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WO/2017/221208A1 |
A mixture of human milk oligosaccharides that comprises or consists essentially of a) LNTri II, LNT, pLNH II and optionally lactose, or b) LNTri II, LNnT, pLNnH and optionally lactose, and is useful for preventing or treating viral or ba...
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WO/2017/217842A1 |
The invention is directed to a method for recovering lactose from an aqueous lactose solution comprising a concentration step, wherein water is removed from the aqueous lactose solution by freezing out water at a temperature below the eu...
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WO/2017/214332A1 |
Disclosed herein are methods for preparing sugar compositions. The methods include: i) forming a mixture including polysaccharide biomass and an ionic liquid solution, wherein the ionic liquid solution contains water and an ionic liquid,...
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WO/2017/209380A1 |
The present invention relates to a method for manufacturing graphene balls, the method comprising the steps of: a) preparing a dispersion containing graphene oxide, a monosaccharide or polysaccharide reductant, ammonia water, and a dispe...
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WO/2017/195743A1 |
The present invention addresses the problem of providing: a crystal of 3'-sialyllactose (also referred to as "3SL", hereinafter), which is easy to handle and has high storage stability under ambient-temperature and high-temperature condi...
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WO/2017/189422A1 |
The present invention provides a method of treating constipation and compositions useful in said method. The method comprises administering to a subject in need thereof an effective amount of a crosslinked carboxymethylcellulose having h...
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WO/2017/189311A1 |
Glycan Composites and methods for rendering glycan composites for the treatment of photosynthetic organisms, including the steps of formulating branched glycan deglycosylates into coordination complex compositions resulting in water-born...
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WO/2017/182404A1 |
The present application describes a method for sequencing oligosaccharides, which enables the primary sequence of an oligosaccharide with unknown structure to be identified, including the composition of same in monosaccharides, the posit...
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WO/2017/185010A1 |
The present invention relates to compositions and methods of treating lysosomal storage diseases and methods of using trehalose.
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WO/2017/180626A1 |
Described herein are efficient, low cost methods for making prebiotics that contain maltosyl-isomaltooligosaccharides (MIMOs), as well as compositions made by such methods.
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WO/2017/178664A1 |
The present invention relates to the preparation of a synthetic tetrasaccharide, hexasaccharide and octasaccharide representing part of the repeating unit of the Streptococcus pneumoniae type 3 capsular polysaccharide as well as conjugat...
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WO/2017/161063A1 |
This disclosure provides recombinant DNA constructs and transgenic plants having enhanced traits such as increased yield, increased nitrogen use efficiency, and enhanced drought tolerance or water use efficiency. Transgenic plants may in...
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WO/2017/153452A1 |
The present invention relates to a method for preparing 2'-O-fucosyllactose and to the protected fucosyl donor of the formula (I) used in this method. The method comprises reacting the fucose derivative of the formula (I) below with the ...
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WO/2017/150766A1 |
Disclosed herein is a method of producing D-psicose. The method of producing D-psicose includes subjecting D-fructose to D-psicose epimerization to produce a D-psicose-containing solution, subjecting the D-psicose-containing solution to ...
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WO/2017/144829A1 |
The field of this invention is that of recycling sugars from the by-products of the paper and cellulose industries and lignocellulosic biorefineries. The aim of the invention is to facilitate extraction and purification of sugars contain...
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WO/2017/137355A1 |
The invention provides a process for the selective hydrogenation of glycolaldehyde in a process stream comprising glycolaldehyde and one or more monosaccharide in a solvent, said process comprising contacting the process stream with hydr...
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WO/2017/136922A1 |
The present disclosure discloses trehalose for use in treatment of neurological disorders, wherein the trehalose is for a single daily administration with the daily dose between about 0.25 to about 12.5 g/kg/day. The daily dose may be ab...
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WO/2017/134176A1 |
The present invention relates to a process for producing 2'-O-fucosyllactose, to the intermediates obtainable by this process and to the use of these intermediates. Production comprises the reaction of a protected fucose of general formu...
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WO/2017/120678A1 |
Methods are disclosed for the enzymatic preparation of galactooligosaccharide (GOS) from lactose using two different microbial lactase enzymes to maximize the extent of transgalactosylation during the digestion of lactose. Methods are al...
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WO/2017/124102A1 |
Disclosed herein is a glucose-responsive insulin delivery system based on the interaction between the glucose-modified insulin and glucose transporters (GLUTs) on erythrocytes (or red blood cells, RBCs). After being conjugated with gluco...
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WO/2017/123066A1 |
The present invention relates to a composition for preventing or treating diseases or symptoms associated with a reduction in the expression of peroxisome proliferator-activated receptor coactivator 1-alpha (PGC-1α), the composition con...
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WO/2017/115826A1 |
The purpose is to provide a novel β-galactosidase useful in the production of oligosaccharides. Disclosed is a β-galactosidase including an amino acid sequence of any of SEQ ID NOS: 1-4 or an amino acid sequence having 80% or greater i...
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WO/2017/109023A1 |
The present invention relates to a method of preparing an oligosaccharide composition, said method comprising the steps of: (a)providing a pectin; and (b)performing, in any order, conversion of carboxylic acid groups to the corresponding...
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WO/2017/111563A1 |
The present application relates to a composition for producing D-psicose comprising (a) a D-psicose 3-epimerase, a strain expressing the enzyme or a culture of the strain, and (b) at least one salt selected from the group consisting of a...
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WO/2017/111219A1 |
The present invention relates to a method for qualitative and quantitative analysis of monosaccharides using cucurbituril[7], and to a method for qualitatively and quantitatively analyzing monosaccharides in a gas phase by using electros...
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WO/2017/110975A1 |
A method for producing a xylooligosaccharide composition, comprising filtering a sugar liquid containing xylose, glucose, and a xylooligosaccharide containing at least xylobiose through a separation membrane made of a polyamide having a ...
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WO/2017/104687A1 |
The present invention provides a method for manufacturing cellooligosaccharide comprising oligomers having a degree of polymerization of 3 to 6, which is characterized by causing plant biomass, a carbon catalyst and water to be co-presen...
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WO/2017/104134A1 |
Disclosed is an aqueous bonding composition comprising: (A) a sugar syrup; (B) an inorganic acid ammonium salt; and (C) a metal salt. The sugar syrup (A) preferably comprises at least one selected from waste molasses, ice molasses, and c...
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WO/2017/100618A1 |
This disclosure relates to methods of producing glycans from samples containing glycoconjugates using a salt of a hypohalous acid. Methods for producing N-glycans, O-glycans and lipid linked-glycans are provided. Compositions with novel ...
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WO/2017/100213A1 |
The present invention relates to stabilization of one or more component of a PCR or RT-PCR reaction mixture at ambient temperatures. In particular, formulations, compositions, articles of manufacture, kits and methods for substantially s...
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WO/2017/080498A1 |
A combined package prepared for reducing an intestinal flora drug-resistant genome or for application in a food, drug, health product or nutritional product for reducing antibiotic resistance in an antibiotic treatment, the combined pack...
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WO/2017/069560A1 |
The present invention relates to a silicon texturing composition and a preparation method therefor and, more specifically, to a texturing composition comprising an alkali compound, a polysaccharide and a disaccharide, wherein, the conten...
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WO/2017/064143A1 |
A method of manufacturing prebiotic oligossacharrides is disclosed which comprises the steps of: coagulating milk to create whey; separating the fat from the whey; removing minerals from the whey; retaining within the whey a substantial ...
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WO/2017/044039A1 |
The present invention relates to a composition comprising Low Molecular Weight –Arabinoxylan (LMW-AX) with branched oligosaccharides, preferably at least one branched oligosaccharides is positioned at or adjacent to a reducing end of t...
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WO/2017/043703A1 |
The present invention relates to a mannitol-based amphipathic compound, a method for preparing the same, a method of extraction, solubilization, stabilization or crystallization of a membrane protein using the same, and a method for anal...
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WO/2017/039107A1 |
The present invention relates to a xylene-based amphipathic compound, a method for preparing same, and a method for extracting, solubilizing, stabilizing, or crystallizing membrane proteins by using said compound. By using the xylene-bas...
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WO/2017/021476A1 |
The present invention relates to a nutritional composition comprising at least one fucosylated oligosaccharide and at least one N-acetylated oligosaccharide for promoting or inducing a global gut microbiota that is closer to the one of i...
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WO/2017/016923A1 |
The invention relates to a new method for transforming feedstock comprising at least one sugar into 5-(hydroxymethyl)furfural, in which method the feedstock is brought into contact with one or more organic catalysts in the presence of at...
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WO/2016/199071A1 |
A mixture of human milk oligosaccharides that consists essentially of 6'-SL, LNnT and LSTc, made by treating 6'-SL and LNnT in the presence of an α2,6-transsialidase.
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WO/2016/193138A1 |
The invention is concerned with a batch method for obtaining crystallized lactose and arrangement configured for executing the method. The method comprises obtaining initially, from a lactose crystallization process, mother liquor and wa...
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WO/2016/186167A1 |
The present invention pertains to: a production method for a biomass hydrolysis catalyst having an aromatic hydrocarbon skeleton, a phenolic hydroxyl group and a carboxyl group, and also having a specific surface area of 1-3000 m2/g, sai...
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WO/2016/175702A1 |
The present invention related to an arabinoxylo-oligosaccharide composition comprising at least one arabinose unit linked to one of the xylose units of the backbone, per molecule, wherein the at least one arabinose unit is an α-L- arabi...
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WO/2016/161686A1 |
Disclosed is a technology for extracting and preparing high-purity raffinose from defatted wheat germ, comprising: using defatted wheat germ as a raw material to perform infiltration and extraction, thereby obtaining a raffinose extracti...
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WO/2016/162644A1 |
The present invention relates to the use of sodium dithionite to reduce at least one aldehyde or ketone function of a carbohydrate, C-glycoside, oligosaccharide, or water-soluble polysaccharide in the absence of a water-immiscible organi...
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WO/2016/157108A1 |
A mixture of human milk oligosaccharides that consists essentially of 3 '-O-sialyllactose, a component A which is either 3-O-fucosyllactose or lacto-N-tetraose, a component B which is 3-0-fucosyl-3 '-O-sialyllactose when component A is 3...
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WO/2016/149993A1 |
A process for preparing high-purity L-arabinose by using Arabic gum as a raw material comprises: subjecting Arabic gum, which is used as the raw material, to acid hydrolysis, alkali neutralization, adsorptive decoloration, electrodialysi...
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WO/2016/152819A1 |
The purpose of the present invention is to provide a technology whereby, in a method for manufacturing a sweetener composition containing glucose, fructose and allulose, said method comprising treating glucose with glucose isomerase and ...
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WO/2016/148535A1 |
The present invention relates to a biomass saccharification method using solid acid and liquid acid catalysts, and more specifically, to a biomass saccharification method for generating a monosaccharide from a solid biomass by using soli...
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WO/2016/135172A1 |
A process for the production of low ash levels lactose crystals comprising clarifying a whey permeate after calcium precipitation followed by pH-adjustment to dissolve precipitates of calcium phosphates not removed by clarification.
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WO/2016/132064A1 |
The invention relates to malto-oligosaccharides having an α-1,4 osidic bond content of between 70 % and 80 % of the total number of 1,4-type osidic bonds. The invention also relates to the method for producing said malto-oligosaccharide...
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