Title:
ω−３系多価不飽和脂肪酸を含む組成物の安定性を向上させる方法
Document Type and Number:
Japanese Patent JP6861156
Kind Code:
B2
Abstract:
A solid product composition includes at least one salt of a cation derived from lysine with an anion derived from a polyunsaturated omega-3 fatty acid. The solid product composition is formed by (i) providing a starting composition containing at least one polyunsaturated omega-3 fatty acid component; (ii) providing a lysine composition; and (iii) admixing an aqueous, an aqueous-alcoholic or an alcoholic solution of starting composition and lysine composition, and subjecting resulting admixture to spray drying conditions subsequently, thus forming the solid product composition containing at least one salt of a cation derived from lysine with an anion derived from a polyunsaturated omega-3 fatty acid.
Inventors:
Gunter Knaup
Milan Latinovich
Michael Schwarm
Milan Latinovich
Michael Schwarm
Application Number:
JP2017533769A
Publication Date:
April 21, 2021
Filing Date:
December 17, 2015
Export Citation:
Assignee:
Evonik Operations Game Beher
International Classes:
A61K31/202; A23D9/00; A23L33/12; A23L33/175; A61P3/06; A61P9/00; A61P9/12; A61P25/00; A61P25/18; A61P25/24; A61P25/28; A61P29/00; A61P35/00
Domestic Patent References:
| JP2010504282A |
Other References:
Trends in Food Science & Technology,2012年,Vol. 25,p.24-33
Attorney, Agent or Firm:
Patent Business Corporation Ashitaba International Patent Office