Title:
MILK FEELING PROMOTER, AND MILK COMPONENT-CONTAINING COMPOSITION CONTAINING THE SAME
Document Type and Number:
Japanese Patent JP2019198324
Kind Code:
A
Abstract:
To provide a milk feeling promoter, a milk component-containing composition containing the milk feeling promoter, further a manufacturing method of the milk component-containing composition of which milk feeling is enhanced, and a method for enhancing milk feeling of the milk component-containing composition.SOLUTION: One by blending rebaudioside A and mogroside V at a mass ratio of 50:50 to 99:1, is used as a milk feeling promoter to a milk component-containing composition.SELECTED DRAWING: None
More Like This:
Inventors:
YUNOTO SHUNSUKE
KONDO AKANE
KONDO AKANE
Application Number:
JP2019092185A
Publication Date:
November 21, 2019
Filing Date:
May 15, 2019
Export Citation:
Assignee:
SANEI GEN FFI INC
International Classes:
A23L27/00
Domestic Patent References:
| JP2017205100A | 2017-11-24 | |||
| JP2011115142A | 2011-06-16 | |||
| JP2015208246A | 2015-11-24 | |||
| JP2014201671A | 2014-10-27 | |||
| JP2017038596A | 2017-02-23 | |||
| JP2002034502A | 2002-02-05 | |||
| JP2018057308A | 2018-04-12 | |||
| JP2015502404A | 2015-01-22 | |||
| JP2018099066A | 2018-06-28 |
Foreign References:
| WO2009063921A1 | 2009-05-22 |
Other References:
"低糖質商品特集：三栄源エフ・エフ・アイ 甘味料、多様な用途へ対応", 日本食糧新聞, vol. １２４９１号, JPN6023014106, 7 November 2022 (2022-11-07), pages ５面, ISSN: 0005033380
FOODS & FOOD INGREDIENTS JOURNAL OF JAPAN, vol. 224(1), JPN6023014105, 2019, pages 109 - 115, ISSN: 0005033381
FOODS & FOOD INGREDIENTS JOURNAL OF JAPAN, vol. 224(1), JPN6023014105, 2019, pages 109 - 115, ISSN: 0005033381
Attorney, Agent or Firm:
Patent Business Corporation Saegusa International Patent Office