Title:
CANDY COATING METHOD OF FOODS
Document Type and Number:
Japanese Patent JPS52136957
Kind Code:
A
Inventors:
KOIZUMI EIJI
Application Number:
JP5335076A
Publication Date:
November 16, 1977
Filing Date:
May 12, 1976
Export Citation:
Assignee:
KAMEDA SEIKA CO LTD
International Classes:
A23G3/34; A21D2/00; A21D13/00; A21D13/08; A21D15/00; A23G3/00; A23G3/50; A23L1/164; A23L1/18; A23L7/10; (IPC1-7): A21D2/00; A21D13/00; A21D13/08; A23G3/00; A23L1/10; A23L1/164; A23L1/18