Document Type and Number:
Japanese Patent JPWO2023127771
Kind Code:
A1
Abstract:
The present invention provides a beer-flavored beverage having a malt ratio ranging from 5 mass% to less than 100 mass%, an alcoholicity ranging from 1.0 (v/v)% to less than 4.5 (v/v)%, and an apparent degree of fermentation ranging from 5% to less than 65%.
Application Number:
JP2023534392A
Publication Date:
July 06, 2023
Filing Date:
December 26, 2022
Export Citation:
