Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
COMPOSITION, FOOD AND BEVERAGE, COSMETIC, QUASI DRUG, OR MEDICINE HAVING BLOOD PRESSURE LOWERING EFFECT CONTAINING LACTIC ACID BACTERIUM
Document Type and Number:
Japanese Patent JP2023147369
Kind Code:
A
Abstract:
To provide lactic acid bacterium or bifidobacteria having a hypotensive action effective to a human body.SOLUTION: A blood pressure lowering composition comprises, as an active ingredient, at least one of bacterial cells obtained from Bifidobacterium longum N714 strain (NITE BP-03004), secretions, culture solution or fermentation products, or bacterial cell components and bacterial cell processed products. In addition, a blood pressure lowering composition is composed of a unit intake form per meal, and contains, in the unit, at least one of bacterial cells obtained from Bifidobacterium longum N714 strain, secretions, culture solution or fermentation products, or bacterial cell components and bacterial cell processed products as an effective ingredient.SELECTED DRAWING: Figure 1

Inventors:
TANII YUSUKE
SUNADA YOSUKE
Application Number:
JP2022054824A
Publication Date:
October 13, 2023
Filing Date:
March 30, 2022
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
NISSIN FOODS HOLDINGS CO LTD
International Classes:
A23L33/135; A61K8/9728; A61K35/745; A61P9/12