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Document Type and Number:
Japanese Patent JPS6144460
Kind Code:
B2
More Like This:
WO/2017/061628FOOD-IMPROVING AGENT
JP3072640[Title of Invention] Egg white composition
Inventors:
NOTOMI TATSUSHI
Application Number:
JP11927479A
Publication Date:
October 02, 1986
Filing Date:
September 19, 1979
Export Citation:
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Assignee:
Q P CORP
International Classes:
A23L15/00; A23B5/02; A23B5/025



 
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