Title:
【発明の名称】機能性アルカリ土イオン化食品添加剤組成物及びその製造方法、使用方法
Document Type and Number:
Japanese Patent JP3066013
Kind Code:
B1
Abstract:
PURPOSE: A food additive composition comprising functional alkali soil ionic compounds is provided which can be used for an inhibitor against aquatic product's microorganism and can prevent vibrio vulnificus sepsis. CONSTITUTION: The food additive composition using a sol-gel synthetic process comprises 2.5-5.7 mole (based on water of 1L) of at least one silicate compound selected from the group consisting of sodium silicate, potassium silicate, silicon dioxide, silicon-sodium hydroxide, 2.2-5.1 mole (based on the water of 1L) of at least one carbonate compound selected from the group consisting of potassium carbonate, sodium carbonate, sodium bicarbonate, 0.25-0.75 mole (based on the water of 1L) of potassium chloride, and 0.45-0.84 mole (based on the water of 1L) of reducing sugar.
Inventors:
Shu Zou
Lee Yi
Hiroshi Takatane
Lee Yi
Hiroshi Takatane
Application Number:
JP11545099A
Publication Date:
July 17, 2000
Filing Date:
April 22, 1999
Export Citation:
Assignee:
Barodon Co., Ltd.-Cashpia Corporation
International Classes:
A23L3/358; A23L3/3562; A23L17/00; A23L33/00; (IPC1-7): A23L3/358; A23L1/325; A23L3/3562
Attorney, Agent or Firm:
Yoshio Yoshizawa (1 person outside)