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Patent Searching and Data


Title:
BALSAMIC SAUCE BASED ON BALSAMIC VINEGAR
Document Type and Number:
Japanese Patent JP2002218939
Kind Code:
A
Abstract:

To provide Modena balsamic vinegar in a form suitable for foods, while balsamic vinegar is not suitable for the foods except the vegetables, especially meats, fishes and pastas, because having strong acidity and high fluidity.

This balsamic sauce for the foods contains Modena balsamic vinegar as a main ingredient together with a thickening agent and a sugar.


Inventors:
CONTINI ARTURO
ROSTA ALBERTO
BOCCAFOLI ANDREA
Application Number:
JP2001394181A
Publication Date:
August 06, 2002
Filing Date:
December 26, 2001
Export Citation:
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Assignee:
ACETUM SRL
International Classes:
A23L23/00; A23L27/00; A23L27/60; A23L29/20; A23L29/269; C12J1/00; C12J1/08; (IPC1-7): A23L1/22
Attorney, Agent or Firm:
Takashi Ishida (4 others)