Title:
【発明の名称】ラフィノースサッカリドおよびフィチン酸のレベルが低下している種子を生産する大豆植物
Document Type and Number:
Japanese Patent JP2001519665
Kind Code:
A
Abstract:
The instant invention pertains to the identity, characterization and manipulation of a soybean enzyme that results in the alteration of raffinose saccharide, sucrose, phytic acid and inorganic phosphate content of soybean seeds, thus leading to valuable and useful soybean products. The instant invention comprises soybean lines with decreased capacity for the synthesis of myo-inositol 1-phosphate in the tissue of developing seeds in comparison to seeds of other soybean lines. As taught herein, reduction of myo-inositol 1-phosphate synthase enzymatic activity by any of several means will result in soybean seeds displaying the instant phenotype.
Inventors:
Hits, William Dane
Sebastian, Scott Ansony
Sebastian, Scott Ansony
Application Number:
JP54301298A
Publication Date:
October 23, 2001
Filing Date:
April 07, 1998
Export Citation:
Assignee:
E. I. Dupont Do Nemour & Company
International Classes:
A01H5/10; C12N9/90; C12N15/09; A01H5/00; C12N15/82; (IPC1-7): C12N15/09; A01H5/00
Attorney, Agent or Firm:
Chika Takagi (4 outside)