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Patent Searching and Data


Title:
レシチン組成物ならびにこのようなレシチン組成物を作製および使用する方法
Document Type and Number:
Japanese Patent JP6869194
Kind Code:
B2
Abstract:
The present invention is directed towards compositions comprising a lecithin; a sugar alcohol, a sugar, or combinations of any thereof; and an alcohol. Compositions comprising a water soluble surfactant are further disclosed. Methods of separating oil from a mixture are disclosed. Methods of dispersing an oil are further disclosed. Compositions comprising a water-dilutable microemulsion are disclosed. Methods of making chewing gum are disclosed. Methods of recovering oil from a mixture are further disclosed.

Inventors:
Basace, Silane
Application Number:
JP2017564489A
Publication Date:
May 12, 2021
Filing Date:
June 10, 2016
Export Citation:
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Assignee:
Archer-Daniels-Midland Company
International Classes:
A23J7/00; C09K23/00; A23L29/10; C11B1/10
Domestic Patent References:
JP10512747A
Foreign References:
US20110021592
US20080008742
WO2014160823A2
US20130004621
Other References:
J. Agric. Food Chem.,2008年,Vol.56, No.9,p.3255-3259
Attorney, Agent or Firm:
Yoshiyuki Inaba
Toshifumi Onuki
Akihiko Eguchi
Kazuhiko Naito