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WO/2018/130008A1 |
A tea massage oil, a preparation method therefor and an application thereof. The tea massage oil is prepared from the following raw materials in parts by weight: 40-87 parts of ethyl-esterified tea oil, 5-15 parts of oregano oil, 2-12 pa...
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WO/2018/130682A1 |
The present application provides a safe, efficient, environmental friendly and convenient method for an enzyme assisted lipid-based extraction and stabilization of phyto-cannabinoids and terpenes/terpenoids from plant materials. The lipi...
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WO/2018/130484A1 |
The present invention relates to mutant yeast strains, in particular mutant Yarrowia strains, capable of producing medium chain fatty acids compared to the parent oleaginous yeast strain from which said mutant oleaginous yeast strain der...
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WO/2018/130204A1 |
Preparation of Mortierella alpina CCFM698 thalli and application thereof to feed additives. The total fatty acid content of the prepared dried Mortierella alpina thalli is 30%-40% on the basis of the weight of dried thalli, wherein the e...
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WO/2018/130535A1 |
The invention relates to a method and a device for producing hydrocarbons, comprising the production of carbon monoxide and carbon dioxide with the addition of oxygen (5) performed in a first reaction unit (C1); fermentation with the add...
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WO/2018/131865A1 |
The present disclosure discloses: a bifunctional Cu/Ce-Zr-based catalyst suitable for reacting a ketone and alcohol which are contained in a fermented product of biomass and have a low molecular weight, and converting same into an alipha...
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WO/2018/131898A2 |
The present invention relates to a method for producing various metabolites from a gaseous alkane compound using a Methylomonas sp. DH-1 strain, deposited as Accession Number KCTC18400P, and a transformant thereof. As using the method ac...
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WO/2018/126292A1 |
A method for producing a carboxylic acid compound from seawater is disclosed. The method comprises mixing a predetermined amount of a sugar with the seawater for a sufficient period of time such that catabolysis of the sugar is able to o...
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WO/2018/127572A1 |
The invention provides GM yeast strains for use as cell factories that are capable of using the waste product, glycerol, as sole carbon source, without the addition of an amino acid supplement. The invention additionally teaches how to m...
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WO/2018/121408A1 |
Disclosed is a method for co-producing and processing a biological energy with oil crops: dehulling the seeds of oil crops and drying same to obtain husks with a water content of 5-12% and oilseeds with a water content of 30-55%; squeezi...
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WO/2018/121129A1 |
Provided is a carbonyl reductase oligomer and use thereof in synthesis of a chiral alcohol. A (S)-carbonyl reductase introduced with a SrtA recognition sequence is purified, meanwhile, a purified SrtA enzyme is obtained by means of purif...
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WO/2018/124475A2 |
The present invention relates to a recombinant microorganism having a xenogeneic gene introduced thereto and a method for producing a useful material from formic acid and carbon dioxide using the microorganism. The present invention prov...
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WO/2018/122388A1 |
The present invention relates to new methylglyoxal reductase (MGR) enzymes which are useful for efficiently converting methylglyoxal into hydroxyacetone. The invention more particularly relates to a method for efficiently converting meth...
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WO/2018/123856A1 |
The purpose of the present invention is to provide: a method for easily obtaining a culture supernatant having a reduced amount of unwanted enzymes; a microorganism that can be used in said method; and a method for producing a target sub...
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WO/2018/120574A1 |
The present invention falls within the field of fermentation engineering. Disclosed is a method for producing docosahexaenoic acid (DHA) by microbial fermentation. In particular, disclosed is a method for producing DHA-containing mixed g...
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WO/2018/123827A1 |
The present invention provides a fermented honey product obtained by fermenting a honey-containing product having a honey concentration of over 25%, by using Lactobacillus kunkeei.
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WO/2018/125753A1 |
Methods, processes, systems, or apparatus are provided to remove contaminants such as metals and chlorine present in a pyrolysis stream to form reduced-contaminant liquid biomass. In certain embodiments, for example, a metal chelating ag...
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WO/2018/114839A2 |
Provided herein are methods of producing (+)-manool comprising: contacting geranylgeranyl diphosphate with a copalyl diphosphate (CPP) synthase to form a (9S, 10S)-copalyl diphosphate and contacting the CPP with a sclareol synthase enzym...
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WO/2018/115513A1 |
The present disclosure concerns the use of specific genetic modification(s) for improving sulfite tolerance in recombinant yeast host cells. The genetic modification(s) is (are) designed to allow the expression of an heterologous transcr...
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WO/2018/112639A1 |
Provided is Metschnikowia strain designated as International Depositary Authority of Canada (ID AC) Accession Number 081116-01, and strains derived therefrom expressing at least one xylose reductase, at least one xylose transporter, and ...
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WO/2018/113245A1 |
Provided is a genetically engineered Candida utilis capable of degrading and utilizing kitchen waste. The genetically engineered Candida utilis is obtained by means of a Candida utilis multigene co-expression vector integrating alpha-amy...
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WO/2018/116297A1 |
Disclosed are various enzymatic processes for the enrichments of oils with omega-3 fatty acids, and specific lipase preparations for use with these processes.
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WO/2018/118815A1 |
Methods of using thermostable serine proteases are described herein.
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WO/2018/115333A1 |
The present invention relates to a fermentation medium comprising: (a) Magnesium at a concentration greater than 40mg/L of the fermentation medium, (b) Sulphur at a concentration greater than 85mg/L of the fermentation medium, (c) Alumin...
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WO/2018/114758A1 |
This invention relates to a recombinant cell, preferably a recombinant yeast cell comprising: a) a gene coding for an enzyme having glycerol-3-phosphate dehydrogenase activity, wherein said enzyme has a cofactor dependency for at least N...
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WO/2018/117868A1 |
The invention relates to method of processing whole fresh shellfish, including whole live bivalves such as mussels, and to resulting compositions in liquid and dried form comprising a high yield of bioactive components with improved bioa...
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WO/2018/112634A1 |
Metschnikowia strain designated as International Depositary Authority of Canada (IDAC) Accession Number 081116-01 for utilization xylose to produce xylitol and other compounds, and composition and method therefrom.
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WO/2018/117867A1 |
The invention relates to a liquid or dried composition derived from mussels comprising a high yield of bioactive components with improved bioavailability. The compositions have at least two phases, including at least one hydrophobic phas...
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WO/2018/118650A2 |
Provided is a method of anaerobically fermenting a gaseous substrate to form a liquid product, the method comprising: (a) introducing the gaseous substrate into a bio-reactor, the gaseous substrate comprising at least one of the followin...
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WO/2018/112638A1 |
Provided is a recombinant Saccharomyces cerevisiae strain comprising a xylose-ethanol pathway and expressing at least one exogenous nucleic acid encoding a xylose transporter, a xylose reductase, a xylose dehydrogenase, and a xylulokinas...
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WO/2018/114762A1 |
DSM IP Assets B.V. 32258-WO-PCT IMPROVED GLYCEROL FREE ETHANOL PRODUCTION ABSTRACT5 The invention relates to a recombinant cell, preferably a yeast cell comprising: a) one or more heterologous genes encoding a glycerol dehydrogenase acti...
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WO/2018/114973A1 |
Described herein are recombinant yeast cells expressing a xylulose kinase (XK) whihch are suitable for fermentation of pentoses. Also described are recombinant yeast cells with higher toleranance to formic and/or acetic acid and suitable...
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WO/2018/112577A1 |
The present invention relates to an integrated system for producing acids, preferably propionic acid and acetic acid, comprising a unit for producing the acids via a fermentative pathway (unit a) coupled to a unit for perstraction of the...
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WO/2018/115350A1 |
The present invention relates to a fermentation medium comprising: (a)Magnesium at a concentration greater than 40mg/L of the fermentation medium, (b)Sulphur at a concentration greater than 85mg/L of the fermentation medium, (c)Aluminium...
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WO/2018/115251A1 |
The present invention relates to novel nucleic acid sequences encoding bacterial xylose isomerases that upon transformation of a eukaryotic microbial host cell, such as yeast, to confer to the host cell the ability of isomerising xylose ...
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WO/2018/112636A1 |
Provided are novel xylose transporters and genetically modified transporters derived from a Metschnikowia strain having Accession Number 081116-01, expressed in Metschnikowia strain Accession No. 081116-01 and Saccharomyces cerevisiae, a...
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WO/2018/117168A1 |
The purpose of the present invention is to provide: a method for producing polyhydroxyalkanoic acid (PHA) with microbes, the method having an improved PHA productivity; and PHA-producing microbes that are used for said method of producti...
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WO/2018/109620A1 |
The present invention relates to a bioreactor and a process for producing gas fermentation products, which are particularly suitable for producing microbial hydroxyalkanoates (PHAs) using a gaseous feedstock containing CO2. The process c...
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WO/2018/107880A1 |
Disclosed is a new approach for synthesizing an acetyl coenzyme A and a derivative product thereof (5-phosphoarabinose, acetyl phosphoric acid, acetyl phosphate, and an acetyl coenzyme A derivative compound) using glycolaldehyde. The app...
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WO/2018/109163A1 |
The present invention relates to oleaginous yeast cells for the production of fatty alcohols and derivatives thereof, in particular desaturated fatty alcohols, desaturated fatty acyl acetates and desaturated fatty aldehydes. Also provide...
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WO/2018/111792A1 |
Described are compositions and methods relating to bifunctional phosphoketolase-phosphotransacetylase fusion polypeptides and the use thereof in starch hydrolysis processes for alcohol production.
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WO/2018/109167A1 |
The present invention relates to the production of compounds comprised in pheromones, in particular moth pheromones, such as desaturated fatty alcohols and desaturated fatty acyl acetates and derivatives thereof, from a yeast cell.
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WO/2018/106549A1 |
Microorganisms and methods are provided for producing biomass that includes PHB and protein in weight ratios and polymer lengths that are beneficial in feed and nutritional supplement compositions. The compositions also may be used for i...
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WO/2018/106792A1 |
Provided herein are recombinant host cells having a heterologous polynucleotide encoding a hexose transporter and a heterologous polynucleotide encoding a xylose isomerase, wherein the cells are capable of fermenting xylose in the presen...
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WO/2018/104143A1 |
The present invention relates to a method for the biocatalytic synthesis of proteinogenic L-amino acids, such as L-alanine, L-valine, L-methionine, L-leucine, L-isoleucine or L-phenylalanine from a respective aldehyde and carbon dioxide ...
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WO/2018/100865A1 |
To increase the treatment ratio for recycling of used diapers, etc., containing human waste. A method for recycling used absorbent articles containing human waste, wherein the method is characterized in including: a first step for separa...
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WO/2018/100776A1 |
Provided is a technique for decomposing a resveratrol glycoside, preferably decomposing a resveratrol glycoside and an isoflavone glycoside, and thus promoting aglycone production to thereby increase the absorbability thereof into a livi...
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WO/2018/101188A1 |
Provided are: a filamentous fungus variant that is effective in improving C4-dicarboxylic acid producing ability; and a C4-dicarboxylic acid production method using said filamentous fungus variant. This C4-dicarboxylic acid production me...
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WO/2018/101684A2 |
The present invention relates to a Lactobacillus reuteri CH53 strain with high production of 1,3-propandiol from glycerol and the use thereof. The Lactobacillus reuteri CH53 strain of the present invention was found to be able to convert...
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WO/2018/099954A1 |
The invention pertains to a process for manufacturing a fermentation product comprising - fermenting under fermentation conditions in an aqueous fermentation medium in a fermentation reactor a carbohydrate source with a microorganism cap...
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