Login| Sign Up| Help| Contact|

Patent Searching and Data


Matches 701 - 750 out of 22,993

Document Document Title
WO/2012/008760A3
The present invention relates to: a thermophilic bacterium of the Bacillus genus, Bacillus subtilis subsp. subtilis LSK 0604(SARC_BSL), which is Repository Deposit No. KCCM 11067P; and to a production method for fishmeal containing soybe...  
WO/2012/008994A2
The invention provides novel food compositions having a realistic meat-like appearance and texture. The compositions comprise from about 50 to about 98% functional proteins, from about 0.05 to about 2% of one or more cross-linking agents...  
WO/2012/007566A1
The present invention relates to a nutritionally complete dry pet food product comprising at least 45% carbohydrate on an energy ratio basis for use in a method of controlling calorie intake in a feline companion animal. The invention al...  
WO/2012/008766A3
The present invention relates to a Bacillus thermophilic strain, Bacillus pumilus OYR 0108(SARC_BSS) of accession number KCCM 11066P, and a method for preparing fish meal containing soybean meal by using a Bacillus thermophilic strain, B...  
WO/2012/009548A2
Blended soy protein products with improved whiteness, altered viscosity and altered gel-strength, are described. Use of such products in food, beverage and animal feed are also disclosed.  
WO/2012/008760A9
The present invention relates to: a thermophilic bacterium of the Bacillus genus, Bacillus subtilis subsp. subtilis LSK 0604(SARC_BSL), which is Repository Deposit No. KCCM 11067P; and to a production method for fishmeal containing soybe...  
WO/2012/009548A3
Blended soy protein products with improved whiteness, altered viscosity and altered gel-strength, are described. Use of such products in food, beverage and animal feed are also disclosed.  
WO/2012/008766A2
The present invention relates to a Bacillus thermophilic strain, Bacillus pumilus OYR 0108(SARC_BSS) of accession number KCCM 11066P, and a method for preparing fish meal containing soybean meal by using a Bacillus thermophilic strain, B...  
WO/2012/007590A1
Described is an improved method for drying eukaryotic cell wall fragments and whey and/or whey-derived products using co-evaporation. This yields a concentrated mixture that may subsequently be processed into a feed or food composition u...  
WO/2012/007568A1
The present invention relates to a nutritionally complete pet food product comprising at least two compositions for use in a method of reducing calorie intake in a companion animal, wherein the compositions differ in their level of fat, ...  
WO/2012/008766A9
The present invention relates to a Bacillus thermophilic strain, Bacillus pumilus OYR 0108(SARC_BSS) of accession number KCCM 11066P, and a method for preparing fish meal containing soybean meal by using a Bacillus thermophilic strain, B...  
WO/2012/008760A2
The present invention relates to: a thermophilic bacterium of the Bacillus genus, Bacillus subtilis subsp. subtilis LSK 0604(SARC_BSL), which is Repository Deposit No. KCCM 11067P; and to a production method for fishmeal containing soybe...  
WO/2012/005503A3
The present invention relates to a method for treating fish and shellfish waste, and more specifically, to a method for treating fish and shellfish waste in which fish and shellfish waste is heat treated to be alkalified, thereby allowin...  
WO/2012/005503A2
The present invention relates to a method for treating fish and shellfish waste, and more specifically, to a method for treating fish and shellfish waste in which fish and shellfish waste is heat treated to be alkalified, thereby allowin...  
WO/2012/002835A1
The invention relates to dietary and prophylactic biologically active food additives (BAAs), in particular those consisting of plant raw materials, and to processes for producing same and can be used as a food additive for people and dom...  
WO/2012/003172A1
Products that include cassava flour. The products can be dry blends, doughs, and fabricated snack products. The cassava flour can have a total cyanide content of less than 10 mg HCN equivalent/kg, can have a peak RVA viscosity ranging fr...  
WO/2012/000035A1
Lignocellulosic biomass is treated to increase accessibility of the material to enzymes and fermentative processes. Accessibility is increased by physical pre-treatment of the biomass using ultrasound and/or microwave and/or cool plasma....  
WO/2012/001668A1
The present invention relates to compositions for treatment and prevention of sea lice infestation in fish. In particular, the invention concerns new compositions comprising cyclic monoterpenoid phenols selected from thymol and carvacrol...  
WO/2012/002871A1
The present application refers to a composition for binding and thereby inactivating mycotoxin, the composition comprising from 10 to 30 % by weight of carob, 40 to 80 % by weight of a silicate mineral and 1 to 25 % by weight of an immun...  
WO/2012/001000A1
The present invention relates to the display of bioactive molecules at the surface of spores for both in vitro and in vivo applications. Three small open reading frames (ORFs) have been identified which are very useful for display of bio...  
WO/2011/161236A1
The present invention relates to stable solid compositions comprising a first carrier and an adsorbate comprising at least one active component such as a vitamin D derivative and a hydrophobic stabilizer thereof, characterized in that sa...  
WO/2011/159178A1
The invention relates to the new, genetically non-modified bacterial strain Lactobacillus plantarum S, which has been deposited in the IAFB Collection of Industrial Microorganisms Institute of Agricultural and Food Biotechnology in Warsa...  
WO/2011/158203A1
In one aspect the present invention provides a process for treating oil-containing seeds, comprising a step of contacting the seeds with an enzyme which is capable of hydrolysing chlorophyll or a chlorophyll derivative. Also provided are...  
WO/2011/154000A1
Disclosed is a method for producing a defatted meat production comprising the steps of: heating ground fatty meat tissue to a temperature below the coagulation temperature of the fatty meat tissue, adding water or steam to the fatty meat...  
WO/2011/155518A1
Provided are an effective means and method for improving the metabolism of lipids. Also provided are a means and method for treating or preventing dyslipidemia-related diseases or disorders. Specifically provided are: a lipid metabolism-...  
WO/2011/154845A3
The present invention provides a method of making animal feed from lignocellulosic biomass. Biomass material having a moisture content of less than 30% is introduced into a pressure vessel. A vacuum is applied to the pressure vessel for ...  
WO/2011/152532A1
Disclosed is a composition which contains one or more acids and unheated cashew nut shell oil. The composition is characterized in that decarboxylation of anacardic acid contained in the unheated cashew nut shell oil is suppressed by the...  
WO/2011/153299A3
Methods and compositions for reducing methane emission from livestock and other ruminant animals are disclosed. The invention includes a formulation of natural plants and plant extracts and chemicals from Origanum species which can be ad...  
WO/2011/152533A1
Provided is a composition containing at least one type of alkali selected from among sodium hydroxide, potassium hydroxide and ammonia, and heated or unheated cashew nut shell oil. Polymerization of the heated or unheated cashew nut shel...  
WO/2011/152742A3
The invention concerns a feed additive of antimicrobial properties, a concentrate, use of a feed additive to manufacture a concentrate as well as a method of production of the feed additive. A more detailed solution concerns a feed addit...  
WO/2011/153299A2
Methods and compositions for reducing methane emission from livestock and other ruminant animals are disclosed. The invention includes a formulation of natural plants and plant extracts and chemicals from Origanum species which can be ad...  
WO/2011/152742A2
The invention concerns a feed additive of antimicrobial properties, a concentrate, use of a feed additive to manufacture a concentrate as well as a method of production of the feed additive. A more detailed solution concerns a feed addit...  
WO/2011/149205A3
The present invention relates to a composition for reducing lactation of domestic animals, thereby facilitating weaning of domestic animals, and more specifically, to a feed additive composition for reducing lactation or weaning domestic...  
WO/2011/148829A1
Disclosed is pet food which contains an unsaturated fatty acid-containing fat or oil and has high storage stability and palatability. Specifically disclosed is pet food which is characterized by containing the following components (A)-(D...  
WO/2011/149205A2
The present invention relates to a composition for reducing lactation of domestic animals, thereby facilitating weaning of domestic animals, and more specifically, to a feed additive composition for reducing lactation or weaning domestic...  
WO/2011/147281A1
An aqueous formulation of vitamins and the preparation method thereof. Based on the weight, the raw material composition of the aqueous formulation includes: liposomes, 1.89~5.85 parts vitamin A, 2~4 parts vitamin D, 1~3 parts vitamin E,...  
WO/2011/147881A2
The invention relates to feedstuff additives, containing at least one diketopiperazine having the following general formula (IV), or a salt thereof, where R1 and R2 independently of each other are an amino acid residue R (preferably in t...  
WO/2011/147410A3
The invention relates to a method for producing an active ingredient concentrate from micellar nanoparticles without using chemical aids to absorb fat- or water-soluble active ingredients. The invention further relates to the use of said...  
WO/2011/147923A1
The invention relates to a fermented product comprising 15-80 % by weight of protein derived from one or more proteinaceous pulse sources, which product further comprises up to 10% by weight of one or more plant materials comprising one ...  
WO/2011/147881A3
The invention relates to feedstuff additives, containing at least one diketopiperazine having the following general formula (IV), or a salt thereof, where R1 and R2 independently of each other are an amino acid residue R (preferably in t...  
WO/2011/146856A1
A method for producing a high viscosity, low volatiles blown stripped plant-based oil is provided. The method may include the steps of: (i) obtaining a plant-based oil; (ii)heating the oil to at least 90C; (iii) passing air through the h...  
WO/2011/144565A1
The invention relates to a feed or a feed additive containing: (i) ≥ 25% by weight polysaccharides or cereals and/or (ii) ≤ 35% by weight total content of proteins and amino acids, characterized in that the feed contains in addition ...  
WO/2011/145719A1
Provided is a method for ameliorating the obstetric outcome in pigs or for improving the growth and productivity of piglets after birth. Also provided is feed for the aforementioned methods. Specifically, disclosed are a method for ameli...  
WO/2011/145516A1
Disclosed is a technique for inhibiting the production of methane using a methane-producing bacterium. The use of a methane-producing bacterium Alcaligenes faecalis enables the inhibition of the production of methane.  
WO/2011/143157A3
This disclosure concerns finishing rations for increasing the meat quantity of a silage-fed animal, and methods of using the same. In some embodiments, a corn silage produced from a corn variety exhibiting reduced lignin content (e.g., B...  
WO/2011/140649A1
The present invention is directed to processes, combinations, uses and biomass comprising a combination of yeasts and bacterial strains, for the production of consumable biomass from substrates comprising a simple sugar. More particularl...  
WO/2011/143157A2
This disclosure concerns finishing rations for increasing the meat quantity of a silage-fed animal, and methods of using the same. In some embodiments, a corn silage produced from a corn variety exhibiting reduced lignin content (e.g., B...  
WO/2011/143104A1
The invention relates to methods of control and prophylaxis of inflammation and mitigation of inflammatory conditions, particularly arthritis and joint pain, in companion animals, e.g., dogs or cats, comprising administering a diet compr...  
WO/2011/143102A1
The invention relates to methods of diagnosis, control and prophylaxis of inflammation and mitigation of inflammatory conditions, particularly arthritis and joint pain, in felines, comprising measuring particular inflammatory biomarkers....  
WO/2011/141028A1
There is provided agglomerated oil impregnated psyllium husk and to a method for manufacturing the agglomerated oil impregnated psyllium husk. Specifically the present invention provides compositions comprising agglomerates of psyllium h...  

Matches 701 - 750 out of 22,993