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Matches 151 - 200 out of 999

Document Document Title
WO/2003/001909A2
A process for preserving and storing nematodes having an increased feeding value for later use as needed in the feeding of aquaculture organisms. In this process, nematodes are enriched with an additive such as essential fatty acids, vac...  
WO/2003/000069A1
A method for producing an animal feed has the steps of: cultivating funguses including actinomycess, deotrichum candidum, cellulose mono-saturated bacteria, lactic ferments, phycolmycete, protist, tirchoderma, saccharomyces cerevisiae, c...  
WO/2002/102405A1
The present invention discloses a method and composition for the treatment of bacterial contamination of food by the use of a phage associated lysing enzyme, preferably blended with an appropriate carrier. The method for treating food st...  
WO/2002/100185A2
A composition and method of preparing proteinaceous health food, preferably based on or including hempseed, that keeps the seed's nutritional value, preferably by preparation under conditions of little or no oxygen, little or no light, a...  
WO/2002/098208A2
The present invention discloses a method for the fermentative production of ethanol comprising providing a reduced nicotine recombinant tobacco plant or a portion thereof, fermenting the plant or portion thereof in a fermentation vessel ...  
WO/2002/096202A1
Provided are methods of controlling a target bacteria, which methods comprise the step of contacting them with an anti-bacterial composition comprising (i) a water soluble acid, and (ii) an added copper salt. This combination shows syner...  
WO/2002/096191A2
The present invention relates to a method and for enhancing productivity of ruminant animals. Particularly, a method comprising determining particular corn hybrids of specific endosperm type and NDF content for use as silage and/or a gra...  
WO2002060510A3
A palatable viscous carrier for delivery of a variety of ingestible substances including dietary supplements, therapeutic agents, vitamins, and other probiotic agents. In addition, the present invention protects components from contact w...  
WO2001022833A9
Pigment-containing materials to be added to feeds which comprise microbial culture precipitate containing carotenoid compounds at a high concentration. Because of being resistant to oxygen, light, etc., these materials can be stored in a...  
WO/2002/069731A1
A process for preparing a protein-rich animal feed from waste food is described, wherein the food is cooked with steam, minced, dried, sterilized with radio waves, and put in condition to serve as a feed for protein-producing animals for...  
WO/2002/065851A1
A process is described for recovering the protein values from animal manure, particularly cattle, pigs and poultry, for reuse as animal feed. The process involves the use of an anaerobic digester to provide methane gas for combustion and...  
WO2002011549A3
The invention relates to methods for the reduction of diseases caused by mycobacteria in animals and humans, methods for curbing the spread of such diseases from one animal infected with said mycobacteria to other animals or to humans, m...  
WO/2002/060510A2
A palatable viscous carrier for delivery of a variety of ingestible substances including dietary supplements, therapeutic agents, vitamins, and other probiotic agents. In addition, the present invention protects components from contact w...  
WO2002015669A3
The invention provides texturized, baled hay or other animal fodder, preferably fortified with a flavoring or other additive. The hay is characterized by a substantial amount of long stems, substantial leaf retention, and substantial man...  
WO2002028195A3
This invention comprises novel and highly useful and especially freezer adapted beverages for human, as well as animal consumption which can be stored as desired and/or needed under commercial or household freezer conditions and which wi...  
WO/2002/039825A2
Methods and compositions for treatment of animal feed or silage by treatment with a mixed culture of heterofermentive lactic acid bacteria and homofermentive lactic acid bacteria of the proper ratio. Bacterial strains for such treatment ...  
WO/2002/037981A2
A method for increasing the digestibility of cellulose in biomass and for producing fermentation feedstocks and animal feeds from biomass is disclosed. The methood comprises adding a basic material to biomass, and feeding the basic mater...  
WO/2002/028195A2
This invention comprises novel and highly useful and especially freezer adapted beverages for human, as well as animal consumption which can be stored as desired and/or needed under commercial or household freezer conditions and which wi...  
WO/2002/015669A2
The invention provides texturized, baled hay or other animal fodder, preferably fortified with a flavoring or other additive. The hay is characterized by a substantial amount of long stems, substantial leaf retention, and substantial man...  
WO/2002/016629A1
The present invention relates to a preservative agent based on propionic acid, suitable for animal and vegetable products, and to the preparation and use of the same. The preservative agent is obtained by fermentation of whey or componen...  
WO2001089308A3
The color life of modified atmosphere packaged fresh red meat is extended by contacting the fresh red meat with an extract of a Labiatae herb prior to packaging the meat.  
WO2001058271A8
The present invention relates to the addition of the combination of lipoic acids and carnitine to pet food and as dietary supplements in pet food.  
WO/2002/011549A2
The invention relates to methods for the reduction of diseases caused by mycobacteria in animals and humans, methods for curbing the spread of such diseases from one animal infected with said mycobacteria to other animals or to humans, m...  
WO/2001/093675A1
Tissue, organs and simple multicellular structures are frozen with minimal cellular damage by ensuring that (a) the latent heat temperature plateau is at a lower temperature than that for freezing homogenised tissue, and (b) the frozen m...  
WO/2001/089308A2
The color life of modified atmosphere packaged fresh red meat is extended by contacting the fresh red meat with an extract of a Labiatae herb prior to packaging the meat.  
WO/2001/076386A1
A hard pet biscuit-like product is made by heating briefly a mixture comprising pre-gelatinised starch, water and a plasticiser at a pressure of at least 5MPa. The product is very hard and can contain volatile and heat labile components.  
WO2001022833A8
Pigment-containing materials to be added to feeds which comprise microbial culture precipitate containing carotenoid compounds at a high concentration. Because of being resistant to oxygen, light, etc., these materials can be stored in a...  
WO/2001/058271A1
The present invention relates to the addition of the combination of lipoic acids and carnitine to pet food and as dietary supplements in pet food.  
WO/2001/056391A1
A process for making a dry, stable intermediate pet food including meat includes the steps of combining a plurality of ingredients specified by a basal pet food formula, wherein the plurality of ingredients includes a slurry of meat, mix...  
WO/2001/046355A1
The present invention relates to a method for stabilising vegetable, marine and single cell oils/oil concentrates as well as pigments like astaxanthin and canthaxanthin with regard to oxidation. It also relates to a feed for salmonids, a...  
WO/2001/022833A1
Pigment-containing materials to be added to feeds which comprise microbial culture precipitate containing carotenoid compounds at a high concentration. Because of being resistant to oxygen, light, etc., these materials can be stored in a...  
WO/2001/019207A1
The present invention relates to an aqueous preservative/acidifier for grass and other agricultural crops, fish and fish products and meat products, having reduced corrosiveness and irritation to the skin, comprising at least 50 weight %...  
WO2000048469B1
An adduct that has an acidic solution of sparingly-soluble Group IIA complexes ("AGIIS") and at least one additive. The AGIIS can be prepared by mixing a mineral acid (such as sulfuric acid), and a Group IIA hydroxide (such as calcium hy...  
WO/2001/010244A1
The present invention is directed to a method of stabilizing parboiled rice bran. The method comprises adding an edible acid having antioxidative properties to parboiled rice bran to maintain the stability of the bran for at least a six ...  
WO/2001/006869A1
A process and a material for inhibition of gas formation in fish ensilage are described. A preferred embodiment of the process relates to addition of sodium benzoate, and a preferred material according to the invention is a fish ensilage...  
WO/2001/005980A1
Compositions and methods for the complete detoxification of fumonisin and fumonisin degradation products are provided. Particularly, nucleotide sequences corresponding to the detoxification enzymes are provided. The sequences find use in...  
WO/2001/004291A1
A method for treating silage to enhance aerobic stability by inhibiting growth of yeast strains associated with spoilage of silage is disclosed. The method comprises treating silage or feed with a composition comprising killer yeast stra...  
WO2000048469A3
An adduct that has an acidic solution of sparingly-soluble Group IIA complexes ("AGIIS") and at least one additive. The AGIIS can be prepared by mixing a mineral acid (such as sulfuric acid), and a Group IIA hydroxide (such as calcium hy...  
WO/2000/069267A1
Peroxidase systems such as the Lactoperoxidase system (LPS) are combined with antimicrobial fatty acids or fatty acid derivatives to produce a synergistic antimicrobial composition. These compositions are disclosed as being useful for re...  
WO/2000/064275A1
A method of preserving plant matter for use as animal feed and animal feed prepared in accordance with the method. A first step involves ensiling live plant matter for a sufficient time duration that the plant matter is preserved as sila...  
WO/2000/060951A1
A method for utilizing the nutritional and/or chemical-organic and/or pharmaceutical and/or herbal and/or cosmetic and/or energetic potential of vegetable agricultural products, particularly of forage products such as alfalfa or the like...  
WO/2000/053033A1
This invention relates to a new silage aid, process for preparation of this silage aid and use of the silage aid. The silage aid comprises at least one antioxidant selected from the group 2,6-di-$i(tert)-butyl-4-methylphenol (BHT), 3-$i(...  
WO/2000/048469A2
An adduct that has an acidic solution of sparingly-soluble Group IIA complexes ('AGIIS') and at least one additive. The AGIIS can be prepared by mixing a mineral acid (such as sulfuric acid), and a Group IIA hydroxide (such as calcium hy...  
WO/2000/045645A1
There is described a process for ensiling/conserving feed material which is pressed together, for example as a round ball. Liquid carbon dioxide is added to the pressed together feed material. The carbon dioxide is immediately converted ...  
WO/2000/039248A1
Antioxidative protection is conferred on a substance liable to oxidative deterioration, by admixing it with at least one compound selected from sub-groups ($g(a)), ($g(b)) and ($g(g)), namely: ($g(a)) rosmarinic acid; ($g(b)) salts of th...  
WO/2000/039066A1
The invention relates to salts of the carboxylic function in rosmarinic acid, selected from a sodium salt isolated from tissue of plants of the Labiatae family, rosmarinic acid salts other than the sodium salt, or admixtures of other sal...  
WO2000008947A9
Inbred corn lines are disclosed herein that are homozygous for at least one bm gene. Such inbred corn lines are useful for producing F1 hybrid corn seed and plants that exhibit the brown midrib phenotype. Such plants yield a silage that,...  
WO2000004158A3
Compositions and methods for the complete detoxification of fumonisin and fumonisin degradation products are provided. Particularly, nucleotide sequences corresponding to the detoxification enzymes are provided. The sequences find use in...  
WO/2000/027220A1
The present invention comprises an additive for compound feed for pigs, sheep, goats, poultry, cattle, horses, dogs, cats and fur-bearing animals, which contains an organic or inorganic acid, or salts thereof, espacially formic acid, wit...  
WO1999042776A8
The method relates to a continuous method for heat treatment of mass. In the method, mass is supplied to a rotatable chamber (4) where it is stirred, thereby subjecting it to hot gas that is in the chamber (4). The treated mass is then d...  

Matches 151 - 200 out of 999