Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
脂肪、油及び食品のための抗酸化剤
Document Type and Number:
Japanese Patent JP4484712
Kind Code:
B2
Abstract:
A combination of one or more compounds selected from the group consisting of 3-arylbenzofuranones, long chain N,N-dialkylhydroxylamines, substituted hydroxylamines, nitrones, and amine oxides are highly effective antioxidants for use with edible organic substances subject to deterioration by oxidation.

Inventors:
Selltower, Raymond
Rabichandran, Ramanazan
Application Number:
JP2004560500A
Publication Date:
June 16, 2010
Filing Date:
December 08, 2003
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
Ciba Holding Inc.
International Classes:
A23D9/06; A23K1/16; A23K1/18; A23K3/00; A23L3/3499; A23L3/3544; A23L29/00; C11B5/00
Domestic Patent References:
JP7233160A
Attorney, Agent or Firm:
Calyx
Miyazaki Yoshio
Toshio Nakamura
Tsutomu Kato
Kaoru Onozuka
High Masahiro
Yusuke Murakoshi
Tomoaki Komiya