Title:
スクラロースを含有する組成物及びその応用
Document Type and Number:
Japanese Patent JP5663551
Kind Code:
B2
Abstract:
Novel utilization of sucralose which is a high intense sweetener. Compositions containing sucralose including: sweetening compositions having excellent sweetness qualities based on the characteristics of sucralose; foods with a masked unpleasant smell and unpleasant taste; performance food compositions (viscous food compositions, gel food compositions, emulsified food compositions); foods with improved flavors; preservatives and foods with improved quality of taste; and flavor compositions with improved flavors. Novel utilization of sucralose as a sweetness improver, a masking agent for unpleasant smell/unpleasant taste, a flavor improver, a function improver (viscosity, gelling properties, emulsification properties), a taste characteristic improver, and a flavor improver/enhancer.
Inventors:
井上 真紀
岩井 和美
小島 直人
河合 卓也
川本 満美
栗比 俊輔
坂口 美帆
佐々木 千恵
志津 一人
新宮領 麻里子
平尾 和隆
藤井 美樹
森田 仁人
安並 信治
吉藤 淳子
岩井 和美
小島 直人
河合 卓也
川本 満美
栗比 俊輔
坂口 美帆
佐々木 千恵
志津 一人
新宮領 麻里子
平尾 和隆
藤井 美樹
森田 仁人
安並 信治
吉藤 淳子
Application Number:
JP2012276219A
Publication Date:
February 04, 2015
Filing Date:
December 18, 2012
Export Citation:
Assignee:
三栄源エフ・エフ・アイ株式会社
International Classes:
A23C9/13; A23C9/152; A23C9/156; A23C11/04; A23F3/14; A23F3/16; A23F3/30; A23F3/40; A23F5/24; A23G3/00; A23G3/42; A23G4/00; A23G4/10; A23G9/32; A23G9/34; A23J3/00; A23J3/16; A23J3/18; A23L2/60; A23L5/20; A23L5/40; A23L7/10; A23L11/00; A23L11/20; A23L11/30; A23L13/00; A23L13/40; A23L13/70; A23L15/00; A23L17/00; A23L19/00; A23L21/15; A23L25/00; A23L27/00; A23L27/10; A23L27/20; A23L27/29; A23L27/30; A23L27/60; A23L29/00; A23L29/20; A23L33/20
Attorney, Agent or Firm:
Patent business corporation 3 Edakuni [Hajime] patent firm