Title:
変形性関節症予防用組成物、変形性関節症予防用食品組成物、変形性関節症予防用食品添加物及び変形性関節症予防用医薬
Document Type and Number:
Japanese Patent JP6762007
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To provide a composition for preventing osteoarthritis capable of delaying the onset or progression of osteoarthritis, a food composition for preventing osteoarthritis, a food additives for prevention of osteoarthritis, and a medicine for prevention of osteoarthritis.SOLUTION: According to the present invention, there are provided a composition for preventing osteoarthritis comprising α-glycerophosphocholine as an active ingredient, a food composition for preventing osteoarthritis comprising α-glycerophosphocholine as an active ingredient, a food additive for preventing osteoarthritis comprising α-glycerophosphocholine as an active ingredient, and a medicine for preventing osteoarthritis comprising α-glycerophosphocholine as an active ingredient.SELECTED DRAWING: Figure 1
Inventors:
Matsubara
Aji Yagi Shigeru
Fujii Riki
Hidee Izu
Aji Yagi Shigeru
Fujii Riki
Hidee Izu
Application Number:
JP2016117881A
Publication Date:
September 30, 2020
Filing Date:
June 14, 2016
Export Citation:
Assignee:
Hiroshima University
Alcoholic Beverage Research Institute
Alcoholic Beverage Research Institute
International Classes:
A61K31/661; A23L33/10; A61P19/02
Domestic Patent References:
| JP2012162473A | ||||
| JP2015007002A |
Foreign References:
| US20130018006 |
Other References:
Bioscience, Biotechnology, and Biochemistry,2018年,VOL.82, NO.4,pp.647-653
順天堂醫事雑誌,2013年,VOL.59,pp.138-151
順天堂醫事雑誌,2013年,VOL.59,pp.138-151
Attorney, Agent or Firm:
Kimura Mitsuru
Wataru Suetsugu
Wataru Suetsugu