Title:
乳ベース製剤
Document Type and Number:
Japanese Patent JP2014518084
Kind Code:
A
Abstract:
The invention relates to a milk-based formulation with a reduced carbohydrate content, having a ratio of carbohydrates to protein of at most 1.1, a protein content of at least 5.4% on dry matter basis, and a ratio of ash to protein is substantially similar to that of a milk raw material used as a starting material, and a method for the preparation thereof. The milk-based formulation can be used in the preparation of a recombined milk product with a reduced lactose content, having a full taste of normal milk without any deficiencies in its organoleptic properties.
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Inventors:
Harri Kallioinen
Soiree Jarvio
Soiree Jarvio
Application Number:
JP2014517855A
Publication Date:
July 28, 2014
Filing Date:
June 19, 2012
Export Citation:
Assignee:
Valio Ltd.
International Classes:
A23C9/14; A23C9/00; A23C9/142
Domestic Patent References:
| JP2005537011A | 2005-12-08 | |||
| JP2005525116A | 2005-08-25 | |||
| JP2010075063A | 2010-04-08 | |||
| JPH08256682A | 1996-10-08 |
Foreign References:
| WO2010035729A1 | 2010-04-01 |
Attorney, Agent or Firm:
Mitsuo Tanaka
Hiroshi Yamazaki
Kenji Tomita
Hiroshi Yamazaki
Kenji Tomita