Title:
安定なホワイト化コーヒー濃縮物
Document Type and Number:
Japanese Patent JP4287571
Kind Code:
B2
Abstract:
A stable, whitened coffee concentrate which has a solids concentration above about 25% by weight. The whitened coffee concentrate is a mixture of milk solids, soluble coffee solids, and coffee aroma. The coffee aroma stabilises the concentrate. The coffee concentrate may be provided in the form of a single-serve pack.
Inventors:
Agustin Sebalos
Oliver Himiel
Danny La Doris Muntz-Shaler
Kristin Knobrich
Stephan Bodenstab
Martinus squirrel
Oliver Himiel
Danny La Doris Muntz-Shaler
Kristin Knobrich
Stephan Bodenstab
Martinus squirrel
Application Number:
JP2000123437A
Publication Date:
July 01, 2009
Filing Date:
April 25, 2000
Export Citation:
Assignee:
Societe de Produy Nestle S.A.
International Classes:
A23F5/14; A23F5/00; A23F5/24
Domestic Patent References:
| JP11069941A | ||||
| JP7184546A |
Attorney, Agent or Firm:
Yoshiki Hasegawa
Takashi Mikami
Tomoya Kurokawa
Yoshinori Shimizu
Keiko Iizuka
Takashi Mikami
Tomoya Kurokawa
Yoshinori Shimizu
Keiko Iizuka