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Title:
食用鯨油組成物の製造方法
Document Type and Number:
Japanese Patent JP6799834
Kind Code:
B2
Abstract:
To provide a method for manufacturing an edible shark composition containing a component and a composition useful for human body from crude shark oil obtained from shark body.SOLUTION: There is provided a manufacturing method 1 of an edible shark oil composition, having a crude oil extraction process S1 for extracting crude shark oil from shark body, a standing process S2 for oil and liquid separating by standing the crude shark oil under a temperature condition in a range of 5°C to 35°C, a liquid part extraction process S3 for extracting a liquid part as a liquid crude shark oil under the temperature condition same as above from the solid and liquid separated crude shark oil, and a deodorization and decoloration process S4 for directly contacting the liquid crude shark oil and an absorbent under the temperature condition same as above and reducing an odorous component and a coloring component to obtain the edible shark oil composition, in which the edible shark oil composition has absorbance at wavelength of 420 nm of 0.1 or less and percentage content of n-3 polyvalent unsaturated aliphatic acids of 10 wt.% or more.SELECTED DRAWING: Figure 1

Inventors:
Akihiro Iwata
Ogawa Tomoki
Koji Yoshida
Yoshishige
Application Number:
JP2017205577A
Publication Date:
December 16, 2020
Filing Date:
October 24, 2017
Export Citation:
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Assignee:
Yamaguchi Prefectural Industrial Technology Center
Yoshida Sogo Techno Co., Ltd.
International Classes:
A23D9/02; C11B3/10
Domestic Patent References:
JP53137206A
JP2013194236A
JP2007099882A
Foreign References:
WO2010032568A1
Other References:
山口県産業技術センター 研究報告, 2015, No.27, p.14-16
Attorney, Agent or Firm:
Hiroshi Inoue