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Title:
濃縮液状調製物
Document Type and Number:
Japanese Patent JP5702042
Kind Code:
B2
Abstract:
The invention pertains to a liquid complete nutritional composition suitable for feeding cachectic patients, having an energy density of at least 1.45 kcal/ml. The composition comprises a protein fraction in an amount of 7.8-12 g per 100 ml, a carbohydrate fraction, and a lipid fraction. At least 70 wt.% of the protein fraction can be obtained by demineralising milk, e.g. by ultrafiltration. The carbohydrate fraction (17-27 g per 100 ml) can comprise 0-35 wt.% of sucrose, 15-45 wt.% of other non-reducing mono-, di- and/or tri-saccharides, especially trehalose, 5-50 wt.% of other mono-and disaccharides and 5-40 wt.% of tri- and higher saccharides. The product is suitably packaged in small volumes (10-150 ml).

Inventors:
Morenal Mariec Joanne Bernadette
Application Number:
JP2007507260A
Publication Date:
April 15, 2015
Filing Date:
April 08, 2005
Export Citation:
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Assignee:
N.V.Nutricia
International Classes:
A61K38/17; A23L1/305; A23L33/00; A61P3/02
Domestic Patent References:
JP7147932A
JP10210951A
Foreign References:
WO2004026294A1
Other References:
大矢晴彦ら監修,食品膜技術,株式会社光琳,1999年,p.361-362
高齢者の液状栄養補給食 介護食品「プロキュアZ」新発売、日清オイリオ ニュースリース、2003年
Attorney, Agent or Firm:
Masaki Hirota
Seiji Ozawa
Yusaku Tokai
High Kazuya Tsu
Makoto Horiuchi