A CMP content high-protein denaturation whey protein constituent, a product containing them, and its use

Title:

A CMP content high-protein denaturation whey protein constituent, a product containing them, and its use

Document Type and Number:

Japanese Patent JP2016533725

Kind Code:

A

Abstract:

本発明は、新規なタイプのＣＭＰ含有高タンパク変性ホエータンパク質組成物、およびそれらの製造方法に関する。本発明はさらに、高タンパク変性ホエータンパク質組成物を含む製品、特に、高タンパク酸性乳製品、および変性ホエータンパク質組成物の付加的使用に関する。【選択図】図２

Inventors:

Mikkelsen, Vente Esther Guard
Beatersen, Hans
Feel, tier
Jensen, Toben
Henrik, Pedersen
Hansen, Ulric Toft

Application Number:

JP2016525050A

Publication Date:

November 04, 2016

Filing Date:

October 23, 2014

Export Citation:

Assignee:

Arla Foods amba

International Classes:

A23J1/20; A23C9/123; A23C21/00; A23C21/06

Domestic Patent References:

Foreign References:

WO2008136309A1	2008-11-13
WO2006058538A1	2006-06-08

Other References:

INTERNATIONAL DAIRY JOURNAL, vol. 20, JPN6018035438, 2010, pages 580 - 588, ISSN: 0003876232

Attorney, Agent or Firm:

Patent business corporation Kita Aoyama International

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