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JP2010252822A |
To provide a cooking device capable of freely performing skin peeling of vegetables or the like and die cutting cooking in various kinds of shapes with one cooking device.A holding part comprises a wire made of stainless steel, a distal ...
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JP2010246864A |
To provide a fork for a meal which makes it possible to efficiently and more deliciously enjoy the meal and is rich in a customizing nature.In the fork 10 for the meal which has the distal end 20, in which two or more edged points 21 are...
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JP4574554B2 |
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JP4573317B2 |
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JP3163692U |
To provide a sheath lock structure which enables quick attachment / detachment as a means for fixing a knife and a sheath and also enables reliable fixing. A structure in which a circular hole is made in a knife blade portion, a cylindri...
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JP3163279U |
To provide a cutting tool capable of heating to a temperature that can be sterilized in a short time and easily maintaining a heated state. The cutting tool 10 has a handle portion 11, a blade portion 12 fixed to the handle portion, and ...
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JP3163328U |
To provide a peeler with a slicer having a simple structure and being able to be used safely by providing a peeler on one side of a main body and a slicer on a gripping portion of the main body. A peeler with a slicer can swing between a...
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JP3163152U |
To provide a cutting tool set which is advantageous for enhancing decorativeness. A cutting tool has a blade body 1 having a first surface 11 and a second surface 12 facing each other, a blade portion 2 provided on the tip edge of the bl...
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JP2010194072A |
To provide a tangled hair removing instrument which is safe while having a simple structure, and also, can reduce an uncomfortable feeling given to an animal in tangled hair-removing work.This tangled hair removing instrument 1 is equipp...
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JP3162166U |
To provide a tool mainly for the purpose of marking a circular to disc-shaped food for substantially accurately dividing it into equal parts. A cutting edge-shaped object provided in a part of a block is stamped by pressing it near the c...
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JP3162288U |
To provide a peeling device capable of peeling fruits and vegetables like a knife and a kitchen knife, and capable of holding, fixing and rotating the fruits and vegetables with both hands. This peeler has a peeling blade portion 10 havi...
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JP3162120U |
To provide a kitchen knife for safely and conveniently cutting a soft material such as tofu or cake. A kitchen knife has a thread-like blade portion. The thread-like material is nylon wire, piano wire, stainless steel wire, or steel wire...
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JP2010167053A |
To provide a kitchen knife which enables the cut piece stuck to the blade plate surface to be removed easily when cutting an object and can maintain the strength of the blade plate.One of the blade plate surfaces of the blade plate part ...
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JP3161223U |
To provide a mounting groove for improving work efficiency and profitability by enabling consumables such as a cutting edge that can be used only once until now to be used three times. A bolt mounting hole for consumables such as a cutti...
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JP3160933U |
To provide a kitchen knife which can easily cut a hard food such as a pumpkin. An attempt is made to obtain a sword angle according to an angle of a cutting edge sword angle α created when a knife is applied to a cutting board by applyi...
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JP4457171B1 |
To provide a cutting tool provided with a cutting assisting device and a cutting assisting device, in which the cutting operation is smoothly performed and the cutting edge of the cutting blade is surely prevented from biting into a non-...
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JP2010511485A |
A device when attached to a regular kitchen knife that serves as a wedge between the food slice and the knife surface and therefore separating the food slice from the knife surface during a cutting process comprising a stainless steel sh...
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JP3158514U |
To provide a highly practical replaceable blade type kitchen knife which does not require polishing with a grindstone for a kitchen knife widely used in a general household. A step portion having two front stages is formed at the bottom ...
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JP3157993U |
To treat an injured person caused by an accident or a fire, the clothes can be cut safely and in a short time, and the clothes can be operated with one hand. We provide cutting tools with a structure in which the cutting time is not sign...
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JP2010012220A |
To solve the problem of cutting work of hard food with a kitchen knife, when holding a handle of the kitchen knife with one hand, and putting the other hand on the back of a blade body to push and cut the food, that it is hard to add suf...
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JP2009291256A |
To provide a ferrule which never come off the handle portion of a wooden hilt even if a kitchen knife is dried by using a dryer, and the wooden hilt, and the kitchen knife having those parts.The ferrule 5' is made by integrally molding a...
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JP4384611B2 |
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JP2009284995A |
To provide a wood handle which suppresses generation of bacteria and is hygienic even when water stays in a mortise of a handle part, a kitchen knife provided with the same, and their manufacturing method.The wood handle has a handle par...
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JP3155719U |
To provide a universal design kitchen knife which can be used more easily and safely as a kitchen knife used in a general household. The blade and the grip are angled to reduce the load on the body, the center of gravity is moved from th...
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JP3155818U |
To prevent tenderness in the thumb and index finger even when gripped strongly, to obtain a stable grip feeling, and to accurately and easily detect the cutting angle of a blade in a grip state. Provided are kitchen knives and knives han...
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JP3155282U |
To provide a manual peeler capable of safely switching a plurality of blades by a simple operation and performing different cooking operations substantially continuously. A bifurcated blade support portion 3 made of a handle 2 and a flex...
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JP3155345U |
To provide a sickle which can be used by both right-handed and left-handed people and can be used for both right-handed and left-handed people when necessary without requiring work such as blade replacement. .. A sickle used for weeding ...
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JP4357414B2 |
A cutter is composed of a Ni-Cr alloy containing from 32 to 44 mass percent of Cr, from 2.3 to 6.0 mass percent of Al, the balance being Ni, impurities, and additional trace elements and having a Rockwell C hardness of 52 or more. This N...
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JP3154901U |
To provide a kitchen knife in which an object cut at the time of cutting does not adhere to a kitchen knife surface. The kitchen knife surface 1 used for cutting and the portion of the handle 1'used for gripping are integrally bonded to ...
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JP3154710U |
To provide a peeler capable of peeling fruits and vegetables like a knife and a kitchen knife, and capable of holding, fixing and rotating fruits and vegetables with both hands. This peeler has a peeling blade portion 12 having a guide a...
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JP3154324U |
To provide a two-layered handle of a unique blade provided with a luxurious jewel, a specific insignia, a beautiful ornament, and a figure such as a character or a mark which conveys a will. This is a handle of a blade 1 in which a blade...
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JP3153282U |
To provide a kitchen knife capable of cutting a large amount of meat and vegetables only by lowering the blade once. A large number of long and tough blades are arranged side by side at equal intervals and fixed. The distance between two...
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JP3153344U |
To provide a fish cooking knife capable of easily taking out the internal organs of a fish. A built-in take-out blade 2 is provided on the upper part of the cutting edge of a kitchen knife 1 so that the internal organs can be taken out. ...
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JPWO2007111148A1 |
A peeling knife in which a peeling hole is formed in a metal plate, and the peripheral edge including the arc portion (12b) of the peeling hole (12) formed in the metal plate (10) faces the arc portion (12a). A press region surrounding t...
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JP2009172334A |
To provide a pineapple cutter for simultaneously and simply removing the core and peel of a pineapple.The upper and lower parts of a pineapple with leaves are cut off and the resulting pineapple is stood on a chopping board. In the state...
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JP2009172391A |
To provide improved sharp-edged cutting tools, such as blades and scalpels made of bulk solidifying amorphous alloys, and any cutting blade or tool requiring enhanced sharpness and durability.The cutting tool 10 comprises a blade portion...
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JP4302141B2 |
A kitchen slicer for cutting items to be cut such as fruit, vegetables etc. is proposed, with a base, to which a blade is fixed, which is arranged on an edge of a discharge plate, and an exchangeable insert, which can be fixed to the bas...
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JP4292105B2 |
The present invention provides for a food peeler (10) having a removable blade (30) that includes an end (41) received in a bore (51) of the food peeler handle (12) and a resilient member (55) is mounted adjacent to the end (41) of the b...
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JP3151366U |
To provide a ceramic blade using a ceramic having a hard and brittle material property and preventing the blade from spilling at the base end of the blade. This is a ceramic blade body 1 having a blade edge 1b formed on one side in the l...
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JP4268887B2 |
The protective guard (30) has an elongated cover having extensions (32,33) respectively at its opposite ends. Each extension has a pivoting structure disposed thereon and respectively coupled to a pivoting structure of each of two spaced...
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JP2009095378A |
To provide a slicer equipped with a blade which can demonstrate a good slicing function, and has a manufacturable size in the field of a manufacturing technique as well.The blade 100 has a wave-configured blade surface for which crest se...
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JP2009082661A |
To provide a picking-out cutter for oyster in which the cutter body is obliquely set to the left side from the center of a curved cutter body.In the picking-out cutter for oyster, a cut vinyl hose having a length of 3.5 cm is mounted to ...
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JP4251758B2 |
A novel zirconia sintered body is provided which contains Y2O3 in a solid solution state, and has tetragonal crystal grains oriented at an orientation degree of not higher than 45%. A process for producing the zirconia sintered body is a...
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JP2009022695A |
To uniformly julienne Japanese radish in single work.This kitchen knife for julienne is provided with multiple blades erected orthogonally to a kitchen knife body to cut an object into two directions at a time.
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JP2008307073A |
To provide auxiliary device of a kitchen knife which is capable of easily cutting hard foodstuffs, such as a pumpkin, frozen foods, or a round rice-cake, with a home kitchen knife.A part 2 near an end of one end part in a longitudinal di...
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JP3146869U |
To provide a kitchen knife which can be used without being held by hand. This kitchen knife has a handle or a handle fixed to a tip of a hand rest, and the upper surface of the hand stand is inclined upward from the tip to the end, and a...
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JP3146589U |
To provide a structure of a handle portion of a blade in which the centers of the handle portion and the handle portion of the blade do not shift when the handle portion is manufactured by press-fitting a synthetic resin resin into a mol...
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JP3146504U |
To provide a fixed type kitchen knife capable of arbitrarily chopping a large, small but hard material as needed and freely using different types of kitchen knives when cooking using hard ingredients. provide. A fixed kitchen knife is ch...
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JP4178216B2 |
A novel zirconia sintered body is provided which contains Y2O3 in a solid solution state, and has tetragonal crystal grains oriented at an orientation degree of not higher than 45%. A process for producing the zirconia sintered body is a...
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JP2008264461A |
To provide a food chopper and a knife which keeps chopped food not easily attachable when food is chopped and enables food cutting and processing to be smoothly done and cooking to be done well.An electric oscillator is contained in the ...
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