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Matches 51 - 100 out of 10,264

Document Document Title
WO/2018/055456A1
An ice cream machine with integrated blast chilling comprises a containment casing (2) housing means (3) for creaming the ice cream, a basket (4) for collecting the creamed ice cream, a dispensing mouth (5) of the creamed ice cream from ...  
WO/2018/052930A2
A beverage preparation machine permits automated preparation of a variety of beverages. A plurality of stations add ingredients to a beverage container and process the contents directly in the container in some embodiments. Parallel prep...  
WO/2018/050687A1
An apparatus (1) for coating multiple edible receptacles simultaneously, the apparatus comprising: - a conveyer (2) containing a plurality of edible receptacle holders (3) arranged perpendicular to the direction of movement of the convey...  
WO/2018/052930A3
A beverage preparation machine (10) permits automated preparation of a variety of beverages. A plurality of stations add ingredients to a beverage container and process the contents directly in the container in some embodiments. Parallel...  
WO/2018/048491A1
A method of preparing and storing a free-flowing frozen supplementary product, including preparing a supplementary composition for freezing, dripping the supplementary composition into a freezing chamber, freezing the dripped supplementa...  
WO/2018/046846A1
The invention relates to a method for producing an expanded food system, comprising a step of injecting, into an initial composition, a treatment gas comprising CO2 and N2O at a treatment pressure, characterised in that the treatment gas...  
WO/2018/046520A1
The present invention relates to a frozen confectionary product and more preferably a peelable frozen confectionery product. Accordingly, the present invention provides a frozen confectionery product comprising; i) a frozen body (10) wit...  
WO/2018/037926A1
Provided are a sweetness and/or saltiness enhancing agent and a method for enhancing sweetness and/or saltiness. This sweetness and/or saltiness enhancing agent includes, as an active ingredient, an oxidized fat that has a peroxide value...  
WO/2018/039675A1
Systems (400) for and methods of controlled liquid food or beverage product creation are provided. A method of producing a liquid product from a receptacle (110) containing frozen liquid contents (120) includes receiving the receptacle (...  
WO/2018/033676A1
The invention relates to a frozen dessert with a reduced sugar content, more particularly ice cream with reduced sugar. The invention also relates to the use of maltooligosaccharides for replacing some of the sugar contained in a frozen ...  
WO/2018/020449A1
The apparatus for preparing and dispensing food products comprises at least one containment tank (2) predisposed to contain the product to be prepared. Inside the containment tank (2) a mixing device (3) is arranged for determining the c...  
WO/2018/011829A1
A device (1) is described, for producing and delivering ice-cream comprising creaming means (3) for producing such ice-cream (2) starting from at least one ice-cream base; supplying means (5) of at least one of the ice-cream bases to the...  
WO/2018/011830A1
A process is described for producing an ice-cream base, either an ice-cream or fruit sorbet or a cream ice-cream, comprising the steps of: preparing a mixture comprising at least one main ingredient in an amount included between 40% and ...  
WO/2018/007659A3
The invention relates to a product formed by crushed ice containing additives comprising juices and natural extracts used to cool alcoholic beverages, blended drinks and soft drinks, including water, and as an odour eliminator for fish a...  
WO/2018/009640A1
A product dispensing machine includes a container, a freeze circuit, a liquid circuit, a blending chamber assembly, and a dispensing assembly. The container stores a base product. The freeze circuit is constructed and arranged to extract...  
WO/2018/008028A1
The current disclosure concerns an appliance of the kind that can process a food substance into an edible food product. The disclosure also concerns capsules that contain a food substance that may be used in such appliance.  
WO/2017/220309A1
Disclosed is a process for manufacturing a concentrate for making a premix for a frozen confection, wherein the concentrate is in the form of granules. The process comprises the steps of: (a) forming an oil-in-water emulsion wherein the ...  
WO/2017/221084A1
The present invention relates to a machine improved for producing and dispensing bar products, such as frozen crushed-ice drink, hot beverages or the like. The countertop machine comprises an outer coating of its mixing tank so as to for...  
WO/2017/218952A1
A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces ...  
WO/2017/216197A1
The invention relates to a device for dosing into a container (2) a pasty food product including solid pieces and a sauce. The device comprises an metering nozzle (1) comprising a main outlet to which the pasty food product with solid pi...  
WO/2017/216166A1
The present invention relates to a new anhydrous food product with a base of cocoa butter and dry plant material, designed to be hydrated to allow rapid and simple production of sweet or savoury prepared food products; the invention also...  
WO/2017/214357A2
A heat exchanger includes a first tube extending along a central axis. The first tube defines a chamber that contains a first medium. A corrugated sheath of the heat exchanger is disposed radially outward from and extends circumferential...  
WO/2017/214357A3
A heat exchanger includes a first tube extending along a central axis. The first tube defines a chamber that contains a first medium. A corrugated sheath of the heat exchanger is disposed radially outward from and extends circumferential...  
WO/2017/207686A1
The invention relates to A frozen confection coating composition, the composition comprising, expressed in weight % based on the total weight of the coating, 35 - 75 wt.% of non- interesterified fat, preferably 40-65 wt.% of non-interest...  
WO/2017/207457A1
The invention relates to an ice cream machine (1) having a filling zone (5) and an emptying zone (9). The ice cream machine (1) comprises a rotatable unit (10), a mould (20) for receiving ice cream, a stick providing arrangement (50), an...  
WO/2017/207271A1
Disclosed is a container (3) suitable for containing a frozen confection. The container (3) comprises a product outlet (5) through which the frozen confection can be dispensed; a receptacle (13) comprising a body extending from the produ...  
WO/2017/207728A1
The invention relates to a composition for coating a frozen confection, the composition comprising, expressed in weight % based on the total weight of the coating, 35 - 75 wt.% of fat, which comprises a fat blend of medium soft fat and l...  
WO/2017/210151A1
A food product valve for a container of a food product dispensing machine includes a body and a resiliently flexible member. The body defines a flow passage extending along a centerline, and includes a circumferentially continuous face f...  
WO/2017/200022A1
To provide a device for adjusting the temperature of frozen food, whereby the temperature of ice cream-type products such as frozen drinks and frozen confectionery can be adjusted in a short period of time, and smooth and soft processed ...  
WO/2017/197113A1
A weigh scale unit may be used in conjunction with a beverage preparation machine to prepare beverages efficiently. The weigh scale unit may provide the status of ingredient addition to a beverage receptacle. The weigh scale unit may sen...  
WO/2017/194697A1
The present invention relates to a stabilizer system of natural ingredients for use in frozen aerated confection, the stabilizer system comprising 0.25 – 2.0 wt. %, preferably 0.30 - 1.5 wt. % of tapioca starch, and 0.05 - 0.40 wt. %, ...  
WO/2017/192113A1
The present invention relates to a cone (1) provided with an additional casing volume for storing a surprise toy. Said cone (1) for providing a surprise toy comprises an edible cone (2) and a casing volume (3) having a hollow body with s...  
WO/2017/192927A1
A beverage machine includes a valve that receives a base fluid and dispenses a mixed beverage comprising the base fluid and an additive fluid. The valve has a bore through which the base fluid flows, and the bore has a perimetral surface...  
WO/2017/177417A1
A control method for a viscous semi-liquid frozen or hot food dispenser comprising a stirring means configured to stir the food, a motor (50) configured to drive the stirring means to rotate, a refrigerating means or heating means config...  
WO/2017/176581A1
A frozen food dispensing machine includes a product storage portion including a first volume of product and a freezing portion operably connected to the product storage portion. A dispensing portion is operably connected to the freezing ...  
WO/2017/176609A1
A syrup compartment for a frozen food product dispensing machine includes a tray guide having at least one ridge to define a plurality of tray spaces, each of the tray spaces including a recess having a recess geometry to form a pluralit...  
WO/2017/176580A1
A method of performing a heat treatment cycle on a volume of product in a frozen food dispensing machine includes disconnecting a product storage portion of the machine from a freezing portion and a dispensing portion of the machine, def...  
WO/2017/171622A1
A dispenser (1) for filling a receptacle (R) with viscous material (30), said dispenser (1) comprising, a cylinder (2, 22), a main piston (4), a driving device, an auxiliary piston (5) and a space (S). The cylinder (2, 22) is arranged to...  
WO/2017/167849A1
The invention provides a dairy product obtainable by a process which comprises: a) providing a milk-based substrate comprising lactose; and b) treating said substrate with an enzyme composition comprising lactase activity, wherein at lea...  
WO/2017/166008A1
An ice cream machine comprises an agitation device (2). The agitation device (2) is connected by means of a motor (12) in a transmission manner, and comprises an agitation turntable (21). Agitation racks (22) are disposed on the agitatio...  
WO/2017/166007A1
An ice cream machine comprises a gear box. A speed reduction device is disposed in the gear box. A motor is disposed at one end of the gear box and is in transmission connection with the speed reduction device. An agitator is disposed at...  
WO/2017/167848A1
The invention provides a dairy product obtainable by a process which comprises: a) providing a milk-based substrate comprising lactose; and b) treating said substrate with an enzyme composition comprising lactase activity, wherein at lea...  
WO/2017/153512A1
The invention relates to a device (10) for preparing a cooled or frozen and/or foamed product, comprising:a product inlet (20) through which a certain quantity of fluid at ambient temperature, optionally also with air, enters the device,...  
WO/2017/154626A1
Adding, as an active ingredient to a food or beverage product, the compound represented by formula (1), which is a 4-alkoxycinnamaldehyde derivative, imparts or enhances a desired fragrance, e.g. spicy, waxy, fatty, green, or metallic. A...  
WO/2017/153509A1
The invention relates to a device (10) for preparing a cooled or frozen and/or foamed product, comprising: -a container (20) where a certain quantity of a fluid at ambient temperature is stored; -expelling means (109) configured to deliv...  
WO/2017/149753A1
A frozen fruit cutting device, provided with: a cutter capable of cutting frozen fruit in which fruit is frozen; a frozen fruit containment means formed by enclosing an internal space capable of containing the frozen fruit by an enclosin...  
WO/2017/147092A1
A concrete delivery subsystem for delivering concrete to a plurality of casting machines having a concrete mixing source, a concrete pump; and a concrete transfer system, which includes a concrete placement boom a concrete delivery hose,...  
WO/2017/134579A1
A packaged food product, comprising a tray having a base portion and a plurality of spaced-apart deformable cup portions each having an opening through the base portion; a cover covering the openings of the cup portions and removably att...  
WO/2017/133863A1
Disclosed is a frozen confection comprising freezing point depressants in an amount of from 25 to 35% by weight of the frozen confection, wherein the number average molecular weight n of the freezing point depressants is from 200 to 250 ...  
WO/2017/125488A1
The invention is directed to a method of forming a moulded item said method comprising the steps of (a) providing a mould former comprising an indentation having an inner surface and a bottom face and made of plastics and manufactured by...  

Matches 51 - 100 out of 10,264