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Patent Searching and Data


Matches 451 - 500 out of 16,443

Document Document Title
WO/2017/036020A1
Provided are an inner container heating method and device for an induction cooking apparatus, and an electronic apparatus, the method comprising: determining a composition material type of an inner container (502); and selecting a voltag...  
WO/2017/037393A1
The invention relates to a composition for coatings which comprises at least one condensed tannin and water and which has a pH of more than 7. The invention also relates to an anti-adhesive coating composition comprising said type of com...  
WO/2017/035701A1
A distillation apparatus comprises a pot (100) and a condensing means (200). The condensing means (200) comprises an accommodating space (210), a coiled pipe (220) in the accommodating space (210), a condensing agent inlet (250) and a co...  
WO/2017/028292A1
Provided is an infrared heating bottle warmer, comprising: a temperature detection and heating control circuit (1), a heating wire (2), a temperature sensor (3), a liner (4), a reflective cover (5), and an outer case (6). The order there...  
WO/2017/000797A3
A digitised recipe, and a mixing method and mixing system based thereon. The digitised recipe includes mixing information, the mixing information comprising mixing types, and mixing action parameters which correspond to mixing amounts of...  
WO/2017/025837A2
The invention is a new warming tray, comprising at least one upper plate (V) on which the food or a dish containing the food can be placed, suited to be coupled with a lower plate (P), said lower plate (P) in turn comprising an upper sid...  
WO/2017/025919A2
Food preparation apparatus and associated appliance modules and methods. Appliances modules can be selectively docked at docks of an appliance interface of a base. An appliance module includes a food container support surface movable bet...  
WO/2017/027364A1
A microwave heating package with a polarized shield includes a tray and a cover and at least one microwave energy interactive element. The microwave energy interactive element is dimensioned and arranged to extend along a peripheral regi...  
WO/2017/023025A1
The present invention relates to a dual-heating cooking implement, and the invention comprises: a main-body part incorporating a main-body floor plate which has an upper surface constituting a cooking surface, a heating space which is di...  
WO/2017/022953A1
In order to implement a kitchen container capable of performing induction heating, the present invention provides a method for manufacturing a kitchen container capable of performing induction heating, the method comprising: a first step...  
WO/2017/015781A1
A steamer and microwave oven integrated machine comprises a box body (1), and comprises a cooking room oven chamber (2), a steam generation device (33) and a microwave generation device (34) all disposed in the box body. A control device...  
WO/2017/018623A1
The present invention relates to a method for applying a thermochromic coating agent to heating cookware, and thermochromic heating cookware. The thermochromic heating cookware of the present invention enables the heated state of the coo...  
WO/2017/013352A1
The present invention generally relates to a cooking item, at least one of the surfaces of which has a fluorocarbon coating including rare earth oxide fillers. The use of a composition including a fluorocarbon resin and rare earth oxide ...  
WO/2017/014439A1
The present invention provides a method of manufacturing a kitchen container capable of induction heating, the method comprising: a first step of providing a container body portion including ceramic or glass, by providing a container bod...  
WO/2017/014658A1
The present invention refers to a food processing system (1) presenting a recipient (2) configured for receiving food ingredients and a lid (3) presenting an upwards side and a downwards side configured to engage with the perimeter of sa...  
WO/2017/013351A1
The present invention relates generally to a culinary item, one surface of which is provided with a coating including at least one rare-earth oxide layer. Such a coating has the specific feature of not only having mechanical hardness and...  
WO/2017/015200A1
A cooking insert for use with a cooking device may include a lower cooking plate and an upper cooking plate connected to the lower plate with a floating hinge, with the lower plate having a plurality of ribs formed on an upper surface th...  
WO/2017/008932A1
The present invention relates to a disposable heating cup intended for heating up a food product or for maintaining such a food product when pre-heated hot in a disposable cup over an extended period of time, wherein the heating cup is c...  
WO/2017/009453A1
A grill appliance (1) comprising at least a non-stick cooking plate (2) comprising a support plate (11) and a non-stick coating (12) on at least one surface (13) of the support plate (11), the non-stick coating (12) being a nodular chrom...  
WO/2017/008437A1
Provided is an improved electric kettle with adjustable steam flow, comprising a kettle body (1) and a kettle cover (2). The improved electric kettle with adjustable steam flow is characterized in that: the kettle cover (2) is provided w...  
WO/2017/004878A1
Disclosed is a table-top steam cooker, comprising a cooker body (1) having a heating chamber, and a base (2) for carrying a cooker body (2), wherein the base (2) is provided inside with a steam generator (21), a water pump (20), and a le...  
WO/2017/001061A1
The present invention relates to a tray (10) for cooking food in an oven or a microwave oven. The tray (10) comprises a flat, non-flexible base plate (12) and at least one side wall (14) surrounding the base plate (12), whereby the base ...  
WO/2017/002984A1
The present invention relates to a thermal reaction pack unit for cooling or heating contents by means of a reaction of a reaction liquid and a reactant, the thermal reaction pack unit comprising: an accommodation pack; a reactant to be ...  
WO/2016/205982A1
A temperature collection apparatus for pots comprises a temperature detection element (4). The upper end of the front part of a handle (2) is connected to a pot body (1). A conformal connection portion (21) which is tightly attached to t...  
WO/2016/206641A1
A cooking apparatus applicable in the field of cooking, comprising: a rotary pot body (1); a force-applying mechanism (2) fitting the internal wall of the pot body (1); a driving apparatus (3) used for driving the force-applying mechanis...  
WO/2016/206623A1
A cooking system (1) for use in stir frying, comprising: a pot body frame (20); a cylindrical pot body (30) rotatably arranged on the pot body frame (20) and used for accommodating cooking materials; a rotary driving apparatus (50) conne...  
WO/2016/209321A1
A cooking splatter guard is provided that includes a surface extending up from a top edge of a cooking implement at an angle. The angle formed between a plane defined by a top edge of the cooking implement and the surface is greater than...  
WO/2016/202090A1
A temperature-sensing element installation structure of a compact electric rice cooker comprises: an outer pot (1), an inner pot (2) and an electric heating device (3). The external pot (1) is provided with an intermediate layer (4) havi...  
WO/2016/197335A1
A distillation apparatus (2) for a steamer and a multi-purpose steamer using the distillation apparatus (2). The distillation apparatus (2) can be placed between a pot (1) and a lid (4) and consists of a condensation wall (23) and a cond...  
WO/2016/199448A1
Provided is a heating cooker with which it is possible to satisfactorily perform cooking without the addition of water or cooking with a small amount of water. The diameter of a steam guide opening (40d) provided in an inner lid (22) of ...  
WO/2016/193632A1
The invention relates in particular to a steam cover (1) that is designed to be positioned on a food heating and/or cooking device (50). Said steam cover (1) includes a body (2), a first closed end (3) including at least one steam discha...  
WO/2016/193480A1
The invention relates to a beverage receptacle (10) comprising a receptacle body (12) and an active heating system (20). The receptacle body provides a chamber (16) for receiving a beverage and a cavity (18) which contains at least part ...  
WO/2016/192802A1
A baking tray (1) for nnicrowave ovens connprising a body (2) made of a refractory material, having a support surface (S) for a food product and partially filled with a composite microwave heatable material comprising a matrix of a refra...  
WO/2016/189897A1
Provided is a lid of a cooking device, which is easy to open and close and has an upper surface on which an object to be mounted can be mounted. A lid (5) for storage is a lid for an inner pot (4), and has, on an upper surface (5A) there...  
WO/2016/188509A1
The stand (100) according to the invention has at least two planar, elongate, elastically deformable support elements (10, 10', 10'', 10'''), which are connected to one another at their respective ends such that they can be rotated about...  
WO/2016/183704A1
Disclosed is a door of an integrated machine of a steam oven and a microwave oven, which comprises a face plate (1), a face frame (2), a door body (3), a door seal ring support (4), a door seal ring (5), a door seal (6) and a back plate ...  
WO/2016/185051A1
The present disclosure provides a portable stove (100). The portable stove (100) includes a housing (110) having two side parts (112, 114), and at least one hinge (120) connecting the two side parts (112, 114) to each other, wherein the ...  
WO/2016/182975A1
A system and method for an automated cooking device that includes a multi-ingredient dispenser with a base, liquid dispenser and a dispensing selector, wherein the base comprises a set of base receptacles; a set of ingredient dispenser u...  
WO/2016/182323A1
A vacuum low-temperature cooker according to the present invention comprises: a main body having a heating unit which is immersed in fluid received in an accommodation tub and heats the fluid; a vacuum packing unit which is connected to ...  
WO/2016/182440A1
The invention relates to a water temperature control device for use in a beverage preparation device. The water temperature control device comprises a water reservoir (4) for containing water for beverage preparation, a heat exchanger el...  
WO/2016/177819A1
Disclosed is a food preparation apparatus (100) comprising a food preparation compartment (101); a dielectric sensor (120) in said food preparation compartment, a data storage device (130) storing food seasoning data as a function of a d...  
WO/2016/178538A1
A clad material according to an embodiment of the present invention may comprise: a first layer which includes a stainless steel or aluminum (Al); and an alloy layer which is prepared using an alloy of iron (Fe) and copper (Cu), and bond...  
WO/2016/177004A1
Disclosed are a method and device for starting a rice cooker, related to the field of smart homes. The method comprises: determining whether or not rice and water in a rice cooker satisfy rice cooking criteria (202); if the rice and wate...  
WO/2016/172984A1
Disclosed is a double-liner electric cooker, comprising a cooker body (1), liners (2) and cooker covers (3), wherein two liners (2) and two cooker covers (3) are provided, the cooker body (1) is provided with a first inner cavity (11), t...  
WO/2016/174736A1
Provided is a food cooking container formed of a resin, said resin being prepared by adding, to 100 parts by weight of a silicone resin, a much larger amount of iron oxide, sufficiently generating heat under microwave radiation while mai...  
WO/2016/174003A1
A food processing appliance (100) for processing foods and/or food ingredients is proposed. The food processing appliance comprises a body (105) having a component portion (105COMP) adapted to house at least part of the components that a...  
WO/2016/175723A1
This invention is related to forming mixture with 0.2% (in weight) tragacanth powder which is an enamel coating material and application method, enabling the transformation of enamel to glass with high resistance and integration of ename...  
WO/2016/172336A1
In one aspect, a device can include a clip member including a first end and a second end. The first end can be configured to attach to cooking device and the second end can be configured to engage a handle member of the cooking device. T...  
WO/2016/165962A1
A cooking system (1), particularly suitable for a sous vide cooking process of at least one piece of foodstuff (9), particularly vacuum packaged foodstuff (9), comprising a cooking pot (2), and an insert (3) suitable for positioning of s...  
WO/2016/163870A1
The invention relates to a protection system made from a multiform, non-stick laminar PTFE material with a glass fibre core, intended for components of cooking equipment and kitchen utensils for heating and cooking food, in which the mul...  

Matches 451 - 500 out of 16,443