Title:
invivo用途のためのバイオセンサーの安定化
Document Type and Number:
Japanese Patent JP2013507946
Kind Code:
A
Abstract:
Preparing a cell lysate fraction stabilizing an isolated protein, comprises: (a) extracting the cell lysate from the cells; and (b) separating the protein to be isolated from the cell lysate. Independent claims are also included for: (1) use of the cell lysate fraction for stabilizing the isolated protein; and (2) a biochemical sensor comprising the cell lysate fraction.
Inventors:
Helbrecht Schmeier, Peter
Mueller, Ahim
Knut, Monica
Nikolaus, Catalina
Mueller, Ahim
Knut, Monica
Nikolaus, Catalina
Application Number:
JP2012534718A
Publication Date:
March 07, 2013
Filing Date:
October 25, 2010
Export Citation:
Assignee:
Ice Sense Agar
International Classes:
C12M1/34; C07K1/00; C12N9/99
Other References:
JPN6015001215; 'ＳＭＩＴＨ ＳＣ ｅｔ ａｌ．， Ｂｉｏｃｈｅｍｉｃａｌ Ｃｈａｒａｃｔｅｒｉｚａｔｉｏｎ ｏｆ Ｃａｎａｖａｌｉｎ， ｔｈｅ Ｍａｊｏｒ Ｓｔｏｒａｇｅ Ｐｒｏｔｅｉｎ ｏｆ Ｊａｃｋ Ｂｅａｎ，' Ｐｌａｎｔ Ｐｈｙｓｉｏｌｏｇｙ， ７０， １１９９-１２０９
JPN6015001217; 'ＢＡＬＬＥＲＳＴＡＤＴ Ｒ ｅｔ ａｌ．， Ｃｏｎｃａｎａｖａｌｉｎ Ａ ｆｏｒ ｉｎ ｖｉｖｏ ｇｌｕｃｏｓｅ ｓｅｎｓｉｎｇ： Ａ ｂｉｏｔｏｘｉｃｉｔｙ ｒｅｖｉｅｗ， ２００６' Ｂｉｏｓｅｎｓｏｒ Ｂｉｏｅｌｅｃｔｒｏｎｉｃｓ， ２２， ２７５-２８４
JPN6015001217; 'ＢＡＬＬＥＲＳＴＡＤＴ Ｒ ｅｔ ａｌ．， Ｃｏｎｃａｎａｖａｌｉｎ Ａ ｆｏｒ ｉｎ ｖｉｖｏ ｇｌｕｃｏｓｅ ｓｅｎｓｉｎｇ： Ａ ｂｉｏｔｏｘｉｃｉｔｙ ｒｅｖｉｅｗ， ２００６' Ｂｉｏｓｅｎｓｏｒ Ｂｉｏｅｌｅｃｔｒｏｎｉｃｓ， ２２， ２７５-２８４
Attorney, Agent or Firm:
Yusuke Hiraki
Satoshi Fujita
Eiichi Arai
Natsuo Tanaka
Satoshi Fujita
Eiichi Arai
Natsuo Tanaka