Title:
ツバキ由来のアントシアニン色素、その製造方法及び用途、並びにツバキの品種識別方法
Document Type and Number:
Japanese Patent JP5190926
Kind Code:
B2
Inventors:
Fumio Hashimoto
Lee Jinbin
Yusuke Sakata
Hou Deokxing
Lee Jinbin
Yusuke Sakata
Hou Deokxing
Application Number:
JP2007302353A
Publication Date:
April 24, 2013
Filing Date:
November 22, 2007
Export Citation:
Assignee:
National University Corporation Kagoshima University
International Classes:
C07H17/065; A61K31/7048; A61K36/18; A61P35/00; A61P39/06
Domestic Patent References:
| JP2007302577A |
Foreign References:
| WO2005077176A1 | ||||
| WO1997041137A1 |
Other References:
Norio Saito et al.,Phytochemistry,1987年,Vol.26(10),p.2761-2762
Norihiko Terahara et al.,Phytochemistry,2001年,Vol.56,p.359-361
Jungmin Lee et al.,Journal of the Science of Food and Agriculture,2007年,Vol.87,p.2665-2675
Jian-Bin Li et al.,Biosci. Biotechnol Biochem,2007年,Vol.71(11),p.2833-2836
Norihiko Terahara et al.,Phytochemistry,2001年,Vol.56,p.359-361
Jungmin Lee et al.,Journal of the Science of Food and Agriculture,2007年,Vol.87,p.2665-2675
Jian-Bin Li et al.,Biosci. Biotechnol Biochem,2007年,Vol.71(11),p.2833-2836
Attorney, Agent or Firm:
Yusuke Hiraki
Ishii Teiji
Satoshi Fujita
Naomi Shimamura
Ishii Teiji
Satoshi Fujita
Naomi Shimamura