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Patent Searching and Data


Matches 301 - 350 out of 24,222

Document Document Title
WO/2014/089393A1
A processed dry pet food having perceptible shapes is provided. The pet food includes a mixture of solid shaped kibble and shadow-enhancing kibble.  
WO/2014/087224A1
The present invention relates to a liquid composition comprising a soya derivative and at least a vitamin for use in animal nutrition. In particular, the present invention relates to a liquid composition comprising ethoxylated fatty acid...  
WO/2014/088852A1
The invention provides pseudo-loaf food compositions comprising meat analog chunks and gravy, the gravy comprising a thickener selected from the group consisting of a gum present in the gravy in an amount from about 0.5 to about 3.0% of ...  
WO/2014/086928A1
The present invention relates to isolated polypeptides having chlorophyllase activity, and polynucleotides encoding the polypeptides. The invention further relates to the use of such polypeptides in detergent and/or in cleaning processes...  
WO/2014/086932A1
The invention relates to a capsule comprising a semi-solid core containing a material of interest to be encapsulated, and a polymer chitosan membrane surrounding said core, having a thickness of less than 1 μm, and impregnated with at l...  
WO/2014/089281A3
Pet food palatability enhancers based on organic acids and showing antimicrobial efficacy are described.  
WO/2014/088865A1
The invention provides ravioli analogs. In one aspect, the ravioli analog comprises a first dough that completely encases a second dough, each of the first dough and the second dough having a different colorant relative to the other doug...  
WO/2014/089389A1
A processed food has an inoffensive or pleasant aroma. The aroma may be developed by including carbohydrate-rich protein sources and limiting non-nutritive acids, plasticizers, and/or artificial colorants. The aroma may be developed or m...  
WO/2014/083172A1
The present invention relates generally to the field of flavan-3-ols. In particular, the present invention provides a way to increase the bioavailability of flavan-3-ols. Embodiments of the present invention relate to the use of at least...  
WO/2014/083215A1
The method starts with the use, as raw material, of 100% bovine meat, which undergoes fat removal and chopping, and then in a second phase is mechanically ground to form a homogeneous paste. In a third phase, a mechanical fat-removal pro...  
WO/2014/082131A1
The present invention relates to microparticles, methods of producing microparticles and microparticle precursor compositions. In particular, it relates to a method of producing a microparticle precursor composition comprising blending a...  
WO/2014/083161A1
The present invention relates generally to the field of flavan-3-ols. In particular, the present invention provides a way to increase the bioavailability of flavan-3-ols. Embodiments of the present invention relate to theuse of at least ...  
WO/2014/082513A1
Provided is a novel lipase, of which the amino acid sequence is shown by SEQ ID NO: 1. After removing the signal peptide thereof, the amino acid sequence of said lipase is shown by SEQ ID NO: 3. Also provided is a Pichia pastoris cell ca...  
WO/2014/082132A1
The present invention relates to microparticles, methods of producing microparticles and microparticle precursor compositions. In particular, it relates to microparticles comprising a protective matrix and a protective matrix precursor c...  
WO/2014/082552A1
Provided is a novel mannanase, and amino acid sequence thereof is set forth in SEQ ID NO:1. Also provided are the gene of the novel mannanase, Pichia pastoris engineering bacteria and Trichoderma reesei engineering bacteria recombinant e...  
WO/2014/080094A1
The invention relates to the use of an enzymatic complex comprising a mixture of proteases, which is obtained by culturing a strain of Streptomyces fradiae, for supplementing the feeding of livestock animals, in which one of the protease...  
WO/2014/077815A1
The present invention relates to methods for controlling hairball formation in animals, particularly for treating and/or preventing hairball formation, elimination, and/or discharge by companion animals, including cats and dogs, by limit...  
WO/2014/078856A1
Disclosed are embodiments of a method for providing a customized food blend for a pet, the method comprising creating a first environmental profile for the pet at a first time with a customized kibble blending system, creating a nutritio...  
WO/2014/077365A1
The present application provides: Lactobacillus gasseri strain CP2305 (FERM BP-11331), Lactobacillus gasseri strain CP2305s (NITE BP-1405), or a variant strain (e.g., a psychrotolerant variant strain) of Lactobacillus gasseri strain CP23...  
WO/2014/077383A1
The present invention addresses the problem of providing an agent for ameliorating allergy that has an effect of inhibiting the secretion of an inflammatory cytokine and thus ameliorating disorders in the immunoregulatory system in vivo,...  
WO/2014/073980A1
The present invention relates to a nutritional product comprising a biological material derived from eggs and/or nauplii of stage I of a barnacle and its uses. The invention, especially discloses a feed for early live stages of aquatic a...  
WO/2014/072580A1
The present invention relates to a sustainable biorefinery concept and a method for cost-efficient utilization industrial by-products and conversion into valuable end products, such as ethanol and food products, preferably animal feeds, ...  
WO/2014/068047A1
The present invention relates to the use of one or more nucleotides selected from the group consisting of GMP (guanosine monophosphate) and IMP (inosine monophosphate), a first amino acid selected from the group consisting of alanine, hi...  
WO/2014/068043A1
The present invention relates to the use of a first amino acid selected from the group consisting of glycine, alanine, cysteine, histidine, leucine, methionine, phenylalanine, serine, tryptophan and tyrosine or a mixture of two or more t...  
WO/2014/068044A1
The present invention relates to the use of one or more nucleotides, one or more amino acids selected from the group consisting of glycine, asparagine, alanine, cysteine, histidine, leucine, methionine, phenylalanine, serine, tryptophan ...  
WO/2014/068045A1
The present invention relates to the use of one or more nucleotides, one or more amino acids selected from the group consisting of proline, hydroxyproline, glutamic acid, aspartic acid, arginine, cystine, glutamine, isoleucine, lysine, t...  
WO/2014/067950A1
The present invention concerns a method for preparing fish feed pellets having enhanced palatability, wherein a protein hydrolysate having a degree of hydrolysis (DH) from 14.5 to 100% is combined to one or more nucleotides, and applied ...  
WO/2014/069227A1
The present invention provides: a metabolism-improving agent comprising a C-18 oxofatty acid having a carbonyl group at position-10 or position-12 and/or a C-18 hydroxyfatty acid having a hydroxy group at position-10 and/or position-12; ...  
WO/2014/068499A1
This invention relates to a method of increasing a feeling of a) energy or b) cognitive functions, selected from the group consisting of: sustained attention, faster reaction times, and information processing; or c) quality of sleep; or ...  
WO/2014/071276A1
The invention provides flavored drinking water additives and flavored drinking water compositions. The invention also provides methods for increasing water consumption by an animal and improving hydration for animals using the flavored d...  
WO/2014/068584A1
The present invention relates to an improved process for the drying of wet cake and condensed thick stillage in a grain based distillery particularly obtained from Broken Rice as feed substrate, using two stage drying. The two stage dryi...  
WO/2014/070020A1
A feed composition for fish comprising conventional feed ingredients such as proteins, lipids, vitamins, carbohydrates and minerals, and the use of the feed composition as well as to a method for feeding of fish which are susceptible to ...  
WO/2014/070670A1
Feeding a diet supplemented with DDGS or another supplement containing UFA at a level above a threshold to animals such as swine, cattle, and poultry can have negative effects on carcass fat, certain growth parameters, and meat character...  
WO/2014/064331A1
The present invention discloses novel polypeptides and enzyme preparations containing them, which improve the efficiency of cellulose and lignocellulose degradation even at elevated temperatures. The polypeptides can be pro- duced using ...  
WO/2014/064954A1
The present invention relates to a fish processing method capable of making effective use of fish that had been discarded in the past. The present invention provides a fish processing method characterized in comprising: a salting process...  
WO/2014/065509A1
The present invention relates to a method for drying brown algae, comprising: a first step of collecting an inedible portion of brown algae and washing the collected inedible portion of brown algae; a second step of thinly cutting the wa...  
WO/2014/066438A1
Pet treats and chews that have been aerated during their production by a supercritical fluid are provided. The aeration process results in pet treats and chews that have a lower density and increased oral care properties in comparison to...  
WO/2014/065148A1
[Problem] To provide a method for producing an organic fertilizer in which livestock excreta is processed by house flies, Boettcherisca peregrina, and Stratiomyidae larvae, and for producing feed using matured larvae as feed for cultured...  
WO/2014/064979A1
A mycotoxin adsorbent according to the present invention comprises a Ca bentonite having a Si-O stretching vibration falling within the range from 1041 to 1090 cm-1 as measured by infrared spectroscopy and a medium diameter ratio (D50(W)...  
WO/2014/060497A1
The present invention relates to an animal feed product based on mussels and to an exemplary process for preparing such an animal feed product, the process comprising decomposing the mussel meat of the mussels by dissolution, comprising ...  
WO/2014/059541A1
The present invention relates to novel polypeptides and enzymes (e.g., thermostable proteins and enzymes) having activities relating to biomass processing and/or degradation (e.g., cell wall deconstruction), as well as polynucleotides, v...  
WO/2014/062480A1
Improved animal feeds and/or waters are provided, which include amendments comprising one or more copolymer salts serving to reduce volatilized ammonia derived from the excrement of animals. The copolymers are preferably water soluble an...  
WO/2014/056688A1
The present invention relates to an inorganic solid nutritive composition comprising at least one polyphosphate and at least one source of iron as micronutrient, wherein said composition is water-soluble and comprises an iron content of ...  
WO/2014/056029A1
An animal feed supplement comprising a synergistic combination of ractopamine and caffeine and a method of increasing feed efficiency of a pig using the animal feed supplement is described.  
WO/2014/056690A1
The present invention relates to an inorganic liquid nutritive composition comprising at least one aqueous phase, a polyphosphate and at least one source of iron as micronutrient, having a Ppoly/Fetotal molar ratio of between 5 and 50.  
WO/2014/056007A3
The invention relates to an enzyme preparation for transforming ergopeptines, containing at least one α/ß hydrolase which is hydrolytically cleaved in the cyclol ring of the ergopeptines and at least one amidase transforming the degrad...  
WO/2014/053460A1
The present invention relates to compositions and methods for modulating the degree of adipose tissue deposited intramuscularly in cattle by administration of a retinoic receptor antagonist or inverse agonist and compounds for use in suc...  
WO/2014/055439A2
In one embodiment, a product for feeding aquatic life includes a colloid-based binding agent and a fish food matter suspended in the binding agent. In a further embodiment, a product for feeding aquatic life includes a fish gelatin deriv...  
WO/2014/054421A1
The present invention provides a Peyer's patch activator containing polysaccharides obtained from sugar cane as active components. The polysaccharides mainly comprise α-glucans, and have a peak molecular weight in the range of 720,000-1...  
WO/2014/055286A1
The invention provided methods of improving the growth performance of, and/or increasing the meat obtainable from a chicken, and/or reducing gas emissions from a chicken or chicken raising operation, comprising administering to the chick...  

Matches 301 - 350 out of 24,222