Title:
加水分解全粒穀物を含む充填組成物
Document Type and Number:
Japanese Patent JP5925799
Kind Code:
B2
Abstract:
The present invention relates to a filling composition comprising a fat content above 20% by weight of the filling composition, a hydrolyzed whole grain composition; and an alpha-amylase or fragment thereof, which alpha-amylase or fragment thereof shows no hydrolytic activity towards dietary fibres when in the active state.
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Inventors:
Bouvet, Eve
Roger, Olivier, Eve
Schaffer-Lequat, Christel
Wavreil, Anne-Sophie
Roger, Olivier, Eve
Schaffer-Lequat, Christel
Wavreil, Anne-Sophie
Application Number:
JP2013542380A
Publication Date:
May 25, 2016
Filing Date:
December 08, 2010
Export Citation:
Assignee:
Nestec Society Anonymous
International Classes:
A23L33/00; A21D13/02; A23L5/00; A23L7/10; A23L7/104; A23L21/10; A23L35/00
Domestic Patent References:
| JP2009515507A | ||||
| JP54095760A | ||||
| JP2002136266A | ||||
| JP2002527089A |
Foreign References:
| EP0231729A1 |
Attorney, Agent or Firm:
Yoshiki Hasegawa
Tomoya Kurokawa
Yoshinori Shimizu
Ikeda adult
Tosuke Yosuke
Tomoya Kurokawa
Yoshinori Shimizu
Ikeda adult
Tosuke Yosuke