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Title:
高温のまたは低温の液状製品および半液状製品を製造するための装置および方法
Document Type and Number:
Japanese Patent JP6844979
Kind Code:
B2
Abstract:
Described is a machine (1) for making liquid and/or semi-liquid food products of the hot and cold type, comprising: a boiler (2) for heating a first basic liquid product; a first chamber (3) for processing a liquid product of the hot type, having at least one inlet (4) and one outlet (5), the inlet being connected to the heating boiler (2); a first dispensing unit (7), connectable to the outlet of the first processing chamber (3) for dispensing a hot product; a mixing and cooling unit (8) for making a cold type product, comprising a processing container (9) and a stirrer (10) mounted rotatably inside the container (9), the mixing and cooling unit (8) being connectable to the outlet of the first processing chamber (3) for receiving the hot product defining a basic ingredient for making a liquid or semi-liquid product of the cold type; means (11) for switching the outlet of the first processing chamber (3), switchable between a first configuration wherein the outlet (5) of the first processing chamber (3) is operatively connected to the mixing and cooling unit (8), to allow a transfer of hot product inside the processing container (9) of the mixing and cooling unit (8), and a second configuration wherein the outlet (5) of the first processing chamber (3) is operatively connected to the first dispensing unit (7) to allow hot product to be dispensed. [Figure 1]

Inventors:
Andrea Cocki
Roberto Lazzarini
Application Number:
JP2016194978A
Publication Date:
March 17, 2021
Filing Date:
September 30, 2016
Export Citation:
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Assignee:
Ali Group S.Er.El-Calpigiani
International Classes:
A47J31/00; A23G9/04; A23G9/14; A47J31/36; A47J31/42; A47J31/46; A47J31/54
Domestic Patent References:
JP2007148893A
JP4121835U
Foreign References:
EP2478803A1
WO2015092637A1
Attorney, Agent or Firm:
Miyagaki Takeharu
Yusuke Jou
Shingo Yoshida
Yasuhiro Kawabun