Title:
菓子に印刷するための水性インク
Document Type and Number:
Japanese Patent JP2006523751
Kind Code:
A
Abstract:
Non-pigmented, water-based inks are disclosed which are compatible with industrial piezojet printheads and which can be used to form high resolution images on edible substrates, including sugar shell confectionery polished with a hydrophobic wax polish. The ink comprises a hydrolyzable polysaccharide adhesive agent, such as tapioca dextrin or gum arabic, which enhances the compatibility of the ink for hydrophobic surfaces.
Inventors:
Chestley, Alan Vee
Pamela Kay, Jesford
Cankle, diancy
Pamela Kay, Jesford
Cankle, diancy
Application Number:
JP2006506980A
Publication Date:
October 19, 2006
Filing Date:
March 05, 2004
Export Citation:
Assignee:
MARS INCORPORATED
BPSI HOLDINGS, INCORPORATED
BPSI HOLDINGS, INCORPORATED
International Classes:
A23L5/40; C09D11/00; A21D13/00; A23G3/00; A23G3/34; A23G3/54; B41J2/01; B41M5/00
Domestic Patent References:
JPH09302294A | 1997-11-25 | |||
JPS546606A | 1979-01-18 | |||
JPH06228477A | 1994-08-16 | |||
JPH09302294A | 1997-11-25 | |||
JP2001172533A | 2001-06-26 | |||
JPS546606A | 1979-01-18 | |||
JPH06228477A | 1994-08-16 |
Foreign References:
WO2002047488A2 | 2002-06-20 | |||
WO2004012518A1 | 2004-02-12 | |||
WO2002047488A2 | 2002-06-20 | |||
WO2004012518A1 | 2004-02-12 |
Attorney, Agent or Firm:
Yanagita Seiji
Go Sakuma
Go Sakuma