Title:
調理システム
Document Type and Number:
Japanese Patent JP6681262
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To improve cooking performance, in a cooking system capable of executing automatic cooking for food based on a preset condition.SOLUTION: A cooking system includes: heating means 21, 31 of heating an object to be heated; temperature detection means 23, 33 of detecting a temperature of the object to be heated or a temperature of heating atmosphere of the object to be heated; and automatic cooking control execution means of controlling operations of the heating means 21, 31 on the basis of an operation condition for automatic cooking including a preset heating amount or heating time of the object to be heated. When the detection temperatures of the temperature detection means 23, 33 are less than a reference temperature, the cooking system is configured to validate the automatic cooking control, and when the temperatures are equal to or more than the reference temperature, invalidate the automatic cooking control.SELECTED DRAWING: Figure 3
Inventors:
Kazuki Yamauchi
Inuma Tomiyo
Naohisa Ogawa
Seiji Moriguchi
Yukihiro Suzuki
Inuma Tomiyo
Naohisa Ogawa
Seiji Moriguchi
Yukihiro Suzuki
Application Number:
JP2016094286A
Publication Date:
April 15, 2020
Filing Date:
May 10, 2016
Export Citation:
Assignee:
Rinnai Corporation
International Classes:
F24C3/12; A47J37/06; F24C15/00; H04Q9/00
Domestic Patent References:
| JP2014233557A | ||||
| JP2015158345A | ||||
| JP2003207139A | ||||
| JP2011127838A | ||||
| JP2007151797A |
Foreign References:
| US20150042453 |
Attorney, Agent or Firm:
Eiji Miyazaki
Tomohiro Harada
Tomohiro Harada