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WO/2009/150264A1 |
Procedure for improving the general state of ruminants consisting in increasing the energy yield of metabolic processing of foods, inhibiting the generation of methane in the rumen through the joint and simultaneous action of two active ...
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WO/2009/149785A1 |
The invention provides an improved antioxidant for foods, feeds, cosmetics and pharmaceuticals, and also compositions which contain this antioxidant as preferably sole added antioxidant additive.
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WO/2009/149145A2 |
The present invention provides variant subtilisins and compositions comprising at least one variant subtilisin set forth herein, as well as methods for using these variants and compositions. In some embodiments, the present invention pro...
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WO/2009/149200A2 |
The present invention provides methods for protein engineering. Specifically, the invention provides methods utilizing site evaluation libraries to design libraries that optimize two or more properties of a protein. The present invention...
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WO/2009/149043A1 |
An improved extracted corn comprising from about 0.6 to about 2.8 percent by weight (on an anhydrous basis). The composition has a nutritional profile advantageous for use as an animal feed ingredient. Also provided are processes for the...
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WO/2009/149144A2 |
The present invention provides variant subtilisins and compositions comprising at least one variant subtilisin set forth herein, as well as methods for using these variants and compositions. In some embodiments, the present invention pro...
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WO/2009/144091A2 |
The present invention relates to a process to purify enzymatically digested heparin-derived protein hydrolysate (peptone) comprising the step of passing the peptone through a nanofilter at a temperature of about ambient to about 130°F a...
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WO/2009/144329A1 |
The invention describes previously undisclosed crystal forms of astaxanthin designated crystal form I and II. It has been surprisingly found that the two crystal forms of astaxanthin show an improved bioavailability, a relatively high so...
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WO/2009/143591A2 |
Method for processing soybeans, characterised in that it comprises the steps of grinding or breaking full fat soybeans, combined with adjusting the water content to maximally 35 %ww, better still to maximally 30 %ww, even better yet to m...
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WO/2009/144070A2 |
The invention provides pre-mixture for animal feeding comprising: (a) a polymer or a mixture of polymers, with a content in mannose comprised between 10% and 100%; (b) β-mannanase enzyme; and (c) an anti-binding agent; wherein the anti-...
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WO/2009/145617A2 |
The present invention relates to a method for treating carbohydrate- containing vegetable material with acid, comprising the steps of: (a) providing a mixture of a carbohydrate-containing vegetable material, an organic acid and, if neces...
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WO/2009/145217A1 |
To effectively utilize bamboo. A bamboo material which is obtained by grinding starting bamboo plants and softening the bamboo fibers by kneading the ground matter so that the size of the material becomes not more than 50 mm and the mois...
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WO/2009/144087A2 |
The present invention relates to hydronium stabilized silicic acid nanoparticles, to the formulation obtained from the said diluted suspension, to the powder obtained from the said dehydrated suspension and to the preparation or dosage f...
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WO/2009/144692A1 |
A prepared feed for a ruminant is produced by mixing a plurality of ingredients, at least one of which is a forage material. At least some of the forage material acts to enhance digestion of the prepared feed by the ruminant. The digesti...
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WO/2009/144458A2 |
The present invention relates to a food product comprising an outer portion and an inner portion, wherein the inner portion comprises myrtle and has a moisture content of from about 10% to about 25% by weight, the food product for use in...
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WO/2009/142755A2 |
The present invention relates to methods of maintaining, and methods of restoring, a desired calcium homeostasis in a non-human terrestrial animal by administering an effective amount of one or more Calcium-Sensing Receptor modulators (C...
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WO/2009/142493A1 |
The invention relates to a flexible, non cellular pet chew comprising: a) 51-90 wt% based on the dry solid weight of the mixture of a (thermoplastic) cereal flour, wherein the cereal flour has a protein content below 10 wt.%,b) 5 to 30 w...
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WO/2009/142320A1 |
After extensive research with the objective of providing a highly safe preventative and/or therapeutic agent against atomic dermatitis with low risk of side effects, it was found that an extract extracted from the rind of mangosteens (Ga...
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WO/2009/141380A1 |
The present invention relates to the use of canthaxanthin and canthaxanthin containing compounds for increasing the reddish colour of animal tissue. More particularly, the invention relates to the use of canthaxanthin for colouring muscl...
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WO/2009/139468A1 |
Disclosed is an agent for controlling coccidiosis in an animal, which is characterized by comprising a cashew nut shell oil and/or anacardic acid and at least one member selected from vitamin A, vitamin B, vitamin C, vitamin D and vitami...
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WO/2009/138448A1 |
The present invention generally relates to the field of obesity and/or metabolic disorders. In particular the present invention relates to the use of probiotics to treat obesity and/or metabolic disorders. One embodiment of the present i...
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WO/2009/139346A1 |
A feed which has a constitution comprising at least a part of insect larvae having an antibacterial activity.
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WO/2009/140327A2 |
The present invention describes a salmon smolt comprising an arachidonic acid (ARA) to eicosapentaenoic acid (EPA) ratio of one or greater, specifically in gill and kidney tissues. The invention discloses a feed additive containing ARA a...
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WO/2009/136791A2 |
The present invention provides novel polypeptides having phytase activity, recombinant nuclei acid molecules and vectors encoding said novel phytases, and to host cells transformed with said recombinant nuclei acid molecules and vectors....
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WO/2009/135527A1 |
A method of formulating a feedstuff is provided which comprises the steps of: analysing the effect on one or both chemical and biological properties of the feedstuff of varying feedstuff ingredients and analysing the effect on the ingred...
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WO/2009/136057A2 |
Method for obtaining insect larvae kept alive and use thereof as food for fish with an oral orifice having a diameter of between 1.2 and 4 mm, in particular aquarium fish and alevins of farmed species, and also for pets.
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WO/2009/135749A1 |
A method of formulating a feedstuff is provided which comprises the steps of: analysing the effect on one or both chemical and biological properties of the feedstuff of varying feedstuff ingredients and analysing the effect on the ingred...
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WO/2009/132392A1 |
This invention provides a process for producing a microbial biomass comprising: a) providing a mixed population of microorganisms comprising micro algae and bacteria; b) adding a carbon source to the mixed population of microorganisms; c...
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WO/2009/133927A1 |
Disclosed is a livestock feed which is produced by adding at least one microorganism selected from a microorganism belonging to the genus Bacillus and a microorganism belonging to the genus Geobacillus, such as at least one microorganism...
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WO/2009/130522A1 |
The subject of the invention is an application of a feed additive mixture for improving meat quality of pigs and poultry. The addition of this mixture results in the decrease of the post mortem drip loss of pork and poultry meat, their o...
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WO/2009/131475A2 |
An industrial method of reprocessing degumming residue from the initial purification of natural fats as well as a feed additive, which may be produced using the said method.
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WO/2009/131467A1 |
A feed composition comprising conventional feed ingredients, peptidoglycan and nucleotides is described. The feed composition can be used to prevent or reduce infectious diseases, and prevent symptoms related to an infectious disease in ...
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WO/2009/131476A2 |
An industrial method of reprocessing a mixture of by-products produced during biodiesel production containing a glycerol fraction and degumming residue as well as a feed additive, which may be obtained by this method.
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WO/2009/132174A2 |
Abstract An improved filamentous fungi is disclosed that has an enhanced nutritional profile by utilizing pulsed ultraviolet irradiation. According to the invention, the vitamin D component of mushrooms and other filamentous fungi may be...
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WO/2009/129737A1 |
An agricultural production system comprises a solid breeding zone (3); a solid planting zone (4); and a biological control zone. The planting and breeding zones adopt a solid industrial modularized production mode, and having temperature...
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WO/2009/127717A1 |
Rosehip powder has been finely ground such that it contains essentially no particles larger than 600 um when measured by laser diffraction. In one aspect of the invention (claim 1) 50% of the particles have a size of 100-150 microns. The...
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WO/2009/127256A1 |
The present invention relates to hydronium stabilized silicic acid nanoparticles able to dissolve in aqueous environments, to their preparation and use. The present invention provides a stable suspension of colloidal silicic acid nanopar...
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WO/2009/129320A2 |
The present invention relates to methods of producing a protein concentrate from a starch containing grain and uses thereof. In an exemplary embodiment, the protein concentrate produced is used to prepare an aquaculture feed.
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WO/2009/125088A2 |
The invention relates to a beet processing process comprising at least the following steps: washing of the beets; partial pressing of the beets for the production, on the one hand, of a sugar-containing press cake at more than 20% relati...
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WO/2009/124694A2 |
Described is a method of providing an organism belonging to the genus Saccharomyces, which is capable of producing polyunsaturated fatty acids (PUFAs) comprising the steps of subjecting such an organism, which does not produce PUFAs, to ...
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WO/2009/082229A9 |
Described is a composition of peptides resulting from heat-induced acidic hydrolysis or enzymatic hydrolysis of a protein selected from the group consisting of β-lactoglobulin-containing whey protein preparation, glycinin- containing so...
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WO/2009/126976A1 |
An extract of the bark of Acacia mearnsii (blackwattle) is prepared. The extract may be used as an anti-oxidant in animal feeds and in the raw materials of feeds, as well as in the prevention of the oxidation and depletion of vitamins th...
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WO/2009/123361A1 |
Disclosed are: a dispersion-type feed additive composition for ruminants, which contains an acidic or neutral amino acid (i.e., a biologically active substance) in a large quantity; and a method for producing the feed additive compositio...
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WO/2009/122750A1 |
Provided are a dispersion-type feed additive composition for ruminants containing 40% by weight or more but less than 65% by weight of a basic amino acid which is a biologically active substance; and a method of producing the same, that ...
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WO/2009/122362A1 |
The invention describes a new Aspergillus carneus fungus strain, designated Aspergillus carneus (van Tiegham) Blockwitz (CBS 116150). The fungus strain produces a number of exogenous fibrolytic enzymes which are capable of increasing cel...
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WO/2009/120665A2 |
De-oiled dried distillers grains with solubles are described herein. Feed compositions and methods of using de-oiled dried distillers grains with solubles are also provided.
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WO/2009/118150A1 |
The invention relates to a process for fermentative production of oils comprising polyunsaturated fatty acids (PUFAs) with an altered fatty acid profile from cells of microorganisms from the phylum of the labyrinthulomycota, characterize...
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WO/2009/118152A2 |
The invention relates to a method for the obtention of oils, which comprise polyunsaturated fatty acids (PUFAs) and have a modified fatty acid profile, by fermentation from cells of microorganisms of the phylum Labyrinthulomycota, charac...
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WO/2009/116264A1 |
Provided is a method whereby a polar health functional ingredient such as γ-oryzanol, tocopherol or polyphenols can be purified and obtained by a practically available, convenient and effective procedure. Also provided is a health funct...
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WO/2009/116277A1 |
Protein-rich feedstuffs which contain at least one protein feed material and either betaine or at least one feed product which contains betaine are resistant to reduction of digestibility as a result of heat damage during drying.
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