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Title:
CHEESE MATURING DEVICE
Document Type and Number:
Japanese Patent JP2015080463
Kind Code:
A
Abstract:
PROBLEM TO BE SOLVED: To provide a cheese maturing device of smaller size, which can improve cheese manufacturing yield.SOLUTION: A cheese maturing device 10 having a cheese maturing chamber 11 for maturing cheese therein, comprises: a casing 20 that is a double- wall structure in which a sealed space 20c is formed between an external wall 21 and an inner wall 22, and which has an inner part 20a and an opening part 20b that opens the inner part 20a; a door 40 that opens/closes the inner part 20a in the opening part 20b; a temperature/humidity adjustment part 70 that indirectly adjusts temperature and humidity in the cheese maturing chamber 11 formed by closing the inner part 20a with the door 40, by circulating temperature-adjusted air in the sealed space 20c; and a sterilizing part 80 freely arranged in the inner part 20a via a cable 81 and used to remove saprophyte in the cheese maturing chamber 11.

Inventors:
TAKEMAE KIYOTAKA
SAKATA YUTAKA
KOBAYASHI SATORU
TAKEUCHI SHUNICHI
Application Number:
JP2013221157A
Publication Date:
April 27, 2015
Filing Date:
October 24, 2013
Export Citation:
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Assignee:
HOKKAIDO ORION KK
ORION SEIKO KK
International Classes:
A01J25/00
Domestic Patent References:
JPH0749905B21995-05-31
JP2005218850A2005-08-18
JP2005143706A2005-06-09
JPH0749905B21995-05-31
JP2005218850A2005-08-18
JP2005143706A2005-06-09
JPH0749905B21995-05-31
JP2005218850A2005-08-18
JP2005143706A2005-06-09
JP2010276336A2010-12-09
JP2012122620A2012-06-28
JP2010268706A2010-12-02
JP2010276336A2010-12-09
JP2012122620A2012-06-28
JP2010268706A2010-12-02
Other References:
小型チーズ製造機器, JPN6017028539, October 2012 (2012-10-01)
小型チーズ製造機器, JPN6017028539, October 2012 (2012-10-01)
小型チーズ製造機器, JPN6017028539, October 2012 (2012-10-01)
Attorney, Agent or Firm:
Watanuki International Patent and Trademark Office