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Title:
高度に溶解性の水和性の粘性の溶液安定性焙焼デキストリン、その製造方法及び使用
Document Type and Number:
Japanese Patent JP5390490
Kind Code:
B2
Abstract:
The present invention provides novel pyrodextrins which are substantially 100% soluble in water, and substantially hydratable in a solution which has low free water, at ambient temperature, have high viscosities relative to a canary dexrin and are solution stable. These dextrins are prepared by preferably acidifying the starch, and dextrinizing under substantially anhydrous conditions for a time and at a temperature sufficient to result in the desired end product.

Inventors:
James Jay Kashika
Vincent Cho
Eric Cova
Elizabeth Steyr
Application Number:
JP2010184573A
Publication Date:
January 15, 2014
Filing Date:
August 20, 2010
Export Citation:
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Assignee:
Corn Products Development, Inc.
International Classes:
C08B30/18; A23G3/34; A23L1/00; A23L1/09; A23L25/00; A23L29/10; C09K23/56
Domestic Patent References:
JP6500599A
JP4620194B2
Attorney, Agent or Firm:
Atsushi Aoki
Takashi Ishida
Tetsuji Koga
Nagasaka Tomoyasu
Masatoshi Takahashi
Kenichi Kato



 
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