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Patent Searching and Data


Title:
COOKED WHEAT PRODUCT
Document Type and Number:
Japanese Patent JPH11103760
Kind Code:
A
Abstract:

To obtain a cooked wheat product capable of being uniformly heated in a short time when heated with a microwave oven without deteriorating the texture or appearance after heating.

This cooked wheat product is frozen after cooling and heated with a microwave oven when eaten. The product is obtained by enclosing an ingredient material 3 in a hollow part 2 of a baked wheat product 1 and freezing the baked wheat product 1 in a state having an air layer 5 between the inner surface of the hollow part 2 and the ingredient material 3.


Inventors:
Otsuka, Akira
Yamashita, Tetsuo
Soejima, Takumi
Hayamizu, Hiroshi
Application Number:
JP1997000274667
Publication Date:
April 20, 1999
Filing Date:
October 07, 1997
Export Citation:
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Assignee:
OTSUKA CHEM CO LTD
International Classes:
A21D8/06; A21D13/00; A21D15/02; (IPC1-7): A21D13/00; A21D8/06; A21D15/02
Attorney, Agent or Firm:
藤本 昇 (外2名)