Title:
【発明の名称】調理器
Document Type and Number:
Japanese Patent JP2525829
Kind Code:
B2
Abstract:
PURPOSE:To prevent the starting of cooking in a state that gas remains in a heating chamber and to enable execution of proper cooking, always producing an excellent cooking finish, by a method wherein a cleaning time is set according to a time between completion of cooking and the start of cooking. CONSTITUTION:When the starting of cooking is controlled, a control part 20 does not start immediate heating, and starts heating after a cleaning time T is ensured. Namely, a function f(s) of timing S of a timer circuit 24 is determined, and the function is set as a cleaning time T. For example, if the timing S is 60sec or less, the cleaning time is set to a value satisfying a formula of T=f(s)=S+10sec. When the timing S exceeds 60sec, the cleaning time is set to a value satisfying a formula of T=f(s)=16sec. The control part 20 maintains the deenergized state of a relay 21 only for the cleaning time T, namely, the oscillating motion of a magnetron 10 is prohibited, and gas remaining in a heating chamber 1 is exhausted to the outside through an exhaust port 6 and an exhaust duct 7.
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Inventors:
Nishimura
Emiko Watanabe
Emiko Watanabe
Application Number:
JP23001887A
Publication Date:
August 21, 1996
Filing Date:
September 14, 1987
Export Citation:
Assignee:
Toshiba Corporation
International Classes:
H05B6/68; F24C7/02; (IPC1-7): F24C7/02; H05B6/68
Domestic Patent References:
| JP59138823A |
Attorney, Agent or Firm:
Tsuyoshi Sato (1 person outside)