid and neutral lipid in blood. CONSTITUTION: An alga, which is...  
JPS5664744A
PURPOSE: Crushed leaves of parsley are disinfected and mixed with butter or margarine to produce a butter or margarine containing parsley that shows fresh taste and color just like raw parsley and can be stored for a long period of time....  
JPS5664287U  
JPS5664286U  
JPS5658444A
PURPOSE: A hard butter consisting of a fraction of fats and oils extracted from seed of Shorea robusta, having improved heat resistance and blooming resistance, obtained by fractionating fats and oils extracted from seed of Shorea robust...  
JPS5658445A
PURPOSE: A hard butter composition having improved properties extremely similar to those of cacao butter and more improved blooming resistance, comprising a specific fraction of palm oil with a middle melting point and a solid fraction o...  
JPS5651951A
PURPOSE: A laurin hard butter that contains a specific glyceride composition obtained by the fractionation of laurin oil, thus showing very good melting properties. CONSTITUTION: The titled hard butter is composed of a fractionated harde...  
JPS5648850A
PURPOSE: To obtain a completely powdery butter having a good flavor, by adding specific amounts of an emulsifier having a specified HLB, an alkali salt as an emulsification accelerator and a water-soluble protein to a fat consisting of b...  
JPS5612419B1  
JPS5624889U  
JPS569082B2  
JPS561049B1  
JPS5551538B2  
JPS5544587B2  
JPS5541022Y2  
JPS5597303A  
JPS5525813B1  
JPS5525812B1  
JPS5582186A
PURPOSE: An antioxidant having improved antioxidant activity on fats and oils, and great safety to human bodies, comprising a specific dipeptide and monosaccharide. CONSTITUTION: An antioxidant comprising (A) 100pts. wt. of a dipeptide o...  
JPS5512223B1  
JPS5545302A
PURPOSE: To obtain the title product having a flavor and color based on the jelly and improved formability, packaging and preservation properties, due to the fats and oils, by combining a jelly with a fat and oil product. CONSTITUTION: J...  
JPS5515444A  
JPS54163860A  
JPS54160778A  
JPS54154533A  
JPS5427413B2  
JPS54113450A  
JPS5417019B2  
JPS5470468A  
JPS5464650A  
JPS5462339A  
JPS5462363A  
JPS5462362A  
JPS5465998U  
JPS5428838A  
JPS53115863A  
JPS53115184U  
JPS5399358A  
JPS5391162A  
JPS5391161A  
JPS5372878A  
JPS5356360A  

Matches 701 - 750 out of 803